Coffee in the morning and evening with
milk and sugar free.
It is very healthy because it makes use of vanilla soy
milk and sugar free chocolate pudding mix, which makes it thick.
Not exact matches
The yeast ferments
sugar to make real
milk proteins (casein
and whey), which are then combined with plant - based fats
and nutrients to get
milk that is lactose
free.
for the crust (gluten
free and vegan)(makes one large pizza crust) 1/3 cup plus 4 tablespoon almond
milk — divided 1/2 teaspoon coconut
sugar 1/2 tablespoon active dry yeast 1 1/2 tablespoon ground chia or flax seeds 3/4 cup (105 g) buckwheat flour (I used sprouted homemade flour) 1/2 cup (60g) tapioca starch 3/4 teaspoon sea salt 2 tablespoons olive oil, plus more for brushing the blossoms 1 small zucchini — finely shredded (optional)
Raspberry Coconut Fool Like a creamy, sweet, light,
and tangy dream, this
sugar free (or refined
sugar free, if you use a natural
sugar instead of xylitol) treat is made with full fat coconut
milk, raspberries, vanilla,
and extra coconut flakes or nuts.
1 tbsp ground flax (or chia) seed 1/4 cup hot water 1 1/2 cups oat bran 1/2 cup gluten
free flour blend 1 tsp baking soda 1/2 tsp baking powder 1/2 tsp sea salt 1 tbsp whole flax seed 1/4 cup unsweetened applesauce 1/4 cup almond
milk 1/4 cup soy yogurt * 3 tbsp coconut or safflower oil 1/4 cup maple syrup 1/4 cup brown
sugar 1/2 tsp vanilla extract Yields 6 large muffins Preheat oven to 375F
and grease muffin tin or papers.
Be sure to use pure, dairy -
free cocoa or cacao powder (not cocoa mix with powdered
milk and sugar added).
Cupcakes: 1
and 3/4 cups flour (I used spelt to make them wheat
free) 1 cup
sugar 1/4 cup cocoa powder 1 tsp baking powder 1 tsp baking soda 1/2 tsp salt 1/2 cup vegetable oil 1 cup
milk (I used unsweetened almond
milk since the cupcakes are already so sweet) 1 tbsp cider vinegar 2 tsp vanilla extracts 16 oreos (1 packet) Icing: 1 cup non-dairy butter 3 cups icing
sugar 1 tsp vanilla extract 8 oreos (1/2 packet)
2 small Gala apples, cored
and diced into 1 / 2 - inch pieces 3 tablespoons melted butter, plus more for apples
and pan 1 vanilla bean, split lengthwise
and seeds scraped 8 ounces (225 g) challah bread (I used the gluten -
free brioche recipe from my book) cut into 1 / 2 - inch cubes 1/3 cup plus 2 tablespoons (80 g) natural cane
sugar 5 egg yolks 1 cup (250 ml) heavy cream 1 cup (250 ml) whole
milk 1 1/8 teaspoon ground cinnamon 1/3 teaspoon salt 1/3 cup dried cranberries
In a separate large mixing bowl, mix together
sugar, oil,
and dairy -
free milk.
3/4 cup fat -
free low - sodium chicken broth 1 1/2 teaspoons brown
sugar 1 teaspoon salt 2 teaspoons tomato paste 1/4 teaspoon crushed red pepper flakes 1/4 teaspoon fresh ground black pepper 1 (14 ounce) cans light coconut
milk 2 cups butternut squash, 3 / 4 - inch cubes 1 cup red bell peppers, julienned 1 lb large shrimp, peeled, deveined
and halved lengthwise 2 cups hot cooked basmati rice 1/4 cup fresh lime juice 3 tablespoons minced fresh cilantro
With complete instructions for DIY grocery staples such as nut
milk, pasta, salad dressings,
and nut butter, as well as vegan, vegetarian, low -
sugar, Paleo,
and gluten -
free meal options, Clean Green Eats makes eating clean easier for everyone
and more delicious than ever.
Feel
free to add more powdered
sugar and then add more of the
milk mixture until the frosting is thick
and fluffy.
Goes Well With: almond
milk, cacao powder
and sugar free maple syrup
When you're in the mood for smooth, creamy
and tantalizing
milk chocolate, our
sugar -
free milk chocolate bars are here to help.
This healthier version is «almost» raw (canned coconut
milk), vegan, gluten -
free, dairy -
free, paleo - friendly, contains no refined
sugar and is made with clean, real food ingredients.
Variation Prepare as directed, using vanilla fat -
free sugar -
free instant pudding mix, fat -
free milk and COOL WHIP LITE Whipped Topping.
