Sentences with phrase «menus designed by»

Joining a classic three - night journey from Bangkok to Singapore, guests will dine on sensational breakfast, afternoon tea and dinner menus designed by Kittichai, using local ingredients to bring alive his Thai flair.
All locations feature standard amenities like complimentary Wi - Fi, flat - screen TVs, shower rooms (except for the LaGuardia location), food menus designed by celebrity chefs, excellent cocktails by mixologist Jim Meehan, wines chosen by top sommelier Anthony Giglio and a variety of stylish seating and meeting space options.
Seasonal menus designed by the Rockpool, with complimentary snacks and drinks throughout the day, as well as barista coffee *
Passengers get Saks Fifth Avenue bedding, slippers, restaurant - quality menus designed by Trotter Project chefs, customized afternoon wine flights, kits filled with spa amenities and on flights longer than 12 hours, cotton pajamas.
With 19 decks at 68.3 metres high, Majestic Princess has the capacity to carry 3,560 guests, and entertain them in 7 bars and 13 dining options, including two with menus designed by Michelin star chefs — Harmony (a Chinese fusion restaurant) by chef Richard Chen and La Mer (a French - style bistro) by chef Emmanuel Renaut.
Localized food production from permaculture gardens is used to create a signature menu designed by chef Suzie Bohannon.
The Cafe» features a healthy and unique daily menu designed by Le Cordon Bleu Chef Stefanie Hanes - Mayfield.
Bespoke menu design by our Executive Chef which is paired perfectly to the best wines in the region.
Dig into a menu designed by a talented local chef specifically for Discover Vancouver Island Tours!
The difference with this lounge from many other Centurion Lounges that I've been to is that Centurion card holders get access to an a la carte menu designed by a Michelin star chef.
The new beach restaurant and bar offers a menu designed by the Celebrity Chef Marcus Samuelsson, with taste and service second to none.
British Airways» A380s also feature a new menu designed by The Langham, London, for passengers in first and business class.
The Chandler's Restaurant & Lounge offers a menu designed by chef Pascal Vignau, and serves locally grown cuisine.
Nobu Hotel Shoreditch will bring eastern flavors to the east end with a menu designed by eponymous chef, Nobu Matsuhisa.

Not exact matches

Both concepts — Energy Kitchen, backed by Vitaminwater multimillionaire Mike Repole, and Seasons 52, powered by Darden, the behemoth behind Olive Garden, Red Lobster and Longhorn Steakhouse — have designed entire menus around fresh, baked, steamed or grilled food.
All locations are created by an all - female design and architecture team and feature a menu of food, wine and cocktails created by female chefs, sommeliers and mixologists.
The broker's website is very well designed and it is navigated by a drop - down menu bar that is placed on the right - hand side.
Participants will be called upon to blind taste two wines — one Greek and one French — with each of the three dishes featured in a divine three - course menu specially designed by Kinsterna's Chef de Cuisine Giorgos Hapsas.
Their menu has everything to create a fulfilling and satisfying gluten - free meal, including starters, made - to - order sushi, Protein / Rice / Veggie Bowls — designed either by you or as Signature Bowls with pre-determined combinations — plus soups and salads, noodle bowls, and even Joe's Tea Bar.
The innovation in design is matched by innovation on the menu.
Restaurants feature 75 wines by the glass, robust dessert menus, more seafood options and smaller cuts of steak, and even custom seating designed to be more comfortable for women.
The Icehouse tradition of billiard tables also is represented by the design of the restaurants» menu boards.
We also want to wow them with our staff and our menu by providing cutting - edge design and technologies, and on trend chef inspired food options.»
By the time the 1970s and 1980s rolled around, restaurants were designing and writing menus that snuck in political statements about sustainability, economics, and sourcing local at their restaurants.
Discover the benefits of a menu Engineered by Pocono ProFoods Designs.
ICRAVE's design concept emphasizes The Little Beet's commitment to simple, fresh ingredients by infusing the space with natural elements and a mostly neutral color scheme to showcase the food, the menu and The Little Beet's signature beet colored logo.
