Sentences with phrase «minutes out of the recipe»

Only thing I did differently was cooked the lentils for 20 minutes, then added the sweet potatoes for another 20 minutes, so I think I cut 10 minutes out of the recipe.

Not exact matches

Big boxes of pre-measured ingredients will arrive once a week, with simple recipe cards that will instruct customers how to cook three fresh, out - of - the - ordinary meals that supposedly only take around 35 minutes to prepare.

I followed the rest of their recipe, however, even after freezing for 30 minutes, they never really formed like bars, so the kids just spooned some out...

They needed 2.5 extra minutes in the oven (might be because of the adjustments I made to the recipe) and they came out beautiful.

Here's what I changed: I used a 15 - oz can of pumpkin (not pie filling — just pumpkin puree) in place of the bananas; I swapped out the spices for about 1 tsp each of cinnamon and ginger, and mixed those in with the pumpkin first; I opted for the larger volume of maple syrup from the original recipe, as the pumpkin wouldn't contribute sweetness the way the bananas do; I baked the batter as a dozen standard muffins, which took about 20 minutes at 350.

I'm actually in the process of converting my recipes to a new system right this very minute because this has been happening a lot lately (recipes disappearing from posts), but hopefully it will all be worked out soon.

But if you don't blind bake it correctly — aka weighted down with beans that none of the recipes I tried suggested I do — in a mere 15 minutes of baking, it has the potential to shrink like a shy little flower and come out looking like the pie crust below.

I checked out the recipe and forgot about it for all of three minutes.

And I know you will like this recipe... great for last minute company... or if you are out of eggs!

I followed the recipe to a tee, had to bake it longer because it was gooey and then after 30 - 35 minutes, finally took out of oven because very cooked on the outside, but took a bite and still very gooey on the inside.

I cut your recipe in half, used pure almond extract instead of vanilla, baked for just 13 minutes and they turned out exactly as pictured, though required careful removal even with the use of parchment.

And for last minutes tips and a recipe roundup of my Thanksgiving favorites, check out my post on Preparing for Thanksgiving.

I know it's a long list, but if you get a few minutes, check out some of other amazing recipes being shared today in honor of Aggie and her baby.

These 23 mind - blowing keto dinner recipes not only get the low - carb, high - fat thing right, but they also come together in less than 30 minutes, giving you plenty of time to go out and actually live your best keto life.

Don't miss out on any of these great 30 minute recipes.

Lots of ideas for puddings were also in this section with two Christmas pudding recipes, a traditional one and a last minute one to help out the less organised amongst us.

If you enjoy our recipes and photos, we would be absolutely thrilled if you could take a minute out of your day and nominate us for the food obsessive award category, which is basically a special diet category, (or any other category that you see fit).

WOW such an awesome cake the recipe is simple waiting for the next 30 minutes to get it out of the oven

Your recipe didn't really expound much on that; my first two attempts I just dumped it out, shaped it and covered it while I got the hot pot out of the oven (sum total of 3 minutes).

The too - hard cookies can be avoided by following the recipe exactly: six minutes high, six minutes low, five minutes on the pan out of the oven to finish.

After trying a few gluten free recipes lately, I decided to add about 4 tablespoons of almond flour and chopped walnuts to this batter on the first try and then baked them for 22 minutes... turned out amazing!

Basically, instead of measuring out a cup of flour for a recipe, I measure out about 1/2 cup grain, toss it in the mill, and about a minute later, have freshly ground flour to bake with.

Recipes with minimal cleanup, take only a few minutes to throw together, and can be done baking by the time I get out of the shower (I don't take super long showers).

You can actually make this recipe into mini muffins: Just double the ingredients and bake them in a mini-muffin pan at 300 °F (150 °C) for 10 minutes or until a toothpick inserted in the center of a muffin comes out almost clean.

Like another reviewer here commented (Petra) there was nothing quick about this 22 minute chicken masala... By the time I was finished washing, slicing, cutting and cooking everything I was in about 3 hours... I doubled this recipe... It came out very good looking just like the photo at the top... Some people here commented that the recipe was bland so I added a 3/4 teaspoon of both cumin and coriander powder to the sauce... Nothing bland about this... It was on the spicy side... Not marinading the chicken in yogurt didn't make much of a difference... I used chicken tenders... When are they ever tough or chewy anyway...

