Sentences with phrase «minutes under the grill»

They only take about 15 minutes under the grill or on a barbecue, and you can whisk up the sauce in no time while they're sizzling.

Not exact matches

Slice the polenta into small squares, brush with a little olive oil and place under the grill (broiler) for a few minutes until crisp.
Press the sandwich on the panini press for 7 - 8 minutes or until light golden brown, or reduce the heat under the 10 - inch skillet to medium - low then place the sandwiches in the skillet and top with the other skillet, pressing down using an oven mitt, and grill for 5 - 8 minutes, until golden brown.
Return the tray under the grill for a few minutes until the glaze caramelises nicely.
Pour the contents of the saucepan into an ovenproof dish, top with dollops of the Moxarella (you may not need / want all of it) and place under the grill for approx 5 minutes, until just beginning to brown.
Transfer the chicken and marinade to the baking tray and cook under the grill for 15 minutes, turning often and watching closely, or until the chicken is cooked through and the marinade glazes the chicken.
Perhaps baking it at higher temperature like 330 °C under the grill for a minute or so might do the trick.
Grilled cheese and ham were destined to be together and can be destined for your table in under 20 minutes with this easy and delicious recipe.
Filed Under: # 30MinuteMondays, gluten free, paleo, recipe, whole30 Tagged With: 30 minute meals, avocado, blueberry, chicken, dairy free, dressing, grain free, grilling, primal, raspberry, salad, strawberry, walnuts
Takes under 10 minutes on the grill, but allow for at least one hour of marinating time.
This pizza grilled cheese sandwich is ready in under 15 minutes and made with only 5 ingredients.
Filed Under: 30 Minutes or Less, Cooking, food, Main Dishes, Recipes Tagged With: 30 minute meal, burger recipes, Burgers, cheeseburger, chicken, dinner in under 30 minutes, grilled burger, grilled main dishes, grilled recipes, Italian, Just Us Four Recipes, recipes in under 30 miUnder: 30 Minutes or Less, Cooking, food, Main Dishes, Recipes Tagged With: 30 minute meal, burger recipes, Burgers, cheeseburger, chicken, dinner in under 30 minutes, grilled burger, grilled main dishes, grilled recipes, Italian, Just Us Four Recipes, recipes in under 30 miunder 30 minutes, grilled burger, grilled main dishes, grilled recipes, Italian, Just Us Four Recipes, recipes in under 30 miunder 30 minutes
Filed Under: 15 Minute Suppers, dairy free, egg free, gluten free, grilling, poultry Tagged With: 15MinuteSuppers, chicken, dairy free, gluten free, grilling
On a foil lined pan, roast the peppers whole under the grill [broiler], turning every few minutes until the skin is evenly charred.
Note: Roast green chiles (or any pepper) by setting them on a hot grill or under the oven broiler until the skin is blistered and mostly blackened, approximately 10 — 20 minutes.
You can also roast the pepper over a grill set to high heat, or you can slice the pepper in half and roast it under your broiler for 6 to 7 minutes.
Filed Under: 30 minutes or less, Basil, Beans, Beets, Dairy Free, Dinner, Egg Free, Fall, Fish, Gluten Free, Grain Free, Kale, Low carb, Meal for 2, Pescatarian, Radishes, Root Vegetables, Salad, Winter Tagged With: avocado, beets, chickpeas, dinner or two, grilled salmon, kale salad, low carb, pistachios, radishes, salad
TOP the cooked burger patty with 1 slice of cheese and place under a medium grill or broiler for 2 - 3 minutes, or until the cheese has melted.
3) Finally, put under a medium heated grill for 15 minutes, turning half way through.
Once cooked, slice every bread loaf into 12 slices and proceeded to stick all the little slices under the grill (or broiler) for 5 - 8 minutes.
Place under the grill / broil for 1 - 2 minutes to brown tops (optional).
Filed Under: Entrees Tagged With: 30 Minute Meals, Clean, Comfort Food, Gluten - Free, Grilling, Healthy Recipes, Kid - Friendly, Mexican, Video, Weeknight DinnersIngredients: avocado cilantro lime dressing, cayenne, corn tortillas, pico de gallo, shrimp
If using fresh peppers, roast over a gas burner, on a hot grill fire, or on a foil - lined baking sheet under the broiler, turning with tongs, until blackened or blistered all over, 6 to 10 minutes.
