Sentences with phrase «minutes after»

I brushed olive oil on the naan bread and heated it on the grill for five minutes after the grill was turned off and it was perfect.
Continue to simmer until the milk solids start to brown and fall to the bottom (about 8 — 10 minutes after the butter starts boiling).
These are best eaten within several minutes after removing from the oven
Because you can't have a slightly crooked slice... I really had to laugh when just 15 minutes after I snuck a [nother] piece I noticed Jesse lingering at the kitchen sink.
TIP: Gently cut these 5 minutes after removing from oven (as directed), and let completely cool before removing from pan.
3 minutes after adding the bread to the pan, add 1 cup of vegetable broth, 1 cup of water, 1 tsp of smoked paprika and mix everything together
If you want a thicker caramel, better for drizzling onto baked goods, cook the caramel, stirring constantly, for an additional 10 - 15 minutes after adding the milk.
15 minutes was waaay too short a cooking time for the rice and it was still like a soup 5 minutes after the shrimp were added.
I had these cooling in the fridge less than 10 minutes after I started making them.
1 1/2 cups all - purpose unbleached flour 1/2 teaspoon salt 4 oz (1 stick) unsalted butter, cubed and chilled (or popped in freezer for 15 minutes after cut into cubes) 1/4 cup water, ice cold, or more if necessary OR 1 large egg with 2 teaspoons of water, or more if necessary Egg Wash 1 egg mixed with 1 tablespoon of water Heat oven to 400 ° F. Gingered Lemon Bars Recipe.
Check the dough's consistency about 7 minutes after the kneading cycle begins, adding additional water or flour to form a smooth, soft ball of dough.
All told, about 45 - 50 minutes after supper, my blood sugar was at 117.
And if you like, you could even sprinkle the top with breadcrumbs and broil the casserole for a few minutes after baking it for a nice golden - brown color.
I used unsweetened vanilla almond milk in this recipe, cooked it for about 15 minutes after I added the milk, and it turned out fabulous (on the first try, too).
I went for just sedation rather than GA too, and I seriously remember nothing from when it actually happened (but luckily was fully with it from a couple of minutes after and managed to not make a fool of myself at all!).
Removing the cake from its pan to let it cool completely on wire cooling rack is the proper procedure and I always transfer my cakes about 15 minutes after removing the pan from the oven.
Allow cooked quinoa and sweet potatoes to sit for about 10 minutes after cooking before adding them to the kale along with the cranberries.
The result is a rich, warmly spiced stew that thickens beautifully over time, so that twenty minutes after the picture above was taken, my stew was... well, a lot more «stewy» looking, with a hearty gravy coating the vegetables and easing into all the little crevasses in the chicken.
I have tried these several times in different quantities and have kept them warm for up to 30 minutes after mashing.
I like to cut it 10 minutes after it has had a chance to cool and settle.
Fifteen minutes after my vanilla - topped yogurt, and I'm still enjoiying the flavor on the tongue.
I also just roasted the chops in the same pan I seared them in, only using enough oil to coat the pan, and when they were done I just removed them & poured the sauce in the same pan, it only took a few more minutes after that so my chops were still warm.
It's vegan, it's gluten - free, and it can be on the table in 30 minutes after only 5 minutes...
Cook broccolini in a large pot of salted boiling water until tender (calculate about 2 - 3 minutes after the water returns to a boil).
Flip it to other side after few minutes after you see brown spots on its surface.
For extra crispy fries: Turn your oven to broil for a few minutes after the full 35 minutes cook time is up.
Make sure to let it sit for at least ten minutes after removing from oven to keep it from falling apart.
At the same time, I had to replenish my post workout meal (aka sweet potatoes) so I baked these in the oven in 425 °F for about 45 minutes after brushing them with avocado oil.
Let it sit for about 5 minutes after that.
Drop them into the boiling water and give them 2 — 3 more minutes after they float to cook all the way through then drain them, reserving a few tablespoons of the cooking water.
The cookies will puff up and deflate; they are done about 1 1/2 minutes after they deflate.
It's made with just four ingredients and you can whip it up in less than 10 minutes after soaking time.
That is, do you start heating the oven about 30 minutes after you've set your shaped boule out of the fridge to rest, or after the 60 minutes are up?
Wait 15 - 20 minutes after you take Bone Suckin» Turkey off the grill before carving.
We were rushed for time tonight, so this recipe from Cooking Light's SuperFast Suppers cookbook sounded perfect — it was on the table 20 minutes after cracking open the fridge.
It's best to make baked beet chips with blue cheese dip when you're not distracted since you'll need to check on them about every 10 - 15 minutes after their initial chunk of bake time.
They continue to bake for 1 to 2 minutes after they're removed from the oven.
For those of us that don't live near a Costco or can't find uncooked tortillas I used regular flour tortillas brushed with oil and baked them at 450 for ten minutes after filling the taquitos.
I tent the bread with foil at about 25 minutes after it went into the oven, and continue baking for another 20 minutes until the bread is done.
The cookies came out pretty good, but if you are not using the yacon syrup, then you need to let the cookies cool off for like 25 minutes after you bake them.
They took quite a bit longer to cook than the original recipe stated so I would recommend checking them every five minutes after the suggested baking time until you reach your desired doneness.
These ingredients made their way into my saucepan about 10 minutes after I came across this post.
I'd suggest putting it in for the time listed to start and then checking on it every few minutes after that.
Lasted about five minutes after baking!
At Starbird, customers will be able to place their order from the palm of their hand, drive to the restaurant and pull into a space to collect their food in three to five minutes after ordering.
They are even boyfriend - friendly; it couldn't have been more than 20 minutes after I baked these that half of them magically disappeared from the kitchen!
Place the pizza in the oven about 10 minutes after the vegetables.
Hi Kelli, the temperature will be the same, bit may have to bake 10 or so longer, check with tooth pick test at 1 hour, then every 5 minutes after that.
BTW I did use regular bleached all purpose flour and mine only baked 5 or 6 minutes after I took the lid off because it was getting to brown.
I mostly followed the instructions except that I used a few teeny shallots instead of an onion and accidentally missed the step of adding the swiss chard ten minutes after the broth was first added.
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