Not exact matches
When eating a giant bowl of kale, roasted vegetables,
micro greens, and anything else in the fridge, you want to maximize your nutrition,
right?
The mushrooms are exactly what we're craving
right now: meaty, but not meat, with plenty of richness from the aioli and a hit of acid from dressed
micro greens.
A dash of diced daikon radish, scallions and fresh
micro greens added just the
right amount of crisp and earthy notes.