The menu was meticulously designed by Chef Daniel Menchaca to have a broad appeal while offering fresh takes on classics including shared plates, salads, burgers, sandwiches, oysters and sides.
«We worked hard to deliver that by carefully designing the space, developing the menu and selecting the staff to make this a one - of - a-kind destination.»
May 12, 2015 (Paso Robles, CA) The already - progressive menu, wine list and craft cocktail programs at Paso Robles» La Cosecha Bar + Restaurant recently kicked up a notch with the addition of several new items including barrel - aged cocktails designed by Mixologist Andrew Brune.
Offering an extensive menu of wellness therapies designed by Elemis, the leading luxury British spa and skincare brand, the full - service spa at Parknasilla also features an indoor swimming pool stretching 18 meters with panoramic sea views of Kenmare Bay.
Simply check Plated for ever - changing local menu ideas designed by top chefs, choose a land, sea or veggie dish, and select the number of plates to make.
Set in a sleek yet inviting space designed by Aero Collective, Forma features a cheese bar, extensive cheese selection and modern Italian menu.
Welcomed by the Save Our Standards Campaign, and by Jamie Oliver, the new standards are designed to make it easier for school cooks to create imaginative, flexible and nutritious menus.
Processed foods tweaked to cut salt, fat and sugar might not have been exactly what the first lady envisioned five years ago when she stood by the president as he signed the new law designed to increase the availability of fruits, vegetables, whole grains and fat - free and low - fat milk on school menus.
In truth, the prison menu is designed by a professional nutritionist and contains all your dietary necessities.
In a custom - designed space designed by award - winning architects Gensler & Associates, Harvest will treat guests to menu selections that include: charcuterie and artisanal cheeses and preserves; opulent vegetarian dishes; sustainable seafood cooked in a stone oven; grilled, dry - aged and grass - fed beef; organic poultry and game from the rotisserie; along with adventurous small bites, market - driven sides and a line - up of classic cocktails featuring cold - pressed juices and homegrown herbs.
Located at the Hilton DoubleTree in Jumeirah Beach Residence, Ramusake, a London brand owned and spearheaded by nightlife entrepreneur, Piers Adams, presents a new dining concept consisting of a large selection of specially designed dishes that carry the modern «izakaya» dining experience throughout the menu.
Event Design & Rentals: Utah Events by Design / Floral design: Urban Chateau Floral / Photography: Jacque Lynn Photography / Venue: Lily & Iris Bridesmaids Boutique / Hair styling: Kali Wengren of Relik Salon / Make - up Artist: Kristen Packard / Menus & Stationery: Freshly Minted InvitDesign & Rentals: Utah Events by Design / Floral design: Urban Chateau Floral / Photography: Jacque Lynn Photography / Venue: Lily & Iris Bridesmaids Boutique / Hair styling: Kali Wengren of Relik Salon / Make - up Artist: Kristen Packard / Menus & Stationery: Freshly Minted InvitDesign / Floral design: Urban Chateau Floral / Photography: Jacque Lynn Photography / Venue: Lily & Iris Bridesmaids Boutique / Hair styling: Kali Wengren of Relik Salon / Make - up Artist: Kristen Packard / Menus & Stationery: Freshly Minted Invitdesign: Urban Chateau Floral / Photography: Jacque Lynn Photography / Venue: Lily & Iris Bridesmaids Boutique / Hair styling: Kali Wengren of Relik Salon / Make - up Artist: Kristen Packard / Menus & Stationery: Freshly Minted Invitations
Venue: Millcreek Inn / Photography: Photography by Harmony / Flowers: Blooms and Blossoms Floral / Cupcakes: One Sweet Slice / Menu & Place Cards: Pink Piggy Design / Bridesmaids dresses: After Six / Wedding Gown & Hairpiece: Alta Moda Bridal / Hair & Makeup: Lunatic Fringe Parleys
Inspired by the purple and gold leaf invitation followed by the coordinating menu in blue, the event design has nontraditional Thanksgiving colors.
