According to Angela Grassi MS, RDN, author of The PCOS Workbook: Your Guide to Complete Physical and Emotional Health, a healthy eating plan for PCOS often includes a diet comprised of a lower
intake of carbohydrates (but not a «low - carb» diet); higher
intake of lean
protein and higher
intake of monounsaturated fats; almost all grains should be whole grains;
minimum of 25 g of fiber per day; avoidance of sweet beverages including juice, juice drinks, and soda;
daily physical activity; and vitamin D supplementation.