Sentences with phrase «microwave it in water»

You have to clean the beauty blender yourself first then if you wish, microwave it in water to kill the germs.

Not exact matches

The typical desk contains about 25,000 germs per square inch, making it the highest concentration of germs in an office; however, the leading hotspot of workplace germs is closely followed by break room faucet handles, microwave handles, refrigerator door handles, water fountain buttons, and vending machine buttons.

Warm about 1/2 cup of marshmallow fluff (over hot water or briefly, in microwave).

i cut mine into little bits and place in a bowl with a tablespoon of water, cover in glad wrap and pop in the microwave for 5 minutes.

And if you don't have time to wait for the dates to soak, just send them along with the water for a short 2 minute trip in the microwave and they'll be good to go!

Either sauté it with a little bit of olive oil for one minute, blanch in a pot of boiling water for one minute or even microwave it for one minute.

of water to substitute eggs), 2 C. Milk (I had to use water since I was out of Milk this go around), 1 C. Oats (I warmed up the water and oats together in the microwave for a bit), 2tsp.

Sour Cream 2 C. Milk (I had to use water since I was out of Milk this go around), 1 C. Oats (I warmed up the water and oats together in the microwave for a bit) 2tsp.

Make the Simple Syrup: In a microwave - safe bowl, heat water and sugar for 2 1/2 minutes.

Take strawberry jam in a microwave safe mug, add 1 to 2 tbsp water and microwave at high for 10 to 20 secs till it liquifies to a thick syrup.

Combine oats and water in bowl and microwave for 1 -2 minutes.

Steam or microwave the squash until just tender, about 5 mins on steam or 3 mins with water in the microwave.

Place potatoes and 2 teaspoons water in a microwave - safe dish; cover with plastic wrap.

You want to add the water because when you «make from frozen» you're just reheating in the microwave.

In a medium (microwave - safe bowl), combine caramels, evaporated milk and water.

Dissolve the gelatin (after soaking in water) in the microwave for 10 seconds, and add the Crème anglaise.

Combine the apple, onion, cinnamon stick and 1 cup of water in a microwave safe dish and microwave on high for 5 minutes.

This is a time that it's worth it to heat your two cups of water in a separate bowl in the microwave — 3 to 4 minutes should do.

To plump them back up, simply put them in warm water, wipe them with a damp towel, or microwave them for five seconds.

Heat the water in the microwave for 1 minute, until it is 120 degrees F.

~ Thoroughly cook your oats with the almond milk and water, either on the stovetop (medium heat, stirring often) or in the microwave (1/2 power, 3 - 5 minutes, stopping to stir so it doesn't bubble over).

Rehydrate a prune by placing in water overnight or submerge in water and microwave for 2 minutes and let stand until soft.

Immediately drain in colander and rinse under cold water; set aside.In saucepan over medium - high heat or in microwave on high power for 20 second intervals, heat milk to just below simmer.

In the microwave or on the stovetop, cook the oats and water until completely cooked (in my microwave, it takes 3 minutes on 60 % powerIn the microwave or on the stovetop, cook the oats and water until completely cooked (in my microwave, it takes 3 minutes on 60 % powerin my microwave, it takes 3 minutes on 60 % power).

I find roasting gives it a little less moisture than if you stems or cook it with water in the microwave.

Once you're ready for the first rise, place a glass of water in your microwave and heat it until the microwave becomes quite steamy and warm.

In a microwave safe bowl (or in a pot on the stovetop), combine the oats, water, flaxseed meal, pumpkin seeds and apple chunkIn a microwave safe bowl (or in a pot on the stovetop), combine the oats, water, flaxseed meal, pumpkin seeds and apple chunkin a pot on the stovetop), combine the oats, water, flaxseed meal, pumpkin seeds and apple chunks.

Put the white chocolate chips in a ramekin with a table spoon of water and melt it in the microwave and drizzle it on your tart.

In the microwave or on the stovetop, cook the oats and water until fluffy and almost completely absorbed (every machine is different, but in my microwave it is 3:30 on 60 % power; stovetop 5 - 10 minutes on low simmerIn the microwave or on the stovetop, cook the oats and water until fluffy and almost completely absorbed (every machine is different, but in my microwave it is 3:30 on 60 % power; stovetop 5 - 10 minutes on low simmerin my microwave it is 3:30 on 60 % power; stovetop 5 - 10 minutes on low simmer).

Another trick for creating a nice environment for bread - rising in a cold kitchen: microwave a cup of water for about a minute or until the inside of the microwave gets nice and steamy, then quickly move the water to the side and put the dough in the microwave and close the door.

Next, in a small dish, add the last 2 tablespoons of water and microwave for 25 seconds, until hot.

Place the squash, cut sides down, in a microwave safe dish, add 1/2 cup water, and microwave on high for about 12 minutes, or until squash is tender.

Place facedown in a microwave - safe dish; add water.

Place squash pieces in a glass container with 1/2 inch of water, face down, and microwave until tender - about 6 - 8 minutes.

-- and then microwave each half cut - side down in a shallow dish of water for 5 minutes, or roast the halves at 450 °F for about 15 minutes.

They just needed a splash of water and a few second in the microwave to «revive» them.

In a bowl melt the chocolate and coconut butter either in the microwave or in a metal bowl over a pot of hot water (preferred methodIn a bowl melt the chocolate and coconut butter either in the microwave or in a metal bowl over a pot of hot water (preferred methodin the microwave or in a metal bowl over a pot of hot water (preferred methodin a metal bowl over a pot of hot water (preferred method).

When you're ready to eat it you can scoop some up and stir in some milk or water and reheat it on the stove or microwave.

Place in a microwave safe bowl and add 2 tablespoons of water.

Place pumpkin and the water in a medium microwave - safe dish.

If you are making in bulk, you can reheat it in microwave with some sprinkling of water and they are as good as fresh.

Instead of dumping water in and microwaving, or dirtying a pot and babysitting the stove, we're going a totally different route.

Baking bread in lighter tins, cleaning pipes with ice instead of hot water, and using microwaves to dry fruit gums and jellies: these are just some of the ideas being explored by the Carbon Trust and food industry leaders to cut energy use and carbon emissions at UK manufacturing sites.

Place white chocolate chips in a double boiler or a microwave safe bowl (the water should not touch the bottom of the bowl).

When you put the cauliflower in the microwave do you put any water and do you cook it at all before you put it in the microwave?

* To cook acorn squash quickly: Cut in half and place halves cut - side down in a 9 - inch square microwave - safe glass dish with 1/4 cup of water.

About 10 strawberries blended with 1/2 cup of water, stir in 1 tbsp chia seeds, microwave for 2 - 3 minutes and let cool / gel in the freezer until it reaches a thicker, jam - like consistency, about 30 minutes.

Directions: Put water and oats in a microwave safe bowl and microwave for 2 minutes.

Warm in the microwave or on the stove over medium heat for about 3 minutes then rinse in a large bowl of water three times.

For a more kid - friendly method, melt the pb in the microwave and then put the pb bowl over a bowl of warm water while you mix in the cereal.