Sentences with phrase «minutes then»

Transfer to the freezer and freeze for 20 - 30 minutes then bake at 325 ˚F for 7 - 8 minutes.

Let cool on the baking sheet initially for 2 - 4 minutes then place on cooling racks to cool completely.

Allow to cool on baking sheet for 5 minutes then transfer to a cooling rack.

Bake for 40 minutes then remove from the oven and pour the tomato sauce over the top.

Rest muffins in the tin for 5 minutes then transfer to a wire rack to cool completely.

Bring a large saucepan of water to the boil and add the chickpeas, simmer for 90 minutes then drain and rinse thoroughly.

Allow to to cool for at least 10 - 15 minutes then smear with a small serving of almond butter and devour like a savage beast, I mean, lady.

In a large pot or Dutch oven, sauté onion, bell pepper, and garlic for a few minutes then add tomato paste and the spices.

Allow to cool on baking sheet for 10 minutes then transfer to a wire rack to cool completely.

Let cool for 5 minutes then garnish with cilantro and slice up the pizza using a pizza cutter.

Allow cookies to cool on baking sheet for five minutes then transfer to a wire rack to cool completely.

Remove and let cool for 20 minutes then slice and serve.

Simmer for 6 - 8 minutes then puree with an immersion blender until the sauce is smooth.

Let the dough sit for 10 minutes then knead it again and roll it out thinly on a clean surface dusted with flour.

Bake for 25 minutes then remove from oven and flip burgers.

Allow the cake to cool for 30 minutes then invert onto a cooling rack.

Let cool at least 15 minutes then serve warm or cool completely, cover, and keep at room temperature for up to 2 days.

(place slices of eggplant in a medium bowl and sprinkle with 1/2 teaspoon salt, let sit 20 minutes then drain but do not rinse)

Left to cool in mould for 20 minutes then turned out onto a wire rack to cool almost completely — couldn't wait any longer!

They cook the onions and garlic first, then add all the dry spice and sauté with the onions for a couple of minutes then add the meat and other ingredients.

Once the cake is finished use the parchment sling to take it out of the pan, let it cool for 5 minutes then use your hands to sort of roughly break it up into sort of large blueberry size chunks.

Cook the oats while stirring occasionally for 7 - 10 minutes then add the maple syrup and cinnamon.

Bake for 6 minutes then sprinkle on the flaked coconut and broil for 1 - 2 minutes until golden.

Cool in pans for about 10 minutes then invert onto a wire rack, remove pans, and cool completely before frosting.

Let stand for 2 minutes then add to the bowl of the mixer.

Let cool in pan for 5 minutes then transfer to cooking rack.

Bake 18 minutes then remove from the oven and let cool 5 minutes.

Cool on wire racks 20 minutes then turn one of them out onto a cake platter and the other onto a piece of parchment.

Let the cupcakes cool in the pan for a few minutes then carefully move them to a cooling rack.

Roast the turkey for 30 minutes then reduce the temperature to 350 degrees F and continue cooking until an instant - read thermometer inserted into the thickest part of the thigh reads 180 degrees F (82 degrees C), about 1 hour.

Saute the onions and bell peppers for 3 - 4 minutes then add in the chopped garlic.

Remove from oven and cool in bundt pan for 10 minutes then remove from pan and allow to cool.

They will soak up all of the olive oil, then release all of their moisture after a few minutes then begin to dry up and brown at about the ten minute mark.

Cool your cake for 15 - 20 minutes then transfer to a wire cooling rack.

Season lightly with a sprinkle of coarse salt while cooling.Let cool for 5 minutes then remove from tin using a butter knife.

Gently heat the milk for a few minutes then pour it over pieces of dark chocolate.

Boil the remaining carrots and celery for 3 minutes then add cabbage and boil for 3 minutes.

Chill the mixture for 30 minutes then shape into six burgers each about 300g each and chill for at least an hour before frying.

Bake for 15 minutes then lower the the temperature to 430F and bake for another 10 - 15 minutes or until a toothpick inserted into the muffins comes out clean

Ingredients 6 - 7 tomatoes, cleaned and seeds removed then cut into small pieces 6 sundried tomatoes, soaked in filtered water for about 10 minutes then rinsed, pat - dried and cut into pieces a handful of fresh rocket, cleaned and chopped a handful of fresh basil, cleaned and chopped 1 garlic clove, peeled and cut into slivers extra -LSB-...]

Let the bread stand inside the pan for 10 minutes then remove to a wire rack to cool completely.

Cool on wire rack for several minutes then remove muffins and transfer to wire rack to finish cooling.

Cook for 20 minutes then take off the foil and cook for a further 10 minutes.

Let cool for 10 minutes then cut into bars.

Grill for about 4 minutes then flip and grill for another 4 minutes.

Blind bake on 150 degrees Celsius for 10 minutes then remove weights and cook uncovered for further ten minutes or until crisp.

If you'd like to use your bread baking stone or tiles; let rise a second time for 35 minutes then use same oven setting but don't lower the temp.

Let sit in pan 5 minutes then turn out onto a rack and let cool.

Cool in pans for 5 minutes then turn out onto a wire rack, remove parchment circles and allow to cool completely.

I let the pan sit out for about 10 minutes then removed it from the glass pan using the overhanging parchment paper.