Sentences with phrase «mini muffin pans with»

Once the batter has rested, spray your mini muffin pans with nonstick spray / oil.

Spray your mini muffin pan with nonstick spray.

And great idea to line the mini muffin pan with plastic wrap for easy treat removal.

Spray a mini muffin pan with oil, or use mini muffin liners.

Make the bacon: Preheat the oven to 350 degrees F. Line a 24 - cup mini muffin pan with paper liners.

Line a mini muffin pan with 12 waxed or silicone muffin liners.

Spray your mini muffin pan with olive oil and scoop the meat mixture into each well.

Line a mini muffin pan with liners, and grease liberally.

Grease a BAKER»S SECRET ® SIGNATURE 24 - CUP MINI MUFFIN PAN with nonstick cooking spray.

Line a mini muffin pan with the 24 cupcake liners.

Spray a mini muffin pan with cooking spray.

Line your mini muffin pan with mini muffin liners or parchment paper squares cut to about 3 inch square.

Once you've got your separate bowls for strawberry, chocolate, and vanilla, you just layer each flavor into a mini muffin pan with liners and voilà!

Step 3: Bake Coat a mini muffin pan with cooking spray of your choice.

Preheat the oven to 400 °F and lightly grease the indentations of a mini muffin pan with cooking spray.

Line your mini muffin pan with mini muffin liners.

Not exact matches

Line a 6 - cup muffin tin with papers OR oil a mini loaf pan.

Preheat the oven to 350 degrees F. Line a 12 cavity muffin pan with paper liners, or spray a mini cheesecake pan with spray oil.

Evenly distribute the mixture among mini loaf pans or muffin cups that have been prepped with cooking spray and press to compact.

If you do not have 4 ″ tart pans, a muffin tin lined with saran wrap will also work for mini strawberry cream tarts!

To make 12 mini frittatas, preheat your oven to 350 °F and lightly spray a 12 - cup muffin pan with non-stick cooking spray.

When I make Jalapeno Bacon Crustless Quiche for my family, I make it for dinner and serve it with a fresh, green salad, but this would be excellent for breakfast, brunch, or use a muffin pan to make party appetizers, or mini quiches for breakfast on the go!

Prepare muffin pans (line muffin pans with 24 foil liners, for regular - sized muffins, or spray mini pans with canola spray or line with liners - you can use liners if you'd like, but we usually don't bother when making mini muffins).

Make sure they can fit in your mini muffin pan / Place on a baking sheet lined with parchment paper and freeze.

- Preheat oven to 350 degrees and line 1 pan of regular muffin tins and 1 pan of mini muffin tins with cupcake liners (I only used 8 regular sized and 8 mini muffins for the bouquet)- Add the cake mix, buttermilk, oil, almond extract, and vanilla extract to an electric mixer and mix on medium for 30 seconds - Add eggs one at a time and beat until well mixed - Turn mixer to high and beat for another 2 minutes - Fill liners about 2/3 full with batter - Bake for 15 - 20 minutes, or until cake tester comes out clean - Allow cupcakes to cool while preparing the cream cheese frosting

To make them more bite - size, use a mini muffin pan, with mini muffin liners and a 1 - inch round cookie cutter.

Spray a mini cheesecake pan or muffin tin with spray oil.

Divide the batter among the cavities of the pans (18 for the mini cheesecake pan, 13 for the muffin tins) already prepared with pre-baked Graham cracker crusts.

You can make almond butter cups this way too... line a mini muffin pan, put chocolate in bottom, freeze until firm, dollop in some almond butter (can sweeten with honey if needed) and top with more chocolate, freeze until firm.

I also had issues with them sticking to my mini muffin pan, and found making them on a non-stick baking sheet the perfect solution.

Crumble all of the Little Debbie Mini Muffins with your hands onto the lined pan and bake 30 - 45 minutes.

Tip # 5: I ended up with a little extra filling using this 12 cavity mini cheesecake pan, but you can use the extra in some muffin cups or enjoy it by the spoonful like it did... it did not go to waste

Chocolate Chip Mini Muffin Stuffed Brownie Cups Ingredients: 1/2 cup unsalted butter, melted 1 cup sugar 1/3 cup cocoa powder 2 eggs 1/2 tsp pure vanilla extract 1/4 tsp salt 1/2 cup all - purpose flour 2 packages of Little Debbie Chocolate Chip Mini Muffins, frozen Directions: Preheat oven to 350 degrees and fill cupcake pan with paper liners.

I made a big pan of small dice roasted veggies with coconut oil and he's been having those with chickpeas and / or chicken, some sort of diced fruit, cheese or avocado and a couple gf crackers or a bit of a mini muffin.

The batter had to be scooped out with a spoon into the mini muffin pan.

Spray a mini muffin pan (or regular muffin pan) with PAM Spray Pump Olive Oil (non-stick spray) very lightly across the pan.

I simply pressed the «raw crust mixture» into a mini muffin tin, same as you would do with a typical pie pan and then filled each with the luscious key lime filling.

Rich chocolate brownies baked in a mini muffin pan topped with a chocolate covered caramel and football shaped pretzels with pecans!

I even made them on upside down mini muffin pans so they could be like Parmesan crisp cups which I would then fill with salad!

My chocolate has been made in a mini muffin pan up till now (with mini muffin paper cups) and I've been chopping the cups to make chips for my paleo cookies, but the silicone potholder idea is genius!

Prepare a small mini muffin pan or individual silicone muffin molds by lightly brushing with coconut oil or cooking spray.

Working in batches, fill the prepared mini muffin pans or molds about 3/4 full with batter and place in the steamer.

Butter and flour mini muffin pans or line with paper liners.

Line a mini loaf pan or muffin pan with appropriate liners.

Since they were such a hit with my daughter, I was thinking of making them as snacks in a mini muffin pan and adding some shredded veggies.

I'm testing this recipe out (minus the cheese) with mashed sweet potatoes / casserole I made for thanksgiving but I'm using a mini muffin baking pan... wish me luck!

Prep your mini muffin pans (s) by placing liners and dousing with nonstick spray.

Preheat oven to 325 and prepare a mini or full size muffin pan by greasing with baking spray or liners.

I sprayed olive oil in a regular muffin pan and filled it halfway with a mini scooper and dot each muffin with a pat of butter..

(Or, for neat and tidy cookies with perfect edges, like the ones in our photo, portion same amount of dough into the cups of a mini muffin pan coated with nonstick vegetable oil spray.)