On a lightly floured surface, roll each puff pastry portion an inch wider than filet
mignon sides and twice its length to completely encase it.
Not exact matches
Porterhouse Steak is known as the «King of all steaks» because of the high quality and flavor located on either
side of the center T - Bone; juicy strip steak on one
side and tender filet
mignon on the other.
Just like a filet
mignon, it's best seared in the pan for a couple of minutes on both
sides before being finished in the oven.
I recently hosted a dinner party and was looking for a gourmet
side dish for filet
mignon.
Ingredients 4 Organic Beef Tenderloins (a choice filet
mignon works well) Coarse Sea Salt Coarse Black Pepper 1/2 cup Port 1/3 cup Water 1 tablespoon butter Directions Rub pepper and coarse sea salt on all
sides of the beef.
Cagney's Steakhouse is the place to go for a classic rib - eye, NY strip or filet
mignon served with
sides such as garlic mashed potatoes, macaroni and cheese and roasted mushrooms with a
side of chimichurri sauce.
Enjoy classics like filet
mignon, salmon, lamb chops and bone - in ribeye along with all the
sides you expect.
I ordered a medium - rare filet
mignon with bernaise sauce, plus
sides of creamed spinach, fries and grilled asparagus.