A few doors down from Skylight Books is Fred 62, a retro - style diner known for its large
menu of milkshake options.
Not exact matches
On the
menu we have, the creamiest dreamiest Mac & Cheese, a hearty and filling Vegetable Pot Pie, a Mint Chip
MILKSHAKE, Gluten - free Waffles with fluffy interiors and crispy edges prime for collecting maple syrup, and my favorite
of them all, Triple Chocolate Brownies.
The
menu focuses on freshly made burgers (featuring beef that is a premium blend made with cuts
of prime rib), more than 30 toppings, fresh - cut fries, hand - dipped
milkshakes, craft beer and wine.
With a 1950s décor and a
menu built around its award - winning burgers and 13 flavors
of hand - made
milkshakes served in traditional metal cups, Wayback Burgers has carved out a space for itself in the highly competitive fast casual burger market.
I'm actually blissfully ignorant
of the meaning behind «my
milkshake brings all the boys to the yard» and prefer to think of it as a literal description of the following: an enthusiastic sophomore college student (think: yours truly) invites all her nerdy and equally enthusiastic college friends to Cold Stone Creamery in College Station to check out this TOTALLY RAD new menu item: the Cake Batter M
milkshake brings all the boys to the yard» and prefer to think
of it as a literal description
of the following: an enthusiastic sophomore college student (think: yours truly) invites all her nerdy and equally enthusiastic college friends to Cold Stone Creamery in College Station to check out this TOTALLY RAD new
menu item: the Cake Batter
MilkshakeMilkshake.
Hashem plans to serve all
of the standard
menu options at his Atlanta, GA store, which includes delicious burgers, cooked to order and made from 100 percent ground beef, available as a single, classic double, triple and triple - triple (nine) patty; Wayback Burger's famously rich, thick
milkshakes, crispy and grilled chicken sandwiches; veggie burgers, turkey burgers, fresh salads; and freshly made sides including fries, onion rings and House - Made Chips.
He serves up a
menu of uniquely inventive burgers, signature snacks and sides including his «Iron Chef» - winning sliders, tater tots and sweet selections such as cotton candy and the signature Captain Crunch
milkshake.
With a
menu full
of mouth - watering burgers, specialty sandwiches, gourmet griddled cheeses and thick
milkshakes you're in for a treat.
Cafe 50's has one
of the best kids
menus I've seen, and I love that they offer «Junior
Milkshakes» in chocolate, vanilla, or strawberry.
They do a great banana
milkshake, too (which is a key component
of a good breakfast
menu for my husband).
Along with the tasty Southern dishes, there's also a great drinks
menu including Cocktails, bottled beers, draught beer and
milkshakes; giving you and a date plenty
of choices to accompany your meal.
There is also an extensive drinks
menu, so if you fancy a proper cup
of builders and the kids are pestering for
milkshakes and slush puppies, head here.
Only offering the basics — burgers, fries, drinks and
milkshakes — it's minimalist
menu does not overwhelm me to the point
of where I have no idea what to order.
Assisted in maintaining preparation and service areas in a sanitary condition.Cleaned and organized eating, service and kitchen areas.Filled beverage and ice dispensers.Greeted each customer with friendly eye contact.Helped with preparation, set - up, and service for catering events.Kept dining room and kitchen area clean by performing cleaning and laundry duties.Kept ice bins full.Loaded trays with accessories.Placed clean dishes, utensils and cooking equipment in storage areas.Placed food trays over food warmers for immediate service.Planned
menus according to employers» needs and diet restrictions.Portioned, arranged, and garnished food, and served food to waiters or patronsPrepared and served cold drinks, frozen milk drinks and desserts using drink - dispensing,
milkshake or frozen custard machines.Prepared food items.Prepared food trays for both general and therapeutic diets, maintaining proper temperatures for hot and cold foods.Trained new employees.Wiped tables and seats with dampened cloths and replaced dirty tablecloths.Communicated with customers regarding orders, comments and complaints.Observed diners to anticipate any additional needs and respond to requests.Notified kitchen personnel
of shortages or special orders.Packaged take - out foods and served food to customers.Served meals and snacks to employing families and their guests.Served residents and guests during meal times with speed and efficiency.Set up banquet tables.