The soft fleshy texture and delicately
mild sweet flavor of scallops are enjoyed by even those who are not particularly fond of fish or other shellfish.
It has a very
mild sweet flavor, similar to a sweet potato.
They have
a mild sweet flavor and go perfectly with fruit, butter, and maple syrup.
While some fish taco recipes call for tilapia or salmon, I like to use rockfish or mahi mahi for
their mild sweet flavor and flaky texture.
Not exact matches
With a firm texture, they have a
sweet and
mild flavor when cooked and a pungent and spicy taste when raw, according to Serious Eats.
I love its pleasant texture,
mild flavor and
sweet aroma, and it also makes for some very pretty meals.
-LSB-...] sugar intake, but it's pretty cool that a fruit like avocados can be used in either
sweet OR savory recipes given its
mild flavor and creamy -LSB-...]
Green tomatoes provide a spicy (and less
sweet)
flavor; yellow tomatoes are generally
milder and less acidic than their red counterparts; and orange tomatoes tend to be fruity in
flavor.
Carrot bread on the other hand was slight
sweet and
mild in
flavor.
Although I wish they'd use dates to sweeten this drink instead of agave, the
flavor of the milk was
mild and pleasant, and not overly
sweet.
Baby swiss has more moisture and a bit more fat which gives it a
milder,
sweeter flavor.
The pink peppercorns are so
mild that when mixed with the
sweet buttercream and the raspberry macarons shell, it just becomes more like an aromatic layer rather than a spicy
flavor.
Haas avocados have a nice buttery texture and vidalia's are great for their
sweet,
mild flavor.
They are
sweet and
mild in
flavor, not very hot although they can vary and be found up to a medium heat level.
They are the most popular and commonly available chiles in the United States; they are favored for their
sweet and
mild flavor similar to that of Ancho, Poblano and Pasilla Chiles.
The fine texture and
milder,
sweeter flavor will make any of your rolls, muffins, pies, and desserts truly memorable.
This works particularly well with shortbreads and other not - as -
sweet cookie recipes, as their
mild, buttery
flavor won't overpower the sage coming through.
Tilapia A
sweet,
mild flavor with lean flesh and a medium - firm, flaky texture.
A
sweet,
mild flavor with lean flesh and a medium - firm, flaky texture.
Their bright pink juice is gorgeous and the
flavor sweet and
mild, perfect for a refreshing drink or zesty muffin.
Yes, the two pies taste very similar, but the
mild sweet potato
flavor works better with «pumpkin pie» spices than pumpkin itself.
However, the
mild,
sweet flavor of halibut needs a bit of spicing up in my opinion, so I decided to grind up some of the Sriracha Almonds to create a crunchy topping for this baked shrimp recipe.
They have a nutty
mild flavor that works well in
sweet or savory foods.
You really can use any type of vinegar (you just need the acid in order to react with the baking soda in the recipe) but the
mild,
sweeter flavor of apple cider vinegar tends to work the best.
Plain yogurt is
sweeter and the
flavor is
mild, nowhere near as strong as Greek yogurt.
McCormick ® Culinary ® Extra Fancy Paprika is made from the
sweet red pepper with a bright red appearance and
sweet,
mild flavor.
The tender flesh has a high water content,
sweet and
mild flavor, and requires little cooking.
It has a
mild,
sweet flavor similar to cod but a bit firmer in texture, yet flaky and tender.
It contributes that sought - after, creamy texture, with a very
mild, subtly
sweet taste that generally becomes background to any other added
flavor, plus there is the bonus of having a nutritious root vegetable in your dessert.
Its slightly
sweet yet smoky
flavor juxtaposes the
mild tastes of spinach and tofu.
Its neutral,
mild flavor also makes it a great addition to
sweet dishes as well as savory ones.
I can think of so many amazing ways bananas can be used; and because of their natural and
mild sweetness, they make the perfect sweetener and lend a non-invasive
flavor in most desserts or
sweet snacks.
The
flavor was
mild, creamy and slightly
sweet.
Two other popular winter squashes include: spaghetti squash, a small, watermelon - shaped variety with a golden - yellow, oval rind and a
mild, nut - like
flavor and butternut squash with a soft inner flesh that tastes somewhat similar to
sweet potatoes.
It has a
mild,
sweet flavor, and Bob's Red Mill products are consistent and dependable.
We thought that the earthy and
sweet rutabaga combined really well with the rich and complex
flavors of ras - el - hanout, the fava beans providing a
mild backdrop to it all.
is just the right balance of
sweet and smooth, with a
mild yet pure almond
flavor.
The characteristics of white wheat make it ideal when you want the nutrition of whole grains with a
sweeter and
milder flavor.
It has a
mild rice wine fragrant with a touch of black date
sweet and sour
flavor.
Carrot powder has a
mild,
sweet, and slightly peppery
flavor that blends seamlessly into smoothies, sauces and more.
Spelt's
sweet,
mild flavor is a worthy complement to cinnamon bread's sugary cinnamon swirl, and doesn't impart any bitter aftertaste.
The
flavor of pomelo is similar to a
sweet,
mild grapefruit.
I think that it is because its
sweet,
mild, earthy
flavor seems more suited to the Fall / Winter months than in the heat of Summer.
Ingredients 13 oz your favorite fresh vegetables (string beans, yellow
sweet peppers, carrots and yellow onions work well) 1 tablespoon wok oil (or other garlic
flavored oil) 1 tablespoon fresh chopped garlic 1 tablespoon soy sauce 1 tablespoon Baron's International Kitchen Caribbean Marinade (hot or
mild jerk sauce) 1/4 teaspoon sesame seeds PreparationSlice the peppers, onions and other vegetables.
I prefer the
sweeter,
milder flavor of the roasted garlic in this recipe.
Rich in
flavor, this recipe will please just about anyone, whether they prefer their dish spicy or
mild, tangy or
sweet.
There is no strong Brussels sprout
flavor, the apple and fennel and everything else make a
sweet,
mild, delicious slaw.
Just can't seem to get enough of that comforting,
mild,
sweet, nutty
flavor!
Their
flavor is
milder and slightly more sour than that of red tomatoes, and they're perfect for use in dishes like fried green tomatoes, curried green tomatoes, chow - chow relish and green tomato chutneys and even
sweeter dishes like green tomato and lemon marmalade and green tomato jam.
The company said the cheese merges the
mild flavor of Roth's Dutch - style Gouda with spicy, tangy -
sweet and savory Sriracha spices.