In each finger of a Kit Kat mold, if you have one, pour a thin layer
of melted milk chocolate in the bottom of each well.
Since I only had about half cup nutella, I decided to add about half cup
melted milk chocolate chips and I cut the amount of sugar in half (I couldn't imagine more sugar in these).
Delectable bite - sized treats made from oat shortbread topped with creamy vanilla cheesecake filling and a drizzle
of melted milk chocolate.
While cookies are baking,
melt milk chocolate chips using a double boiler or a microwave - safe bowl (be sure to only heat in 15 - 20 second increments, stirring between, and handle bowl with care as it may become hot).
Melt the milk chocolate pieces in a double boiler (for a makeshift double boiler, you can place a heat - safe bowl over a saucepan with some boiling water in it).
Melt the milk chocolate in a double boiler or in the microwave and place the chocolate covered truffles on a parchment lined cookie sheet until they are hardened.
We also serve these minus the jam but dipped in a bath of
melted milk chocolate and gift - wrap them in cello bags with a tie.
Gooey marshmallow,
melted milk chocolate, crunchy graham crackers.
A graham cracker blondie - like base,
melted milk chocolate & gooey toasted marshmallows!
Drop a candy bar center into
the melted milk chocolate.
Beat in
the melted milk chocolate.
Lots of hot,
melting milk chocolate.
After they cooled, I dipped the edges in
melted milk chocolate and then in crushed walnuts.
These are just regular strawberries dipped in
melted milk chocolate.