I am so guilty of trying out new recipes and rushing at the last minute when company comes.

There were some minor changes in the recipe, mostly due to limitations of my pantry: we do not have frozen apple juice concentrate here so I just finely grated some apples and added a pinch of sugar, let it sit for a few minutes to give the juice time to come out; o) I also used fresh apple juice instead of the water and didn't have any nuts on hand (silly me forgot to check and realized the were all gone when I as in the middle of baking) so I just crumbled some Italian nut cookies on top of all.

This year, in keeping with my «Queen of Last Minute» title, I whipped up a cute little appetizer out of my Peanut Butter and Bananas Foster Pancakes Recipe.

I saw this recipe about twenty minutes ago, and as it turns out, I had * exactly * 1 3/4 cups of buttermilk sitting in my fridge - with 14 January as the expiry date.

The recipe doesn't state it, but they will come out of the pan more easily if you let them cool for about 5 minutes before removing them.

This bread mix is a staple in my house for 3 reasons: 1) it is the easiest bread mix to make (it literally takes me a total of 7 minutes from opening of package to putting in pan), 2) there is an egg - free version recipe on the bag (turns out great!)

(3) It is IMPOSSIBLE to roll the dough out unless it sits at room temperature for at least 15 minutes, so I don't know why the recipe says to leave the other sections of dough refrigerated while you roll out the first and subsequent sections.

Presoak (a must for this recipe) buckwheat the night before, then add in chia seeds, fresh fruit, and maple syrup for a «soft crunch» in those last five minutes of quiet before the kids get out of bed.

This recipe has always baked in 15 - 16 minutes and they have come out of the cupcake liners!

I found out that while similar recipes call for a baking time of 25 minutes or so, this is wildly off.

I get a lot of miles out of theTen Minute Tasty Asparagus and Brown Rice Recipe with the pan browned chick peas.

Great last minute recipe for the end of the week when you just have odds and ends... I substituted basil for tarragon and onion for shallots since they were what I had on hand and it still turned out great.

I made the recipe as instructed, but realized at the last minute that I was out of corn syrup, so I substituted honey.

Which of these recipes in 20 minutes will you be trying out?

Answer: Chef Mark Reinfeld, who as the «30 - Minute Vegan» has a series of books filled with recipes that I've found are sure to come out right and always taste great.

PS — for more 30 minute recipes be sure to check out my 30 minute recipe collection, with tons of quick yet delicious cooking ideas.

Though many of my recipes can be replicated at sea level, if you find that a recipe isn't turning out, decrease the flour by 2 tablespoons per cup, decrease the liquid by 1 tablespoon per cup, and keep in mind that baked goods may take a few minutes longer to bake through.

Hi Kelly, Thanks, yes you can freeze all the raw chocolate recipes with success and these too, I'd just take these Dreamcakes out of the freezer 20 - 30 minutes before serving so they're not really hard < 3

Tid - Bits: These require a bit of chilling time (30 minutes) so plan accordingly to keep from being totally bummed when you whip this recipe out needing to stuff your face with cookies ASAP.

Some people let it simmer all day on the stove, others toss everything into a slow cooker, and of course there are plenty 30 minute chili recipes so you can have a quick dinner that warms you inside and out.

Asian Chopped Salad with Sesame Vinaigrette recipe and photo from The Garden Grazer The Easiest Chopped Chickpea Greek Salad recipe and photo from The Ambitious Kitchen Shrimp and Avocado Salad with Miso Dressing from Pinch of Yum 5 Minute Rainbow Carrot Pecan Salad from Mom on Time Out The Nourish + Glow Miracle Bowl from Oh She Glows Thai Chopped Peanut Salad with Crispy Sesame Tofu recipe and photo from Veggie and the Beast Apple Cranberry Walnut Salad from Creme de la Crumb

Ten minutes is roughly the amount of time it takes me to dig ingredients out of my pantry and fridge for recipes that call for much more time and patience than I have!

So while you're getting all those final touches together for the big holiday dinner or Christmas brunch or Hanukkah feast, planning out certain recipes and getting those last - minute purchases, consider this bit of advice before heading off into your holiday: paper plates.

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We also recently published a lot of healthy smoothie recipes at Healthsomeness at the beginning of this month, if you have a minute check them out!