Filed Under: Holidays, Home Decor / Interior Design, Parties, Recipes Tagged With: boho chic, celebrate in style, Charlotte event design, Charlotte event planner, Charlotte Lately, chic, Creative Solutions, décor, design, DIY, DIY Pumpkins place cards, flower arrangements, flower crowns, food, Friendsgiving, holidays, home décor, Inspiration, Inspired By This, LJ Design Co, Loray Mill, Maiden Flower Crowns, party ideas, party planning, Passion 8, Place cards, Pottery Barn, pumpkins, recipe, recipes, Sarah Sofia Productions, signature drink, Sparkling Apple Cider Rosemary Cocktail, table setting, table top design, Thanksgiving, Thanksgiving menu, Tiny Design, Parties, Recipes Tagged With: boho chic, celebrate in style, Charlotte event design, Charlotte event planner, Charlotte Lately, chic, Creative Solutions, décor, design, DIY, DIY Pumpkins place cards, flower arrangements, flower crowns, food, Friendsgiving, holidays, home décor, Inspiration, Inspired By This, LJ Design Co, Loray Mill, Maiden Flower Crowns, party ideas, party planning, Passion 8, Place cards, Pottery Barn, pumpkins, recipe, recipes, Sarah Sofia Productions, signature drink, Sparkling Apple Cider Rosemary Cocktail, table setting, table top design, Thanksgiving, Thanksgiving menu, Tiny design, Charlotte event planner, Charlotte Lately, chic, Creative Solutions, décor, design, DIY, DIY Pumpkins place cards, flower arrangements, flower crowns, food, Friendsgiving, holidays, home décor, Inspiration, Inspired By This, LJ Design Co, Loray Mill, Maiden Flower Crowns, party ideas, party planning, Passion 8, Place cards, Pottery Barn, pumpkins, recipe, recipes, Sarah Sofia Productions, signature drink, Sparkling Apple Cider Rosemary Cocktail, table setting, table top design, Thanksgiving, Thanksgiving menu, Tiny design, DIY, DIY Pumpkins place cards, flower arrangements, flower crowns, food, Friendsgiving, holidays, home décor, Inspiration, Inspired By This, LJ Design Co, Loray Mill, Maiden Flower Crowns, party ideas, party planning, Passion 8, Place cards, Pottery Barn, pumpkins, recipe, recipes, Sarah Sofia Productions, signature drink, Sparkling Apple Cider Rosemary Cocktail, table setting, table top design, Thanksgiving, Thanksgiving menu, Tiny Design Co, Loray Mill, Maiden Flower Crowns, party ideas, party planning, Passion 8, Place cards, Pottery Barn, pumpkins, recipe, recipes, Sarah Sofia Productions, signature drink, Sparkling Apple Cider Rosemary Cocktail, table setting, table top design, Thanksgiving, Thanksgiving menu, Tiny design, Thanksgiving, Thanksgiving menu, Tiny Prints
The Blu - ray opens by streaming trailers, a design that left me needing to stop and restart my player three times to get to the menu.
The striking menus convey the film's dreaminess by blending wallpaper designs, sandy landscapes, and character images.
The JRPG will have designs by Akira Toriyama and will appeal to fans and newcomers alike with new features not included in the Japanese release like an English voiceover and overhauled menus.
The animated 16x9 - enhanced main menu screen is appropriate in appearance and design, but unfortunately it and the bonus features menu (which has a still frame background) are accompanied by a portion of the annoying film score.
The candy color scheme designed by McG and cinematographer Russell Carpenter is even more vibrant and inviting on disc (and nicely duplicated on the flashy animated menus), and the 5.1 Dolby Surround mix captures all the various explosions and mayhem in all their boom - bastic glory.
Design and features: Conduct searches by clicking on a letter or choosing from fifteen main topic menus, plus submenus.
By creating a general menu and choosing the instructional units and content, you can hand the plan over to your design expert to share your vision.
Martin Johnson of the ATL teachers» union said: «A new exam certainly should not be designed on the back of a restaurant menu as a short - term political fix by ignorant ministers.
The interior is dominated by the distinctive AMG sports seats with integrated head restraints, the AMG performance steering wheel in a three - spoke design with a 365 - mm rim diameter and a flattened lower section as well as the tubular - design AMG instrument cluster with its AMG main menu.
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