I've noticed that most are heavy in utility - specific REITs, so that kind of
minimizes exposure to water as a pureplay.
Not exact matches
Steps
to take
to minimize water exposure to lead include:
Minimizing exposures to biology - disrupting toxicants like fluoride in tap
water, chemicals in common drugs like ibuprofen and statins, and fragrances in cosmetics will also encourage your body's healing process.
Purifying your tap
water through distillation or reverse osmosis before drinking it will also
minimize your
exposure to this obesogen.
He tells us where these chemicals are found — from our drinking
water to shampoos
to sports drinks
to sunscreen
to grocery store receipts — and he gives suggestions for how
to minimize our
exposure.
Although guidelines exist
to minimize arsenic
exposure (buy rice from California, eat white rice, wash rice thoroughly before cooking, and cook rice like pasta in a ratio of about 6
to 1
water to rice), what about rice - based gluten - free foods?
If your dog has had a recent respiratory infection, be sure
to keep him or her at home for at least four weeks
to allow the dog
to recover fully and
to minimize the risk of spreading the infection
to other dogs.31 Be sure
to clean and disinfect clothing, equipment, surfaces and hands after
exposure to dogs showing signs of respiratory disease
to prevent transmission of infection
to susceptible dogs.26 In addition, routine cleaning of your dog's food and
water bowls and toys with soap and
water may help prevent the spread of disease.26 Click here
to see the label text for Nobivac ® Canine Flu Bivalent vaccine.
You can
minimize your dog's
exposure to the disease by limiting his access
to marshy or heavily irrigated areas, ponds and any stagnant surface
water.
If you suspect that environmental
exposure is the cause of the problem, using all - natural, non-toxic floor cleaners, avoiding chemically - treated areas, cleaning the paws with warm
water, or protecting them with waterproof boots will help
to minimize the damage
to the paw pads and web space.
Organic products reduce public health risks
to farm workers, their families, and consumers by
minimizing their
exposure to toxic and persistent chemicals on the farm and in food, the soil in which they work and play, the air they breathe, and the
water they drink.