If you prefer not to use store bought
sweet relish, you could always chop up dill pickle and use that, or
mix some of the chopped dill pickle with a bit of stevia, and I bet that would be delicious too!
Ingredients: 1 cup vegan mayonnaise 1 medium sized tomato 2 TBSP
sweet pickle
relish 1 tsp finely diced onion 1 garlic clove, minced 1/2 teaspoon lemon juice 1/4 teaspoon Wright's salt, Himalayan Salt, Real Salt, or Celtic Sea Salt 1/4 teaspoon ground black pepper 1/8 teaspoon paprika Instructions: All all ingredients to a blender, and
mix together... Read More»