Sentences with phrase «milk yogurt with fruits»

LUSH blends high quality grass - fed, 100 % pasture - raised whole milk yogurt with fruits and vegetables
Pull out some pre-cut carrot sticks, red pepper spears and cucumber slices to dip in the Homemade Ranch Dressing (see page 83) along with a handful of crispy nuts and a cup of whole - milk yogurt with fruit preserves swirled in.

Not exact matches

I'm trying to cope with greek yogurt + fresh fruit ice cream that we make in a blender or a small amount of granola with unsweetened almond milk.
Serve with yogurt, milk, extra fruit, or your favorite syrup!
Serve up on a smoothie bowl, with some vegan yogurt and fruit or even with some non-dairy milk and enjoy!
CONTENTS Why This Book Now 1 BASICS Gremolata 10 Aioli 10 Bagna Cauda 12 Salsa Verde 13 Chimichurri Sauce 14 Yogurt Sauce 16 Tzatziki 17 Tomatillo Salsa 18 Spiced Nut - Date Sauce 20 Buttermilk - Herb Dressing 21 Lemon - Garlic - Herb Dressing 24 Greenest Goddess Dressing and Dip 24 Applesauce 27 Sautéed Apples 28 Romesco Sauce 29 Quick Tomato Sauce 30 Chicken Stock 32 Ricotta Cheese 33 Cream Cheese Dough 36 Crème Fraîche 37 Preserved Lemons 39 Preserved Quince 42 5 - Day Sauerkraut 44 Quick Vegetable Pickles 49 Strawberry - Orange Jam 50 Blueberry Jam 51 Peach Jam 56 Quince Jelly 58 Apple Butter 60 Corn Tortillas 62 BREAKFAST AND BRUNCH Granola 68 Flax - Coconut Muffins 71 Banana Bread with Streusel Topping 74 Sour Cream Coffee Cake 76 Buckwheat Crêpes 77 Any Day Pancakes 82 Buckwheat Dutch Baby with Sauteéd Apples 83 Crispy Waffles 85 Popovers 86 Kuku Sabzi (Persian Vegetable and Herb Omelet) 88 Mollet Eggs with Avocado and Roe 92 APPETIZERS AND SNACKS Goat Cheese — Garlic Spread 98 Fig - Plum Compote 101 Stuffed Dates 101 Ceci Cacio e Pepe (Roasted Chickpeas with Cheese and Pepper) 103 Granola Bark 104 Cheese - and - Pepper Crackers 107 Gougères 110 Pissaladiere 112 Aguachile with Shrimp and Scallops 115 Chicken Liver Mousse 116 Socca (Chickpea Crisps) 118 Gravlax 120 SOUPS Ancho Pepper Soup 126 Cauliflower - Garlic Soup with Watercress Pesto 129 Billi Bi Soup with Saffron 131 Simple Crab Bisque 134 Black Bean and Ham Hock Soup 136 Stracciatella (Italian Egg Drop Soup) 138 Avgolemono (Greek Lemon Soup) 141 Kapusniak (Polish Cabbage and Sour Cream Soup) 143 Summer Greens Soup 144 SALADS, VEGETABLES, AND SIDES Vegetable Slaw 148 Fattoush with Country Bread 151 Treviso Salad 152 Kale and Cucumber Salad with Tahini - Lemon Dressing 153 English Pea, Pea Shoot, Fennel, and Goat Cheese Salad 154 Purple Salad 157 Celery Root and Citrus Salad 158 Romanesco Salad 160 Bacon, Lettuce, and Tomato Panzanella with Basil Salsa Verde 161 Chicken — Celery Root Salad 163 Tomato, Shelling Beans, and Cucumber Salad 164 Many Bean Salad with Preserved Lemon and Herbs 166 Dark Leafy Greens with Lemon - Garlic - Herb Dressing 168 Job's Tears Salad 169 Black - Eyed Peas, Ham, and Collards 170 Royal Corona Beans with Chimichurri Sauce and Smelts 172 Succotash 173 Roasted Fall Vegetables and Apples 175 Zucchini - Herb Fritters 178 Beets and Greens with Hazelnuts and Honey - Vinegar Dressing 181 Pan-Roasted Eggplant 182 Roasted Baby Eggplant with Yogurt Sauce 182 Masa Harina and Millet Cornbread 184 Whole - Loaf Cheesy Garlic Bread 186 Cheese and Corn Soufflé 188 Corn, Green Beans, and Parmesan 193 Sorghum and Corn «Risotto» 195 Restaurant Mashed Potatoes 197 Cottage Fries 198 Creamed Potatoes with Dill 200 Rösti Potatoes 201 Potato Gratin 203 Fried Potatoes and Roasted Oyster Mushrooms 206 Chris Kronner's Onion Rings and Tempura Vegetables 207 Brandade 209 MAINS Ricotta Dumplings 214 Spring Risotto 217 Seafood Salad with Lemon - Garlic - Herb Dressing 219 Chopped Salad of Salmon and Vegetables 220 One - Side Sautéed Salmon with Chive Butter Sauce 223 Hot - Smoked Salmon with Salsa Verde Cream Sauce 225 Seafood Stew with Aioli 227 Spatchcocked Roasted Chicken 228 Fried Chicken 233 Savory Bread Pudding with Wild Mushrooms and Bacon 237 Cider Caramel Pork Ribs 241 Pork Chops in Mustard Sauce with Apples 243 Lamb Kofta (Spicy Lamb Skewers) 