Place loaf pan in the middle row of the oven and bake for 1 hour, rotating once
midway through cooking.
Transfer the trays to the oven and bake, rotating the sheet pans from top rack to bottom rack and vice versa
midway through cooking, until the macarons are set and hard and can be easily removed from the parchment paper, 10 to 12 minutes.
Bake the galette until the crust is golden and fruit is thick and bubbling, rotating the baking sheet
midway through cooking, for 35 to 40 minutes.
Cook until browned, 2 to 3 minutes per side, using tongs to flip
them midway through cooking.
Place in the oven and bake for about 20 - 25 minutes, turning the pieces
midway through cooking to ensure all sides are cooked evenly.
And speaking of secrets, I did add one special touch to these cookies; about
midway through cooking, when I rotate the baking sheet, I take a spatula and tap the tops of each cookie down to flatten it.
+ + Stir potatoes
midway through cooking.
I uncovered the quinoa
midway through the cooking because I could see it wouldn't turn nice and fluffy at the rate it was going.
Fry the biscuits, a few at a time so as to not overcrowd the pan, turning once
midway through the cooking, 2 to 2 1/2 minutes per side.
Bake the meatballs until lightly browned and cooked through, 10 to 12 minutes, turning them once
midway through the cooking time for even browning.
Roast for 20 - 25 minutes or until vegetables begin to caramelize and are tender; stirring
midway through cooking.
Not exact matches
I
cook all of the meals, tidy up, take a shower, and then
midway through getting dressed someone is always ringing the doorbell.
You might wish to check the tart
midway through baking and turn it down a bit in case the top is getting too dark, before the crust and tomatoes appear to be
cooked.
Paint it onto meat during the last few minutes of
cooking, or add it to sautéed vegetables
midway through the process, so the sugar has time to caramelize just enough to create big glaze - y flavor without turning into a sticky burned mess.
Place in the middle of the oven and
cook for 25 - 30 minutes, stirring once or twice
midway through.
Return ovenproof dish to oven and bake for 20 to 25 minutes total, spraying surface of frittata with
cooking spray
midway through baking to create a crisp surface.