Sentences with phrase «mix plain yogurt»

No, I did not mix plain yogurt with caramel sauce.

In a small bowl, delicately mix plain yogurt together with whey protein powder.

While cake is cooking, mix plain yogurt together with whey protein powder to make vanilla custard.

Fresh Lime juice (1 wedge) Directions: Mix the plain yogurt, apple cider... Continue reading →

I ended up mixing plain yogurt with salsa and smearing it all over the top.

Not exact matches

Wet ingredients 160 ml / 2/3 cup plain unsweetened yogurt or plant yogurt 80 ml / 1/3 cup coconut oil, butter or olive oil 10 fresh soft dates, pitted and mashed 3 large eggs (or 3 tbsp chia seeds mixed with 9 tbsp water) 1/2 cup / 120 ml apple sauce, unsweetened (see below for instructions hot to make your own) 3 organic apples

Less creative: I love mixing plain, nonfat yogurt with a bit of Amazing Meal protein powder and unsweetened cocoa powder, and then adding it to chopped fruit (apples, bananas, strawberries) with some gluten - free cereal on top.

serve with plain greek yogurt mixed with a little pickled jalapeno juice, and a bowl of salsa!

Option 1 (my favorite, most protein): half of a single serving container of flavored Greek yogurt (cherry, blueberry strawberry, or mixed berry), 1/4 cup cottage cheese or plain Greek yogurt

While the water is boiling, mix together 3/4 cup chicken broth, 1/4 cup heavy whipping cream and 1/4 cup plain Greek yogurt.

I mix my favorite flavor or plain yogurt recipe, and leave it in Instant Pot to ferment.

In this bowl I mixed plain greek yogurt, 1/2 golden delicious apple chopped and microwaved with cinnamon, some spoonfulls of pumpkin puree, some apple sauce, a blob of my Cranberry Pumpkin Butter (so good!)

You can mix the coconut oil into lemon water or plain organic yogurt if you can't tolerate the oil on its own.

Here's my version: 32 oz defrosted hash browns 1 samll chopped green pepper 1 small chopped onion 1 can EACH cream of potato and cream of celery soup 12 oz sour cream or plain yogurt Mix all together and bake covered for 1 hour

For the frosting I mixed the cake with, I swapped out the butter for 1/2 the amount called for of plain 2 % greek yogurt.

Once the rice and lentils are done, you mix a portion of the onions in and then you top with more of the onions and some plain yogurt or sour cream.

When I am in the mood for something lighter, I like to mix it into some plain yogurt for some additional health benefits.

siggi's whole - milk yogurts are available in four delicious flavors — plain, vanilla, strawberry & rhubarb, and mixed berries — siggi's whole - milk yogurt contains more protein than sugar per serving (without using low - calorie sweeteners or sugar substitutes).

I do actually have this by itself, with ice cream, plain yogurt or just mix it in with some other cereal.

Beet & Horseradish Salad 3 medium - sized beets (Golden beets this time — I guess it's obvious) Plain horseradish to taste (I used about 2T) 1/2 t Dijon mustard 1 t sugar Salt & Pepper to taste 2 T red wine or apple cider vinegar 1/2 — 2/3 C yogurt & / or sour cream (a mix of plain yogurt & mayo wPlain horseradish to taste (I used about 2T) 1/2 t Dijon mustard 1 t sugar Salt & Pepper to taste 2 T red wine or apple cider vinegar 1/2 — 2/3 C yogurt & / or sour cream (a mix of plain yogurt & mayo wplain yogurt & mayo works)

Our favorite quick breakfasts are plain Greek yogurt with granola and fresh fruit mixed in.

-- same as above except with a thin rice cake — thin rice cake spread with cream cheese or laughing cow and smoked salmon — Plain whole milk yogurt with fresh fruit and a tad of raw local honey or with some low sugar jam mixed in.

Peanut butter mixed in with plain greek yogurt and topped with chocolate chips!

I had a little sour cream and a 7oz cup of plain greek yogurt which I mixed to equal 1C — which also worked just fine.

Some yogurt — either Greek or plain natural — mixed in or simply dolloped on top of the salad is an optional extra.

I used 5oz of full fat cheddar instead of the mix and used plain, fat free Greek yogurt in place of sour cream.