245 Dry - Rubbed Tri-Tip 249 Carbonnade à la Flamande with Celery Heart Salad (Flemish Beef Short Rib Stew) 254 Beef Daube (Beef Stew) 256 GATHERINGS Menus 260 Pan Bagnat 263 Eggplant Parmesan Gratin with Fresh Tomatoes and Quinoa 264 Holiday Turkey with Turkey Gravy 266 Carnitas 272 Porchetta 276 Leg of Lamb over Potato - Onion Gratin with Mint Salsa Verde 279 DESSERTS Shortbread 284 Fresh Ginger Cookies 285 Chocolate - Buckwheat Madeleines 288 Pistachio Madeleines 290 Jam Bars 292 Walnut Pralines 294 Double Chocolate Sorghum Brownies 296 Apple Beehive 297 Spiced Apple - Walnut Cake 300 Lemon Pound Cake 302 Cornmeal - Ricotta Upside - Down Cake 305 Teff Carrot Cake 308 Birthday Cake with Fluffy Milk Chocolate Frosting 310 Tartine Chocolate - Almond Cake 314 Mocha - Hazelnut Cake with Whipped Cream 317 Pavlova with Citrus and Stone Fruit 319 Blueberry Cobbler with Cornmeal Buttermilk Biscuit Topping 324 Apple Pie 328 Boysenberry Pie 331 Cherry - Frangipane Galette 332 Champagne Gelée with Strawberries 334 Dark Chocolate and Toasted Almond Semifreddo 338 Chocolate Pots de Crème 340 Kabocha Custard 341 Flan 343 Lemon Pudding Cake 346 Persimmon Pudding 347 Catalonian Rice Pudding 349 Sticky Date Pudding with Hot Toffee Sauce 252 Candied Orange Peel 355 Fluffy Milk Chocolate Frosting 357 Marshmallows 358
The granola tastes great as is or sprinkled over yogurt and fruit or with your favorite milk.
-- same as above except with a thin rice cake — thin rice cake spread with cream cheese or laughing cow and smoked salmon — Plain whole milk yogurt with fresh fruit and a tad of raw local honey or with some low sugar jam mixed in.
It's fake health food at it's finest, and it's absolutely delicious served in a big bowl with milk and berries, eaten stranding at the counter over the container by the handful, or my personal favorite, as a topping for Greek yogurt and fruit for a wholly satisfying breakfast that's quick enough for any workday morning but also indulgent enough for a lazy Saturday.
Serve over fruit with greek yogurt or skim milk for a healthy fall breakfast!
Yogurt (I eat greek - style almond milk kind) mixed with some protein powder and then topped with some seasonal fruit and seeds or nibs or whatever gives it some crunch.
If you're going to make fruit flavored ice cream, I recommend replacing one of the cans of coconut milk (13.5 ounces) with 16 ounces of coconut yogurt, as it lends the perfect amount of tanginess to the ice cream.
It's great with cashew or pumpkin seed milk, yogurt, fresh fruit.
The next time you're in need of a sweet treat, try the one that's replaced my late night cereal fix: plain whole - milk Greek yogurt topped with cocoa nibs, toasted unsweetened coconut flakes and a tiny bit of fresh fruit.
I make them with milk, yogurt, whatever fruit, flavoring, sweetener, wheat bran, and egg white.
Eat as a snack or with breakfast over yogurt, fruit, or your favorite dairy - free milk.
Enjoy granola with milk or yogurt and some fruit!
You can combine muesli with fruit, yogurt, or milk to add more protein, fiber, and flavor to your breakfast bowl.
For a refreshing smoothie, blend a few teaspoons of the powder with a mixture of fresh and frozen fruits, and your favorite kind of milk or yogurt.
Oui by Yoplait is made with non-GMO ingredients like whole milk, pure cane sugar, real fruit and yogurt cultures.
cereal with cashew milk / / carrots with Sunbutter / / dried fruit / / apple slices / / Siggi's yogurt with cocoa, cottage cheese, and Amazing Grass
Produced by culturing a mixture of fresh milk and cream from our local family farms, Clover yogurts combine beneficial bacteria along with fresh fruit and natural sweeteners, all of which results in our signature Clover taste — naturally delicious and nutritious.
house - made cinnamon pecan or chai - spiced coconut granola (v) with your choice of milk or almond yogurt, and fresh fruit
You can blend the fruit with either yogurt, soy milk, regular cow's milk, coconut milk or coconut water.
sprinkle on yogurt or fresh fruit, eat as cereal with some almond milk.
