Sentences with phrase «melted chocolate on top»

The buttermilk makes this pumpkin chocolate cake light, soft and crumbly and the melted chocolate on top makes it perfect for Halloween and not only.

I even added melted chocolate on top of it and it was perfect ♥ Even tho i had to cook it in the microwave for about 3,5 minutes because our microwave is really old but it was worth the wait ♡

Blend everything in your food processor, then line a small baking pan with parchment paper and spread nut / date mixture out Pour melted chocolate on top to form an even layer Put them in the freezer for 15 minutes Take out and cut them into bars

Replace the almond butter with peanut butter and add chocolate chips or drizzle melted chocolate on top.

The buttermilk makes this pumpkin chocolate cake light, soft and crumbly and the melted chocolate on top makes it perfect for Halloween and not only.

Spoon another teaspoon of melted chocolate on top of each almond butter ball to cover completely.

It gives them an extra load of melted chocolate on top and I promise you, they will be d - e-l-i-c-i-o-u-s!

My favorite way of making these bars is the «date version,» including the melted unsweetened chocolate — and with just a drizzle of melted chocolate on top, at most.

Remove the tarts from the fridge again and drizzle the melted chocolate on top of each tart.

Spread the melted chocolate on top of the cheesecake.

Spoon melted chocolate on top of brownie dough - filled chocolate cups, making sure that it reaches the edges so the brownie dough is completely surrounded by chocolate.

These tarts are vegan, gluten - free, and raw if you omit the melted chocolate on top (which can easily be replaced with raw cacao nibs).

Add about 1 tbsp peanut butter on top of the hardened chocolate (you may need to spread it out a bit), then add another 1 - 2 tbsp melted chocolate on top, making sure to cover the peanut butter.

The buttermilk makes this pumpkin chocolate cake light, soft and crumbly and the melted chocolate on top makes it perfect for Halloween and not only.

Spoon melted chocolate on top and sprinkle with coconut.

When frozen, pour melted chocolate on top and place back into freezer to harden.

Press mixture into a 5 x 5 dish and pour melted chocolate on top.

Sprinkle chopped pretzels evenly over chocolate and pour most of the remaining melted chocolate on top, using offset spatula to gently spread out over first chocolate layer and cover pretzels.

Pour the melted chocolate on top then use the back of a spoon or a spatula to carefully spread it out the edges.

Then use a scoop or spoon to add more melted chocolate on top and around each peanut butter patty.

You'll also want to spread the melted chocolate on top of the buttercream quickly, as it will harden fairly quickly and make it more difficult to spread evenly.

When spreading the melted chocolate on top of the frosting, it will smear together a little since the frosting is soft.

Once the granola bars are out the oven, let them cool slightly, then pour the melted chocolate on top.

I was telling a friend last week as I was testing these that some smart, efficient person would simplify them by leaving»em in the pan and pouring the melted chocolate on top — we are on the same wave length.

I made mine into little bite sized pieces and just added a dollop of melted chocolate on top.

To make the cupcake even irresistible I drizzled some shredded coconut and melted chocolate on top and took the cupcake to a whole new level with a raffaello candy.

Place the banana slice (chocolate coating side down) on your waxed paper and place more melted chocolate on top.

Then, spoon some more melted chocolate on top until you cover each «egg.»

He promptly took a big bite of one with the melted chocolate on top, and it made the most satisfying, crunch / crack sound.

And if you want to get indulgent, drizzle some nut butter, tahini, or melted chocolate on top of your smoothie bowl.

spread the melted chocolate on top of the previous layer and quickly sprinkle with the pretzel and peppermint.

Not exact matches

Top with melted chocolate, drizzle on white chocolate (and toasted almonds) and you have a slice worthy of raves.

Melted chocolate is optional, smeared on top, with more chopped nuts to finish the ensemble.

Melt the chocolate and coconut oil in a double boiler over medium - low heat or place a glass bowl on top saucepan of simmering water.

Mini marshmallows are sprinkled on top of the melted chocolate.

Lay down on a flat surface and drizzle the top with melted chocolate.

Once the cookies are completely cooled, turn them over, and smear a small amount of melted chocolate on the bottom of one of them, and then place the other one bottom side down on top of it, bottom to bottom sandwiching the cookies.

This classic holiday treat is just a layer of melted chocolate with crushed peppermint on top — but when you put those two ingredients together, magic happens.

Now sprinkle the rest of the melted chocolate (2 tbsp) on top of the coconut and then drizzle 1/2 cup of the caramel sauce over on top.

Let cookies cool on the cookie sheet for a couple of minutes and then remove them to a cooling rack (but be sure to sneak one or two when they're still warm because nothing beats the taste of a peanut butter cookie with a melted chocolate kiss on top!

Cool peppermint candy canes, sugar - dipped cookies, creamy hot chocolate with marshmallows melting on top... when I was a kid I loved them all!

Melt the chocolate chips in a saucepan over medium - low heat and drizzle it on top of the coconut and then let the bars chill for 30 minutes in the fridge, then remove and cut into bars.

The dark chocolate is melted with coconut oil and with all the berries on top you won't miss any sugar in there.

Dip the tops of each of the donuts into the melted chocolate and place the donut chocolate - side - up on a cooling rack.

Then add the cereal, then melt chocolate chips and butterscotch chips and spread on top.

Half - and - Half Cheesecake: add 5 ounces melted chocolate to half the batter, spoon the chocolate batter into the pan, then carefully spoon the vanilla batter on top.

Grab little bits of your protein dough and add little «balls» of it inside each chocolate mold (on top of the melted chocolate).

Place toasted pecan halves on top and drizzle with melted chocolate before serving, if desired.

Melt your dark chocolate (in a bain marie — a glass bowl on top of a pot of boiling water).

Layer one rectangular wafer on top of the chocolate in each well, cover with another layer of melted chocolate, then followed by another wafer.