Cook 2 more
minutes over hot water, then remove from heat.
Not exact matches
You basically take all of your ingredients, put them in your blender, pour
over your
hot water, wait 5
minutes, then blend it all up!
Mix well.Add 1/2 cup
hot water and cook covered
over medium flame for 4 - 5
minutes.
Place the bowl
over simmering
water ans whisk until the sugar dissolves and the mixture is
hot, about 3
minutes (be careful to not make it too
hot since you are using eggs and don cents â ¬ â «cents t want them to scramble).
Let some of the
water cook off in the pot by stirring
over the heat for about 30 seconds to a
minute, depending on how
hot your burner is.
Directions: Using a mortar and pestle, or a small grinder, mix garlic, ginger and half of the peanut oil to form a thick paste / Add other spices, half of the
water (1/2 C) to this mix, stir together and set aside / In a sauce pan, heat the other tablespoon of oil to medium
hot, add cumin and mustard seeds and allow them to sizzle momentarily / Add spice paste, turn heat to medium low, and while stirring, allow to cook for 1 to 2
minutes / Add cauliflower and potatoes, sweet or
hot pepper if using / Stir together so that vegetables are coated with the spices / Add the other 1/2 C
water, place a lid on, and simmer for 10 — 15
minutes, until vegetables are tender / Remove lid and simmer for another 5
minutes / If vegetables are done, remove them from the pan and continue to simmer the sauce until it reduces and thickens slightly — just a
minute or two / Add roasted asparagus to the bowl / Spoon sauce
over winter and spring veggies, sprinkle with chives.
Pour the
hot water over the chiles and let stand 20
minutes to soften.
Let sit for 5
minutes or run
hot water over the molds and the lid to remove the pops.
Set
over a pot of simmering
water, and whisk continuously, until the mixture is
hot, opaque, and the sugar is completely dissolved (should not feel gritty between your fingers), about 5
minutes.
Run
hot water over the matzoh and let it sit 5
minutes.
Pour the warm
water (not too
hot)
over the yeast mixture and let it sit for about 10
minutes, or until nice and bubbly.
To return the shell to a pour able consistency, place the jar in a warm place like the windowsill for 30
minutes or let
hot water run
over the sealed glass jar (coconut oil returns to liquid at 76 ° F).
Pour the very
hot water over the noodles and let stand for about 8 - 10
minutes, depending on the width of the noodles.
Pour the
hot water over your tea bag and steep for 4 - 6
minutes in a mug.
Pour very
hot water over chiles until submerged and let soak for 45
minutes, placing a plate on top of chiles to keep them submerged if necessary
Add the
water to a small bowl and gently stir in the yeast; add a tiny pinch of sugar and set aside until foamy (about 10 - 15
minutes)(if it doesn't look like a more contained version of this after 10 - 15
minutes, you need to start
over because your
water was either too
hot that it killed the yeast, or so cool that it couldn't properly activate it).
Pour
hot water over oats in food processor and let stand for at least five
minutes.
Place the dates into a small, heat proof bowl and pour
hot purified
water over them, then leave to soak for 10
minutes.
Pour boiling or very
hot water over and let stand until peas are thawed, about 5
minutes.
Heat granulated sugar, cream of tartar, and remaining 2 egg whites in a heatproof bowl set
over a saucepan of simmering
water (bowl should not touch
water), whisking constantly, until mixture is warm (not
hot) and sugar is dissolved, about 2
minutes (rub a bit between your fingers to check; it should be free of grit).
Lentil soup with crispy salami own recipe 2 tablespoons olive oil 2 leeks, sliced in half lenghtwise for easier washing, then sliced in half moons 1/2 onion, finely diced 1 small carrot, finely diced 1 large garlic clove, minced 2 tablespoons tomato paste 1 cup (200g / 7oz) dried green lentils, soaked in cold
water for 20
minutes before cooking, then drained and rinsed 3 cups (720 ml) vegetable stock,
hot 2 cups (480 ml) boiling
water 2 bay leaves handful of fresh oregano leaves salt and freshly ground black pepper 100g (3 1/2 oz) salami slices — if they are too large, cut them in half In a large saucepan
over medium heat, heat the olive oil.
Cook Bratwurst in the same skillet
over medium heat - add olive oil, Bratwurst and 1 - 2 tablespoons of
water to
hot pan - cook turning occasionally until brown and cooked through - about 5 - 7
minutes.
If munching on a salad before bedtime isn't appealing, you can brew lettuce tea by pouring very
hot water over romaine leaves, then letting them steep for ten
minutes before adding a touch of honey for sweet flavor.
Combine in a pot with
hot pepper sauce, wheat germ, tofu, rotini, corn, kidney beans,
water, and diced tomatoes; bring to a boil, simmer
over low heat till the rotini softens, within about twenty
minutes.
Pour the
hot water over the 1 ounce of dandelion leaves and the 2 ounces of fennel seed that have been freshly crushed and then put the mixture on heat for about 10
minutes so that it can steep.