I often just cook it all and keep the remaining pancakes in the fridge — they can be heated in the toaster or under the grill in a couple of minutes.
The vegetables could be charred on the grill pan, but to get them cooked I had to put them under the broiler for a few minutes.
Place under the grill for a couple minutes on each side until lightly browned and crispy.
You can caramelize the sugar under a hot grill in the oven for a few minutes but I highly recommend getting a kitchen torch for this, which is quite inexpensive and fairly easily available.
Brush lamb with oil and cook on BBQ grill, under broiler on rack, or on lightly oiled grill pan until nicely charred and just cooked through, about 3 minutes per each of 4 sides.
Remove from the grill and rest under loosely tented foil for 10 minutes.
Place the red pepper under a very hot grill until blackened (15 - 20 minutes), or blacken on a gas burner.
Spoon the mixture back into the potato jackets, season with salt and pepper then place under the grill for 10 - 15 minutes until they turn golden brown and slightly crispy on top.
Reduce heat to low (under 300 °); grill, covered, 40 to 50 minutes for breasts and 30 to 40 minutes for drumsticks or until done.
Once all the toppings were on the already grilled side of the bread, back out to the grill the pizzas went where they cooked for a few more minutes under a closed top grill.
Once they are cooked, place under the grill for around 10 minutes so they become brown and slightly crispy.
Shuck the ear of corn and grill until bubbly and golden, or under the broiler in your oven, rotating every few minutes.
We're talking under 30 minutes tops, and no grilling required.
I didn't even grill the bread, just loaded up a slice of toasted bread with the meat and cheese and threw it under the broiler for a few minutes, then topped with the onions and the arugula and another toasted piece of bread.
Follow the instructions for grilled vegetables or lightly brush the eggplant slices with olive oil, lay on a sheet pan, and place under a broiler for approximately 10 minutes on each side or until they are golden brown.
Place on a hot grill or under the broiler about 4 «from the heat source and cook for approximately 10 minutes, turning frequently.
Grill the hen slowly over hot coals, or under a preheated gas or electric broiler for 5 minutes.
Pin It Honey Garlic Butter Salmon In Foil in under 20 minutes, then broiled (or grilled) for that extra golden, crispy and caramelised finish!
broil the whole tomatoes under the over broiler or over an open flame or grill until charred on all sides - mine took about 8 minutes.
If you don't have the lying griller type of toaster, put it under the grill for a few minutes.
Place cooked aubergine slices on parchment paper on a baking tray and place under the grill on high heat for about 5 - 10 minutes until the edges get crispy.
Place under the grill until the cheese is golden and bubbling — this should take about 5 minutes.
Keith Vaz's home affairs committee is going to grill key figures on the disorder; they're getting under way in just a little over five minutes» time.
Thread the eggplant onto the skewers and place them under the broiler or on the grill until softened and well browned, 5 to 7 minutes per side.
Grill on a hot, dry grill pan or broil under pre-heated broiler for about 4 — 5 minutes (until browned) and flip, cook on other side until browned and slightly soft about another 3 -4 minGrill on a hot, dry grill pan or broil under pre-heated broiler for about 4 — 5 minutes (until browned) and flip, cook on other side until browned and slightly soft about another 3 -4 mingrill pan or broil under pre-heated broiler for about 4 — 5 minutes (until browned) and flip, cook on other side until browned and slightly soft about another 3 -4 minutes.
Place on Grill, or Under Broiler or in Toaster Oven for approximately 10 minutes until sauce is bubbling
Grill on the barbecue or cook under the broiler 4 - 6 minutes per side for whole steak (less for individual steaks) or until well browned on the outside but medium rare inside
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