Sentences with phrase «mercury seafood choices»
Based on new research, the EPA concludes that women of childbearing age are making more informed choices and opting for low - mercury seafood choices such as shrimp, canned light tuna and salmon.
https://www.npr.org/ Not exact matches
This «Super Green» * list highlights products that are currently on the Seafood Watch «Best Choices» list, are low in mercury and are good sources of long - chain omega - 3 fatty acids.
Low - mercury seafood options include cod, flounder, shrimp, salmon and scallops — but there is a wide enough variety of taste and texture among the low - mercury choices that almost everyone can find something they like.
Seafood expert Randy Hartnell of Vital Choice breaks down the risks vs. benefits of eating seafood and whether mercury in seafood is a real pSeafood expert Randy Hartnell of Vital Choice breaks down the risks vs. benefits of eating seafood and whether mercury in seafood is a real pseafood and whether mercury in seafood is a real pseafood is a real problem.
«Women who are pregnant or breastfeeding should consume at least 8 and up to 12 ounces of a variety of seafood per week, from choices that are lower in methyl mercury... Women who are pregnant or breastfeeding and young children should not eat certain types of fish that are high in methyl mercury.»
What is your position on US EPA and FDA advice to pregnant women based on «The Dietary Guidelines for Americans 2010», the federal government's evidence - based nutritional guidance to promote healthy eating that «women who are pregnant or breastfeeding consume at least 8 and up to 12 ounces of a variety of seafood per week, from choices lower in methyl mercury.»?