Seeing a big 1 lb bag of beautiful, fresh fennel seeds sitting in my pantry, I remembered to use them for their medicinal benefits too, and, after a meal with a particular potential for upset, opened the bag and scooped a heaping spoonful of fennel seeds into a mug and poured some
hot water over them, then let them sit, covered, for a few
minutes.
Pour the
hot water over the dates in a bowl and allow to sit for 10
minutes.
You can grate it, wrap it in a piece of cloth, dip it in
hot water for a
minute and then put it
over your pained muscles.
For maximum benefits, choose green tea leaves instead of bags, and pour
hot water over the leaves, allowing to steep for 4
minutes.
Just place the jar in some
hot water for a few
minutes until melted, stir, and drizzle
over your favorite fruit.
This happened about four times
over 15 miles - It would suddenly get
hot after approximately five
minutes of easy driving; I would open the radiator and let it boil off; refilled it with
water; and kept driving towards home.
Hot packing which is done by dipping a hand towel in a pan of luke - warm
water, ringing it out and then holding it
over the incision lines for 5
minutes (2 or 3 times a day).
Centara Villas Phuket straddle a hillside in Karon and have splendid vistas out
over the Andaman Sea.They are located along Phuket Islands winding and lush west coast and are within a ten -
minute drive to Phukets major entertainment and shopping hub - Patong Beach.Accommodation choices at Centara Villas Phuket encompasse Deluxe Villas, Deluxe Ocean Facing, Spa Villas, and Pool Villas.Room amenities feature complimentary bottled
water replenished daily, a working table with a reading lamp, free Wi - Fi, an IDD phone, a fridge and mini-bar, an en - suite bathroom with toiletries and
hot water, a safety deposit box, an electronic room key, and cable TV with multilingual international channels, coffee and tea - making facilities, as well as individually controlled air conditioning.
METHOD: Head olive oil in large pan, brown chicken pieces with garlic and thyme
over a high heat for 2 - 3
minutes on each side; add vinegar and bubble until reduced by half; drizzle
over soy sauce and honey and shake pan to combine juices; pour in a good splash of
hot water and add the lemon slices; let liquid bubble and reduce down until syrupy, about 10
minutes or so.
It went something like this: hotel check - in, locate room, locate wifi service, attempt connection to wifi, wonder why the connection is taking so long, try again, locate phone, call front desk, get told «the internet is broken for a while», decide to
hot - spot the mobile phone because some emails really needed to be sent, go «la la la» about the roaming costs, locate iron, wonder why iron temperature dial just spins around and around, swear as iron spews
water instead of steam, find reading glasses, curse middle - aged need for reading glasses, realise iron temperature dial is indecipherably in Chinese, decide ironing front of shirt is good enough when wearing jacket, order room service lunch, start shower, realise can't read impossible small toiletry bottle labels, damply retrieve glasses from near iron and successfully avoid shampooing hair with body lotion, change (into slightly damp shirt), retrieve glasses from shower, start teleconference, eat lunch, remember to mute phone, meet colleague in lobby at 1 pm, continue teleconference, get in taxi, endure 75 stop - start
minutes to a inconveniently located client, watch unread emails climb
over 150, continue to ignore roaming costs, regret tuna panini lunch choice as taxi warmth, stop - start juddering, jet - lag, guilt about unread emails and traffic fumes combine in a very unpleasant way, stumble out of
over-warm taxi and almost catch hypothermia while trying to locate a very small client office in a very large anonymous business park, almost hug client with relief when they appear to escort us the last 50 metres, surprisingly have very positive client meeting (i.e. didn't throw up in the meeting), almost catch hypothermia again waiting for taxi which despite having two functioning GPS devices can't locate us on a main road, understand why as within 30 seconds we are almost rendered unconscious by the in - car exhaust fumes, discover that the taxi ride back to the CBD is even slower and more juddering at peak hour (and no, that was not a carbon monoxide induced hallucination), rescheduled the second client from 5 pm to 5.30, to 6 pm and finally 6.30 pm, killed time by drafting this guest blog (possibly carbon monoxide induced), watch unread emails climb higher, exit taxi and inhale relatively fresher air from kamikaze motor scooters, enter office and grumpily work with client until 9 pm, decline client's gracious offer of expensive dinner, noting it is already midnight my time, observe client fail to correctly set office alarm and endure high decibel «warning, warning» sounds that are clearly designed to send security rushing... soon... any second now... develop new form of nausea and headache from piercing, screeching, sounds - like - a-wailing-baby-please-please-make-it-stop-alarm, note the client is relishing the extra (free) time with us and is still talking about work, admire the client's ability to focus under extreme aural pressure, decide the client may be a little too work focussed, realise that I probably am too given I have just finished work at 9 pm... but then remember the 200 unread emails in my inbox and decide I can resolve that incongruency later (in a quieter space), become sure that there are only two possibilities — there are no security staff or they are deaf — while my colleague frantically tries to call someone who knows what to do, conclude after three calls that no - one does, and then finally someone finally does and... it stops.