This wholesome - looking pie is made with only six ingredients: eggs, mashed sweet potatoes, some
sugar, pumpkin pie spice, coconut
milk,
and gluten -
free flour.
And I love the vintage cookery book:) Kate @ Veggie Desserts recently posted... Avocado and Hazelnut Milk Coffee Smoothie (vegan, gluten - free, sugar - fr
And I love the vintage cookery book:) Kate @ Veggie Desserts recently posted... Avocado
and Hazelnut Milk Coffee Smoothie (vegan, gluten - free, sugar - fr
and Hazelnut
Milk Coffee Smoothie (vegan, gluten -
free,
sugar -
free)
Combine
sugars and dairy -
free milk in a small saucepan over medium heat.
Just wondering if you have tried making a regular dairy
free buttercream with coconut using spectrum shortening, coconut oil
and / or dairy
free butter, confectioners
sugar, vanilla
and coconut
milk.
Cake: 2 2/3 cup all - purpose flour 1/3 cup cornstarch 2 cups granulated
sugar 1 tablespoon baking powder 1/2 teaspoon Kosher or sea salt 3/4 cup (1 1/2 sticks) unsalted butter, melted
and cooled slightly 1/4 cup neutral - flavored oil (I like canola) 2 teaspoons pure vanilla extract 1/4 teaspoon almond extract (optional) 1 1/2 cups
milk (not skim or fat -
free) 1/2 cup full - fat sour cream 4 large egg whites, room temperature
In another bowl, add shortening,
sugar, dairy
free milk,
and mix until fluffy.
Add the coconut
milk, dairy -
free milk, coconut extract, honey,
sugar, xanthan gum,
and salt to a blender.
2 eggs 1/2 cup
sugar 1/2 cup stevia 1/2 cup coconut oil, melted
and slightly cooled 1/2 teaspoon vanilla 1/2 teaspoon coconut extract 1 1/2 cups all - purpose flour 1/4 teaspoon baking soda 1/4 teaspoon baking powder 1/4 teaspoon salt 1/2 tablespoon lemon juice 1/2 cup soy
milk 1/2 cup shredded unsweetened coconut, lightly toasted 1/2 cup almonds, chopped 1/2 cup dairy -
free mini chocolate chips
Waldman Naturals has spent the last two years developing the worlds first fruit based gourmet powdered sweeteners composed of delicious combinations of real freeze dried fruit powders, spices,
and other 100 % natural, antioxidant rich, non-GMO, Gluten
Free ingredients including organic peanut powder, pure maple
sugar, cocoa powder, cinnamon, vanilla bean,
and real whole
milk powder.
1 flax egg (1 tbl of flaxseed meal or a flax / chia combo + 3 tbl of water) 4 (3.5 for the recipe
and 1/2 of banana sliced to top each muffin) medium ripe bananas 1 tbl baking powder 1 tsp baking soda 1/2 tsp almond extract 1/4 cup coconut
sugar 2 1/2 (38 ml) Tbsp maple syrup 3/4 tsp sea salt (I used pink Himalayan) 2 tsp ground cinnamon 3/4 cup unsweetened plain almond
milk 1.25 almond flour 1.25 cup gluten -
free flour blend (I used Bob's Redmill 1:1 flour) 1.25 cups of gluten -
free oats 1 cup chopped walnuts or vegan chocolate chips
These chocolate Easter nests are a healthy twist on the traditional kind, switching
milk chocolate
and syrup for raw chocolate
and sugar -
free salted caramel.
Filed Under: 5 Ingredients or less, All Recipes, Desserts, Dips
and Sides, Gluten -
free, Kitchen Wisdom, Vegan Tagged With: Coconut
milk, coconut
sugar, condensed
milk, dairy -
free
CO YO coconut
milk yoghurt is suitable for vegetarians
and vegans, is 100 %
free from dairy, gluten, lactose, soya,
and has no added
sugar.
2 eggs at room temperature, separated 2 cups gluten -
free flour 3 Tbsp poppy seeds 2 tsp baking powder 1/2 tsp salt 1 lemon, zest
and juice 1 cup
milk (I used almond
milk) 4 Tbsp butter, softened 1/2 cup or more
sugar (I used 1/2 cup coconut
sugar)
I iced these cupcakes with 1 brick of cream cheese, 1 tsp orange oil, 1/2 cup gluten
free icing
sugar and 2 Tbsp coconut
milk creamer.
