Sentences with phrase «milk in a saucepan»

Mix the grated apple, oats and brown rice milk in a saucepan and cook for 3 - 5 minutes, until they're hot and creamy.

Add coconut oil, ginger and cloves to the coconut milk in the saucepan.

Pour the egg mixture into the remaining milk in the saucepan and bring to a simmer.

Add the seeds and the pod to the milk in the saucepan.

Then heat coconut milk in a saucepan over medium heat, stirring occasionally, until bubbles begin to break the surface of the milk.

Add roux to milk in saucepan and mix well.

Combine sugar, cocoa, coconut oil and milk in a saucepan.

To make the frosting, mix together Wondra flour and milk in a saucepan over medium heat, stirring until thick.

Put the quinoa and almond milk in a saucepan on high.

Heat the milk in a saucepan fitted with a thermometer, or use an instant read thermometer, until the milk reaches 180 F. Remove from heat.

Put remaining 3/4 cup of milk in a saucepan over low heat.

Place the oats and the milk in a saucepan and cook over medium heat until the oats are cooked (10 to 15 minutes).

Heat the rice and milk in a saucepan over medium heat until bubbly.

Heat the milk in a saucepan over medium - low heat until simmering.

Heat the almond milk in a saucepan over a medium heat.

Place 4 cups milk in a saucepan, add cocoa mixture and stir until combined (it helps to mix 1/2 of the milk in with the cocoa mixture and then add that to the remaining milk on the stove for less lumps!)

Combine 1⁄3 cup mix with 1 cup water or unsweetened nondairy milk in a saucepan over medium - low heat.

In saucepan, heat milk in saucepan until hot but not boiling.

Place water, sugar and condensed milk in a saucepan.

To make the filling, soften 1 package unflavored gelatin in 1 cup milk in a saucepan, about 5 minutes.

Combine the lemon grass with the coconut milk in a saucepan and simmer for 10 to 15 minutes.

Over medium - low heat, warm the almond milk in a saucepan.

Procedures: Combine sugar, butter, and milk in a saucepan and bring to a boil over low heat; cook for a minute and remove from heat.

Heat the almond milk in a saucepan over high heat.

Make the custard by placing the nondairy milk in a saucepan with the vanilla and the cornstarch.

Place coconut milk in a saucepan over medium low heat to warm.

Heat the coconut milk in a saucepan over medium heat until it begins to steam.

Heat milk in saucepan and as it begins to boil add the juice of the lemon / s.

Cook the rolled oats and vanilla soy milk in a saucepan on medium - high heat until the mixture becomes thick and creamy.

Melt 1/2 cup milk chocolate chips and 1/2 cup milk in a saucepan over low heat, stirring often.

Heat milk in a saucepan over medium heat until it just begins to bubble around the edges (do not let it fully boil or it will form a skin).

This is nicest if you either (1) whisk it with the milk in a saucepan over the stove, or (2) dissolve the chai mix in a little hot water, and then top with steamed milk prepared in a milk frother (like you have for coffee).

Return chocolate milk mixture to remaining milk in saucepan, and whisk until chocolate is completely dissolved.

* If you would like to serve it warm, warm up milk in a saucepan, stir in chia seeds, take off heat and and allow to sit and soak up milk for 3 - 5 mins.

Heat the coconut milk in a saucepan over medium - high heat, until it just reaches a boil.

1 Heat the milk in a saucepan over low heat just until lukewarm.

Not exact matches

Place the pieces in a sauce pan with the blueberries, cinnamon and date syrup and cover the bottom few cm's of the saucepan in coconut milk.

Combine the plain steel cut oats porridge base, almond milk and all the dried fruits in a medium saucepan.

Scoop the fat from the top of the jar of coconut milk (it should separate in the refrigerator overnight) and add it to a small saucepan along with 3 tablespoons of the coconut water from the same can.

Combine coconut milk and coconut sugar in a medium saucepan and bring to a boil over medium high heat.

To heat it up I spoon the amount I want into a saucepan with a little extra almond milk, stirring the milk in as it warms.

Mix the oats, nut milk, 1/2 a cup of water and a pinch of salt in a saucepan and start to warm it over a medium heat.

In a large saucepan, mix the coconut milk, curry paste and a pinch of salt, then add in the potato chunkIn a large saucepan, mix the coconut milk, curry paste and a pinch of salt, then add in the potato chunkin the potato chunks.

In a medium saucepan, combine the milk, cream, and sugar.

Heat the milk, whisky, and Nando's Peri Peri sauce, in a saucepan over a medium heat until small bubbles form around the rim of the milk.

While the apple cooks, make the porridge by placing the oats in a saucepan with 200 ml of water and brown rice milk, place the pan on a hob and cook for 4 minutes, stirring continuously.

Can I incorporate the «Super Speedy Porridge» method (placing the oats in a saucepan with boiling water and then let it sit with the lid on for 10 minutes) and then add the apple and milk maybe?

Reheat as much porridge as you need every morning by heating it up in a small saucepan with more almond milk or water, stirring, until warm and creamy.

In a small / medium saucepan over medium heat, combine remaining milk (1 cup), Nutella, and salt, and whisk until the Nutella has melted.

In a large saucepan over a very low heat gently melt 300 grams (10 1/2 ounces) of the white chocolate along with the condensed milk.