Sentences with phrase «mixing chia»

For today's recipe, I'm mixing chia seeds with milk, honey, vanilla extract and a touch of ground cinnamon.

Also what is your take on mixing some chia seeds with a bit of protein powder as a meal supplement?

I've also added a couple scoops of chia pudding, made my mixing chia with creamy homemade almond milk.

Step # 4: For the crust begin by mixing chia seeds, coconut oil, salt, vanilla, almond butter, stevia and coconut butter.

I'm thinking of mixing some chia seeds in there for an energy boost.

Make the chia egg by mixing the chia seeds and water together in a small bowl, and set aside to thicken for about 15 minutes.

This was a rare case, but it highlights the importance of mixing chia seeds into another food or liquid before consuming, especially for people with a history of swallowing problems.

Mix the chia seeds, the psyllium seed husks and the flax seeds with 6 tbsp water.

In a mixing bowl mix the chia seeds with the almond milk, coconut yogurt and the coffee.

Mix chia and water together.

There's a local juice bar here in Atlanta that mixes chia seeds into tangerine juice and lets it soak.

I found that if I mixed chia seeds with enough creamy coconut milk and coconut yogurt, they became a tasty breakfast pudding.

When you mix chia seeds into the meat

I mix chia and chai up all the time But I've changed it now, thanks!

To prepare chia pudding, mix chia seeds, milk, vanilla and coconut sugar in a jar.

Either mix the chia seeds with the almond milk and set aside, or whisk up the 3 eggs.

Return to the container and mix the chia seeds with a fork to separate the chia seeds as they settle at the bottom.

Simply mix your chia seeds and nut milk in a bowl and set in the fridge.

After you mix the chia seeds in the milky base you can add whatever you like, within reason.

Mix the chia and 9 tbsp water.

I like to mix chia seeds in my smoothies.

In a medium bowl, mix chia seeds with milk, vanilla, vino cotto and honey until thoroughly combined.

In a separate bowl, lightly whisk the eggs, or mix the chia seeds with the water or mash up your bananas.

Mix the chia seeds, baobab powder, coconut milk, vanilla extract and raspberry compote together in a small bowl.

I mix the chia seeds with milk at night and use the soaked seeds in the morning.

To make the chia yogurt, mix the chia and the almond milk together and let stand 15 minutes or so.

Mix the chia seeds, powders and almond milk before stirring through the peanut butter, or any nut butter.

Step # 1: For crust mix chia seeds, coconut oil, salt, vanilla and keto maple syrup.

(Make sure to mix the chia seeds thoroughly so you don't end up with chunky chia pudding.)

In a small bowl mix the chia seeds and 12 tbsp water and leave to set for 10/15 minutes until a gel forms.

Meanwhile, mix chia seeds and water in a small bowl.

All you have to do is mix your chia seeds in a jar with milk, fruit and a sweetener of your choice, stir well, pop it in the fridge, and let it sit overnight.

After it's had enough time to gel, mix chia together with the rest of the wet ingredients in a large mixing bowl.

Mix the chia seed egg in a small bowl and in another, larger, combine the hazelnut milk and apple cider vinegar.

Mix the chia seeds, milk and sweetener (if using — my preference is for 1 tbsp maple syrup) together in a large bowl.

In a medium bowl or container, mix the chia seeds with milk and vanilla extract and place in the fridge for about 10 hours, or overnight.

I've showed you how to make chia pudding before, but basically you just mix chia seeds, maple syrup and almond milk together, then let it sit for a few hours to thicken.

In a medium bowl mix the chia seeds with almond milk, agave nectar and cacao powder, and set aside for 15 minutes, to allow the liquid absorption.

Make 12 «vegan eggs»: Mix chia seeds with purified water.

For Chia Pudding Layer: Mix chia seeds and milk together in a container.

In a bowl mix chia seeds with almond milk and let it rest in the fridge for the night.

(Make sure to mix the chia seeds thoroughly so you don't end up with chunky chia pudding.)

Mix chia seeds with milk in a jar or bowl, cover it and store it in the fridge overnight, or at least for 4 hours.

Not exact matches

Mix 1 tbsp chia seeds with 3 tbsp spoons of water in a cup and leave to one side to to absorb.

All you need to do is mix porridge oats with some milk and yoghurt (I use coconut milk and coconut yoghurt normally), some dried apple pieces, a sprinkling of chia seeds, a handful of sunflower seeds and some juicy raisins, then just stir it all together and leave it sit for about a minute.

I made these yesterday and rushed ahead, accidentally adding the chia gel to the mix too soon instead of the plain water.

Place into a bowl with the ground almonds, cinnamon, salt and chia seeds, mix well to remove any lumps.

The oats and chia seeds are soaked overnight in the yoghurt and almond milk, which means that the oats become wonderfully soft and the chia seeds expand to create a wonderful mix of textures.

by adding chia seeds, raw cacao powder, maple or date syrup, almond milk and desiccated coconut to the mix.

Wet ingredients 160 ml / 2/3 cup plain unsweetened yogurt or plant yogurt 80 ml / 1/3 cup coconut oil, butter or olive oil 10 fresh soft dates, pitted and mashed 3 large eggs (or 3 tbsp chia seeds mixed with 9 tbsp water) 1/2 cup / 120 ml apple sauce, unsweetened (see below for instructions hot to make your own) 3 organic apples