Sponge: 2 1/2 gluten -
free flour mix (I used 1 1/2 cups almond flour, 3/4 cup oat flour, 1/4 cup coconut flour,
and 1 tsp xanthan gum) 1 tsp baking powder 1/2 cup erythritol, xylitol or coconut
sugar (I used erythritol) 2 eggs, beaten 1/3 cup
milk or non-dairy
milk (I used almond
milk)
Its coconut yoghurts are low in
sugar, gluten
free and made from coconut
milk.
Cashews, dates, applesauce cane
sugar, coconut
milk, figs,
and coconut oil join forces to create a vegan
and gluten -
free alternative to a dessert classic.
Lovechock is
milk free, soy
free and gluten
free and is sweetened with Coconut blossom nectar, which has a low GI value (low glycemic index)
and therefore keeps the blood
sugar levels more stable than common
sugars.
1/2 cup Almond
milk (I used home - made) 1/3 cup water with 1 tsp chia seeds (mix
and leave for 10 mins) 1 tsp vanilla extract 2/3 cup cocoa powder 1/4 tsp cinnamon 2 tsp baking powder 1/2 tsp salt 1/4 tsp apple cider vinegar 1 mashed banana 120gm
sugar free apple sauce (1 tub)
1 cup organic non-hydrogenated vegetable shortening 1 1/2 cups powdered
sugar, sifted 2 tablespoons gluten -
free all - purpose flour blend of choice 1/2 cup canned full - fat coconut
milk (well mixed) 1 teaspoon pure vanilla extract 1/4 cup raspberry jam, heated
and strained to equal 2 tablespoons (cool to room temperature)
Filed Under: Juices & Smoothies, Sweets, Whole Health Tagged With: dairy
free, easy smoothie, gluten
free, healthy, healthy cookies
and cream milkshake, healthy cookies
and cream smoothie, healthy milkshake recipe, healthy smoothie, healthy smoothie recipe with chocolate, lactose
free, light, low cal, non gmo, nutritious., Silk, silk cashew
milk recipe, silk coconut
milk recipe, Silk recipes, Silk smoothie, silk smoothies, smoothie, smoothie recipes,
sugar free, tara milhem, tasty smoothie, thewholetara, vegan, vegan milkshake recipes, vegan smoothie
When buying your almond
milk (as with all foods & beverages) make sure you read the list of ingredients to ensure you are buying products
free from added
sugar, preservatives
and harmful chemicals.
Ingredients 400 g stale wholemeal bread 600 ml oat
milk, plain (unflavoured)
and unsweetened 200 ml apple juice, with no added
sugar 150 ml vegetable cream, GMO -
free (I used almond cream) 100 g rice malt syrup 2 teaspoons natural vanilla extract 4 red apples, cleaned, cored, peeled
and thinly sliced 200 ml filtered water 2 - 3 -LSB-...]
Zen Zen was a new dairy
free ice cream made from coconut
milk, it's totally delicious,
and sweetened with fruit
sugar which is fantastic.
They taste just like Coco Puffs, but without all of the
milk and sugar — not only are these vegan
and gluten
free, but they are also created by a company committed to sustainability
and healthy eating (1 % of EnviroKidz sales goes to helping the planet).
If you are a coffee purist, feel
free to pair these cinnamon butterscotch blondies with a coffee made with Dunkin' Donuts ® Extra Extra Creamer — which is made from real
sugar,
milk,
and cream
and gives your coffee a wonderful, smooth flavor.
Rest - assured these are gluten
free and full of goodness — think coconut oil, banana, coconut
milk, coconut
sugar + cinnamon.
Makes about 2 - 3 Dozen cookies Ingredients: 2 cups Gluten
free self raising flour 1 1/2 tsps Gluten
free Baking Powder 1/2 cup butter, at room temperature 1 cup
sugar 1/2 cup Muscavado
sugar 2 eggs 1/4 cup nutella
And more for Later 1 cup
Milk chocolate chips
You can use
sugar -
free pudding, skim
milk,
and fat -
free whipped topping to make it low - fat
and calorie.
2 cups nonfat, no -
sugar - added vanilla frozen yogurt 1/4 cup almond
milk 1/2 small avocado, peeled
and seed removed 1/4 teaspoon mint extract 2 tablespoons fat -
free whipped cream (optional) 1 natural maraschino cherry (optional, we use Tillen Farms)
Filed Under: Drinks
and Coolers, Uncategorized Tagged With: mango, mangoes,
milk, nuts, oil
free, rose water, saffron, smoothie,
sugar, Vegetarian, yogurt
Coconut flour ensures that these will cook up just as light
and fluffy as waffles that don't come preloaded with vegetables,
and coconut
milk and coconut
sugar keep this
free of dairy
and refined
sugars.