Sentences with phrase «melts season with salt and pepper»

Stir the butter to coat the pecans evenly while the butter melts season with salt and pepper and set aside.

Not exact matches

Next add 4 ounces of low - fat cream cheese and shred in about 1/2 cup of low - fat queso manchego, season again with sea salt and freshly cracked black pepper and mix everything together until well mixed and the cheeses have melted, then turn off the heat

Stir in the butter until melted and season to taste with salt and pepper.

Stir in the Earth Balance or oil until melted, then season with salt and pepper.

Melt butter in small pot with crushed garlic, liberally brush on corn and season with salt and coarse black pepper.

Brush melted butter and coconut oil all over chicken and season with salt, pepper and garlic powder.

Make sure that the cornstarch has dissolved and the shreds have melted, then season with salt and pepper.

Stir in the Jack cheese until melted, then stir in the pecorino; season with salt and pepper.

Season to taste with salt and pepper, then stir in the shredded cheese until completely melted.

Once the butter is melted, add asparagus to the pan and season with salt and pepper.

Stir until cheese is melted; remove the pan from heat and season with salt and pepper.

When it has melted, add the tomatoes, shallot, and garlic, season with salt and pepper, and cook, stirring, until the tomatoes soften and collapse, 8 to 10 minutes.

Lightly season with salt and pepper and brush some melted butter on the folded crepe sides.

Meanwhile in a large skillet, melt oil and butter over medium high heat, add shrimp and season with salt and pepper, sauteing for about 2 minutes.

Lightly rub melted oil on zucchini slices, and season lightly with salt and pepper.

Mix 2 Tbsp melted ghee / oil with the garlic salt, onion powder, dry Italian seasoning and black pepper.

Generously brush each piece with melted coconut oil on both sides and season with salt and pepper

Drizzle with melted butter, season to taste with salt and pepper, and toss to coat.

Stuff ducks with onions and all but 4 sprigs rosemary; season generously with salt and pepper (much of the seasoning will melt away as the fat renders).

Remove from heat and add Parmesan, whisking until cheese is melted and sauce is smooth; season béchamel with salt and pepper.

Add butter, swirling pan to melt; season pan sauce with salt and pepper.

You'll season the chicken with salt and pepper, lay the chicken out in a roasting pan, then toss some potatoes (and whatever other veggies you have hanging out in the fridge) with melted butter around the chicken.

Mix in the parmesan until it melts, season with salt and pepper to taste, mix in the basil, remove from heat and enjoy!

Cook patty seasoned with onion or garlic powder or both, sea salt and pepper to taste about 3 - 4 minutes on each side — add a slice of Swiss cheese and let melt.