Sentences with phrase «mix on a larger piece»

Not exact matches

10 - 12 chicken pieces (thighs, wings, legs, breasts... any combo you like) 1/2 large yellow onion, sliced 3 tablespoons butter 2 tablespoons extra virgin olive oil 1 (28 ounce) can Italian peeled whole tomatoes 1/2 cup brandy 25 (approximately) mixed Mediterranean olives (or one type is fine... whatever you like / have on hand) 1 cup sliced mushrooms 1 green bell pepper, sliced 4 teaspoons capers 2 cups chicken broth 1/4 cup parsley, chopped salt and pepper to taste

If you blend your hummus with a hand held mixer, do grate the garlic cloves before giving them to the chickpeas, to make sure you will not have any larger pieces of it in your mouth later on.

Place the cabbage in a large mixing bowl, every time you complete cutting one of the 8 pieces, I would recommend sprinkling on some of the salt and mixing it around slightly.

Roasted Root Vegetable Bread Salad Extra-Virgin Olive Oil 3 - 4 medium beets 2 medium / large yams, peeled and sliced 3/4 ″ thick 2 leeks, washed and sliced on a bias into 1/2 ″ thick pieces favorite day - old bread (we used Essential Bakery's Rosemary Diamante), cut into 1 ″ cubes mixed salad greens balsamic vinaigrette

Make the dough: In a standing mixer fitted with the paddle attachment, combine the flour and butter on medium - low speed, mixing until the largest butter pieces are the size of small peas.

Add the butter and mix on medium - low speed until the texture resembles coarse cornmeal, with the largest butter pieces no larger than small peas.

1) Wash and remove leaves from strawberries 2) Slice strawberries into small pieces and put in a large mixing bowl 3) Pour sugar on top of cut strawberries and mix together, then leave in fridge for at least 2 - 3 hours 4) Pour strawberry - sugar mixture in a pot and cook under low heat 5) Add in freshly - squeezed lemon juice 6) Stir strawberries continuously (or at least every few minutes) for one hour or until jam reaches the right consistency 7) Once jam is cooked, pour directly into glass jars and cap them

Process on high until well mixed and there are no longer any large pieces of mushroom.

Directions: While Emmer Farro is cooking combine and mix ingredients for the dressing in a large bowl / Cook farro in 7 C of water or broth: bring to boil, salt, turn to simmer and cover / Cook 50 — 60 minutes or until farro is tender, but with a little bite / Drain thoroughly and pour immediately into bowl with citrus dressing / Mix and let cool a bit / / Stir in dried fruit, larger pieces chopped coarsely / Refrigerate / Before serving, sprinkle toasted or candied hazelnuts on top along with a few extra cranberries or cherries / Can be served at room temperature on a bed of coarsely chopped kale that has been lightly dressed in a little more of the citrus dressimix ingredients for the dressing in a large bowl / Cook farro in 7 C of water or broth: bring to boil, salt, turn to simmer and cover / Cook 50 — 60 minutes or until farro is tender, but with a little bite / Drain thoroughly and pour immediately into bowl with citrus dressing / Mix and let cool a bit / / Stir in dried fruit, larger pieces chopped coarsely / Refrigerate / Before serving, sprinkle toasted or candied hazelnuts on top along with a few extra cranberries or cherries / Can be served at room temperature on a bed of coarsely chopped kale that has been lightly dressed in a little more of the citrus dressiMix and let cool a bit / / Stir in dried fruit, larger pieces chopped coarsely / Refrigerate / Before serving, sprinkle toasted or candied hazelnuts on top along with a few extra cranberries or cherries / Can be served at room temperature on a bed of coarsely chopped kale that has been lightly dressed in a little more of the citrus dressing.

Place the sliced or cut up apples in a large bowl, pour two tablespoons of lemon juice and mix well being sure that each piece of apple has some lemon juice on them.

With mixer on slow speed add the chilled butter and mix until butter pieces are the size of large peas.

Ingredients: 3 - 4 large beet green leaves or 4 - 8 small to medium pieces 1.5 cups organic frozen strawberries 1 cup organic frozen blueberries 2 tablespoons of hemp hearts 1 sprig of currants (mixed in, on top or both) 1/3 cup pomegranate juice

There has been some research on retention bonuses, but much of it has found mixed results, probably because of the varying size of the bonuses and their context (some were pieces of larger initiatives, others were stand - alone efforts).

Featuring small works on paper and a selection of larger mixed - media pieces on wood panel, the show runs from May 27th to July 10, 2016.

Other featured artists include Anita Arliss, whose mixed - media canvases are included in the permanent art installations at Hartsfield - Jackson Atlanta International Airport; Bethany Collins, who recently completed a residency at the Studio Museum in Harlem; and Justin Rabideau, who salvages wood from new construction sites and houses on the verge of collapse to create scaled pieces — from very tiny wall pieces to very large installations and large - scale sculptures — for his brightly - colored «Shim» series.

The exhibitions shows a mix of old and new pieces and includes both works on paper as well as (large) sculptures.

Untitled, the artist's large oil on canvas piece in this show, is an interconnected mix of elegant, organic lines in muted tones with pops of color.

Abstract contemporary statement piece Unique expressionist large mixed media painting on large canvas Size: 72» x 24» Rarely available Commissions welcome.

Colourful contemporary abstract statement piece Unique expressionist mixed media painting on large canvas.

Unique expressionist mixed media painting on large canvas Colourful contemporary statement piece Size: 60 x 48» Rarely available Commissions welcome.

Natural gas, generally, emits half the amount of CO2 per unit of electricity as oil does, so it makes sense for big petroleum companies to lean on this resource more as a way to position their respective asset mixes as lower carbon and secure an even larger piece of the global carbon budget.

Place large serving pieces or mixing bowls on the remaining shelves.

We love this mix of large - scale pattern and geometrics on soft furnishings alongside woven pieces, such as smart cube storage.