, a whole milk triple - layered yogurt with a layer of fruit on the bottom, honey - sweetened whole milk yogurt in the middle and cream on top.
But there were also plenty of recipes with typical ingredients — yogurt, milk, fruit, honey — plus the photography is awesome.
Versatile and mild, plain goat milk yogurt is delicious with granola and fresh fruit, or in any recipe calling for yogurt as an ingredient.
Layer your favorite yogurt (I like the Kite Hill almond milk yogurt or any coconut milk yogurt) with your favorite granola and fresh fruit.
It also goes great on plain or vanilla yogurt with some berries on top, or as a cereal with milk and fruit, and of course it's just as delicious straight from the bag by the handful.
Coconut flour egg, bacon & cheese muffins Popcorn (popped in coconut oil and topped with melted butter)-- we make popcorn for the movie theater, too Coconut flour blueberry muffins Grass - fed cheese Homemade corn tortilla chips Soaked and dried nuts Homemade sprouted flour crackers Whole, raw milk (in a sippy cup; sometimes I even bring two)-- it's impossible to get ANY kind of milk on most airplanes these days; many airlines only have non-dairy creamer available Scrambled eggs — I put them in a Thermos container Bananas, oranges, apples, grapes — organic if possible Homemade shortbread cookies — it's a great idea to pack a few cookies for those extra-tough times while traveling Raisins — organic if possible Grass - fed whole milk yogurt mixed with a little fruit - sweetened jam or honey — I put it in a Thermos Homemade soaked granola -LSB-...]
I like to simply dunk it in some milk or top with mashed avocado, yogurt, fruit, etc..
Exhibit A: This Tropical Green Smoothie Bowl made with nutrient - rich milk, Greek yogurt, pre-chopped frozen fruit, fresh spinach and coconut flakes.
Serve with milk, yogurt or even ice cream and some fruit.
In this breakfast bowl, we cooked it up the already cooked grain in some vanilla almond milk, and topped it with fruit, granola, and coconut yogurt.
I love my cereal with milk or mixed with fruit and plain yogurt!
Place frozen fruit into your blender, top with the yogurt, almond milk, almond butter and flaxseed meal.
Serve with yoghurt, goats milk kefir, coconut yogurt or nut milk and fresh fruit.
Breakfasts — for breakfast I often have toast with avocado, nooch and sea salt; sugar free cereal with fresh fruit and sees / nuts and almond milk; eggs and toast; coconut yogurt with berries and seeds; scrambled eggs with veggies; leftovers from dinner; green smoothies; rice or wasa crackers with nut butters and dates — you get the idea... Mom's muffins are one of my favorites!
Easy to throw together and absolutely delicious sprinkled over any fruits, poached or fresh, yogurt or just with a pool of nice cold milk.
This recipe is very versatile meaning its easy to substitute with other ingredients if you cant get your hands on something or don't have it at home, it is also very versatile in the fact that your can eat it many different ways, you can have it with milk fresh or soaked (although it does digest better when soaked), you can have it with fresh fruit, add it to your porridge, put it on acai bowls, with yogurt, frozen berries or warmed berries, you get my drift hey
1/4 cup 0 % greek yogurt (could also use your favorite non-dairy plain yogurt) 1 scoop (30 grams) vanilla whey protein (I used Whey Gourmet Naturelle Vanilla sweetened with stevia) 1 Tbsp milk (I used unsweetened almond milk) 1 Tbsp strawberry jam (try and use a lower sugar or double - fruit kind with 5 g sugar per 1 Tbsp)
Serve with yogurt and fruit, or milk of choice.
After the soak, just stir through some whole - milk yogurt and top your bowl with fresh fruit, and more yogurt.
Eaten with milk or fruit and honey, or in yogurt, or just by the fistful, I wonder how many pounds of this my family ingests each year.
The new «zip line» will offer cold lunches already bagged for the student, meals that include yogurt, grains, fruit and veggies with milk.
To make a calcium rich smoothie, combine 1 cup of plain or vanilla yogurt with 1/2 cup of low - fat milk, 1/2 cup of fruit (bananas, strawberries, or blueberries), and 1/4 cup of ice.
Other excellent choices of fluids include coconut water, raw milk, and smoothies made of whole milk plain yogurt with fresh fruit (strawberries, blueberries, etc).
Snacks for Home • Hummus with broccoli sprinkles and crackers • Baked chickpeas • Goat cheese and crackers • Coconut milk yogurt and fruit • Apple slices with nut butter • Apple Turkey rollups (turkey sliced rolled around apple slices) • Nut butter and Jam stars (or any other shape you can cut with a cookie cutter) •
Eggs, plain yogurt with fresh fruit, oatmeal, a fresh fruit smoothie with yogurt, milk, or nut milk, a slice of real, whole - grain bread with almond or peanut butter (skip the Skippy!).
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