Today I made this unda - style by mixing an egg with plain yogurt, milk, and a little roasted - red - pepper hummus and cooked it gently like an omelet, then put spinach and a corn tortilla on it before turning it over.

I use it as one would commonly see yogurt at the store, mixed with fruit, or vanilla, but I also use it plain in place of sour cream.

First, one part of the zucchini is boiled in a large amount of water until soft and tender, then cooked the same way as I would baigan bharta (Indian - style eggplant spread) but instead of only adding liquid smoke and plain yogurt, I also mixed in a little cream cheese.

6 skinless boneless chicken breast halves 1/2 teaspoon salt 1/2 teaspoon freshly ground black pepper 2 ounces Cabot Sharp Cheddar, grated (about 1/2 cup) 1/2 cup finely chopped pitted kalamata olives 1/2 cup Italian - seasoned dry breadcrumbs Cooking spray 1 (7 ounce) jar roasted red bell peppers, drained and patted dry 1/2 cup Cabot Plain Greek Yogurt 1/4 teaspoon salt Mixed salad greens

Take the coconut oil plain if you enjoy it that way, but those who can't tolerate swallowing the oil straight can mix it with warm lemon water or plain organic yogurt if necessary.

Although I found a good lemon back - up by way of Noosa brand yogurt, I concluded that it would be better to find a quality plain yogurt and make my own lemon curd to mix in.

If you can't get buttermilk, mix one part milk (whole or lowfat) with one part plain yogurt (regular or lowfat) to approximate the taste.

I serve these healthy pancakes with whipped plain Greek yogurt, a little maple syrup, some mixed berries and a sprinkling of toasted almonds.

Mix in plain yogurt, followed by lemon juice, vanilla, and lemon extract (if using).

Optional: serve kabobs with vanilla Greek yogurt as a dip if desired (or mix 1 to 1 1/2 Tablespoons honey with 1 cup plain Greek yogurt).

Thin plain omelette rolled around poached salmon mixed with cucumber, dill and low - fat crème fraiche or soy yogurt (fold like a wrap and cut on the diagonal).

I don't usually sweeten my plain yogurt when I eat it with fruit, but I mixed in some homemade honey rosewater «syrup» (inspired by the book Edible Cocktails) here because black raspberries are a bit tart.

She took plain (organic) yogurt and then mixed in the granola at lunch time.

1/2 c loose - pack mixed frozen berries or strawberries 1/2 c canned crushed pineapple in juice 1/2 c plain yogurt 1/2 c sliced ripe banana 1/2 c orange juice

, crushed up chips or Harvest Snaps in lieu of croutons, pan grilled or crisped cheese, and out - of - the - box dressings such as Sriracha mixed in plain yogurt, peanut butter mixed in orange juice or even cold spaghetti sauce.

Mix together remaining 3 ounces plain coconut yogurt, lime zest and juice.

All you do is mix together plain (or vanilla) yogurt with pumpkin puree, cinnamon, ginger, a little maple syrup, a sprinkle of chia seeds, coconut flakes and crushed walnuts / pecans, plus a handful of your fave granola.

Kosher salt One 24 - ounce container Organic Valley Plain Grassmilk Yogurt 1 large head garlic Extra-virgin olive oil 1 cup mixed olives 1 teaspoon sesame seeds Warm flatbread, for serving

You can also try a mix of half plain dairy - free yogurt and half unsweetened almond milk.

And if you really want to get your kids excited about eating plain Greek yogurt, mix in a tiny bit of pure maple syrup, a couple dashes of cinnamon, a large handful of granola, and top with a few mini chocolate chips!

It can even be mixed in with plain yogurt or oatmeal to add a little sweetness.

From a few scoops of crunchy granola to a swirl of peanut butter and crumbled graham crackers, all those mix - in options make it impossible for me to get tired of yogurt even though I always buy it plain.

Tangy plain yogurt mixed with the classic ingredients for chermoula — a Moroccan spice mix — serves as both the marinade and the sauce in this salmon dish.

For veggies, a real quick and simple mixture is simply a couple tablespoons of Chobani nonfat plain greek yogurt mixed with a small amount of dill pickle juice, with as much herbs and onions in the juice as possible.