Sentences with phrase «mild flavors of»

I can never turn down a recipe that calls for avocado — especially one that uses a tangy dressing that can brighten the mild flavors of avocado and spinach.
I can't get over how the roasted flavors in this dish pair with the creaminess and mild flavors of the polenta.
The chips will come in the Fire and Mild flavors of the brand's sauce packets, and a Classic flavor.
The apple stuffing nicely compliments the relatively mild flavor of the pork.
The savory flavor of the beef goes well with the mild flavor of the squash, and this may just end up on your regular dinner rotation.
Patty's Perspective: What makes this recipe so good is the nicely seasoned chicken and the mild flavor of the Anaheim peppers.
I love the mild flavor of baby spinach as well as the simplicity of using it - there is no chopping required.
This time I combined the creamy avocado with the well balanced spiciness of the horseradish and the fresh mild flavor of the spring onions, which goes very well with the fresh salmon tartare.
I prefer the sweeter, milder flavor of the roasted garlic in this recipe.
The company said the cheese merges the mild flavor of Roth's Dutch - style Gouda with spicy, tangy - sweet and savory Sriracha spices.
Many gluten free flours can replace brown rice flour (like sorghum flour, more oat flour, quinoa flour, etc), I just like the mild flavor of brown rice flour.
The mild flavor of the poached Striped Bass is enhanced by the buttery leeks and mushrooms.
For every country, every village and every family that makes tamales, there is a different tradition, but for creative cooks, the mild flavor of tamale dough presents an empty canvas inviting inspiration and experimentation.
I also tried using dried porcini mushrooms in this recipe, but preferred the milder flavor of fresh mushrooms.
The mild flavor of the Swiss cheese allows the rich, robust flavors of the ripe tomatoes to be the star, while the basil adds a note of sweetness and beautifully complements this dish.
I also love the mild flavor of brown rice syrup and use it in baking a lot.
The sweet, mild flavor of shallots is the perfect complement to the tart grapefruit juice in this tangy dressing.
The wild, earthy flavor of the mushrooms melded perfectly with the mild flavor of the pot roast.
This time I combined the creamy avocado with the well balanced spiciness of the horseradish and the fresh mild flavor of the spring onions, which goes very well with the fresh salmon tartare.
The mild flavor of raw turmeric and a slight aroma of fresh mint makes this smoothie absolutely desirable.
Many customers have also remarked on the milder flavor of the golden variety, which is usually preferred for bread making and other baked goods.
The roasted apple adds a slight sweetness to the chicken along with the mild flavor of the leeks.
The recipe below is not spicy, but you can taste a very mild flavor of sweet spicy peppers.
The savory flavor of the beef goes well with the mild flavor of the squash, and this may just end up on your regular dinner rotation.
Enjoy the mild flavor of bok choy by using our Healthy Sauté method of cooking.

Not exact matches

I grew up using Tom's of Maine toothpaste from time to time, and I've always been a fan of the brand's gentle formula and mild flavoring.
Shallots have a milder flavor than a red onion with a hint of garlic.
«Red onions have a slightly milder flavor and are visually very appealing to add a pop of color to any dish,» Sidoti told INSIDER.
As the poem puts it: «A general flavor of mild decay, / But nothing local, as one may say.»
There's silky fennel with its refreshing, mild anise flavor, parsnips for some substance and earthiness, chili and curry powder for spice, and broccoli for a flash of green.
While Indian curry is hot, rich, and fiery, with yogurt added, the Malays opt for a milder, delicate taste, with the creamy flavor of coconut milk in generous portions.»
Ancho, originating in Mexico, is a dried Poblano pepper of mild heat and a slightly smoky flavor, with hints of tobacco and prunes.
The combination of oregano and garlic imparts an Italian flavor to this vinegar, which we keep on the mild side so that the heat doesn't mask the flavor of the garlic.
Then I had a revelation about the fact that papaya always pairs amazingly well with lime — both are tropical in flavor, and lime gives creamy and mild papaya just the right hint of brightness and zing.
The large dried peppers, such as ancho (a dried poblano) and the New Mexican varieties, are mild enough to add a lot of flavor to the chili without burning it up.
Hi Ella — I just made these for the third time and used Cashew Meal instead of the Almond meal (just because I had it and wanted to test if it would be good) and also went back to the Brown Rice flour instead of the Buckwheat (personal preference — just a milder flavor) and they came out AMAZING again.
When maca is combined with the mild nutty flavor of hemp protein and the rich chocolatey flavor of cacao, this bundle will have you on your way to making nutrient - rich smoothies daily.
Very mild in flavor the way it was, so next time I will probably do 1.5 - 2x of everything for a more intensely flavored rice, and I think I will cook the rice with coconut milk instead of water to up the coconut flavor.
Using mozzarella in place of the cheddar creates a milder flavor and is yummy when made into meatballs and tossed in with pasta and marinara sauce.
I found the flavor to be very mild; it basically absorbs whatever you cook it with and the texture is slightly crunchy, kind of like watercress.
Tilapia is my go to fish when I'm cooking at home because of its mild flavor and it is easy to work with.
Chia and hemp seed (used in their whole / unground form) are also excellent sources of fiber that can be added in a similar fashion (hemp seed also works well sprinkled on salads and avocado toast, bringing a mild nutty flavor and pleasant texture) and chia is yummy in slurry and pudding form.
I think agave will have a slightly milder flavor, but contributing the same amount of sweetness / moisture to the bread.
I you do not want to purchase horseradish mustard, you can use a mild flavored stone ground mustard with a teaspoon of prepared horseradish.
If you feel that beets have too strong of a flavor, yellow beets have a slighlty milder flavor.
And the «jalapeno» part of the recipe is mild enough for all but the most sensitive eaters, and just provides a pleasant spice and flavor to the cornbread.
Although I wish they'd use dates to sweeten this drink instead of agave, the flavor of the milk was mild and pleasant, and not overly sweet.
The ripe mashed banana keeps the muffins moist without a lot of added fat and I chose to use agave nectar to sweeten them, since it's natural and the flavor is so mild that it wouldn't compete with the chocolate & banana flavor like honey or maple syrup might.
That familiar and universally - loved flavor you've come to expect in every enchilada and tamale begins with our mild version of LA VICTORIA ® Red Enchilada Sauce.
The flavor of the meat works nicely with the mild zucchini.
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