Duck
necks Turkey necks, cut up Pork
necks, breast, pig tails and pig feet Beef ribs,
necks, tails Lamb ribs,
necks and breast Rabbit, all parts Canned fish with bones (Jack Mackerel, Pink Salmon, Sardines) Muscle meat would include: Beef heart, hamburger, lamb heart, ground lamb, chicken heart and gizzards, ground chicken,
turkey heart, ground
turkey, rabbit, fish (fillet), tripe, tongue, wild game, kangaroo just to
mention a few.