Sentences with phrase «mixture along with salt»

Dice half of the avocado, add to mixture along with salt; taste and adjust seasonings, adding additional salt, pepper, and turmeric as needed.

Add to potato mixture along with salt and pepper to taste.

Not exact matches

Add this mixture to the chicken along with the garam masala, turmeric, chile peppers, salt and ground cayenne pepper.

It's a mixture here of chili powders (paprika and spicy cayenne) along with granulated garlic, onion powder, mustard powder, brown sugar for flavor and caramelization, salt and pepper, turmeric, cumin, and a pinch or THREE of ghost pepper chili powder.

Add mixture to bread along with lamb, salt, spices and pine nuts.

Add the garbanzo beans to your food processor or blender along with the chopped parsley, garlic, onion, salt, pepper, cumin, baking soda, flour, lemon zest and the juice of 1/2 a lemon then blitz on high until the mixture is smooth.

-- On a lower speed, add eggs one at a time and vanilla until well incorporated — Increase mixing speed to high and let it go for 10 minutes — the mixture will become really pale and will almost double in size — In a medium sized bowl, whisk together flour, baking powder, baking soda, and salt — When 10 minutes are up, add flour mixture slowly until just combined, about 45 - 60 seconds — Chop up and mix together all of your baking and snack ingredients in a small bowl, and fold into batter with a spatula until just incorporated — Using a medium - sized ice cream scoop, portion cookie dough on parchment paper - lined cookie sheet and wrap the entire thing tightly with plastic wrap — Refrigerate for a minimum of 1 hour and up to 1 week — Heat oven to 400F and arrange cookies on cookie sheets at least 4 ″ apart — Bake 9 - 11 minutes, until they are golden in color and slightly brown along the edges — Cool the cookies completely on the sheet pan (or just eat them immediately...)

Mix together hung yogurt, red chilli powder, garam masala powder, kasoori methi, ginger paste, garlic paste and salt and mix well.Cut the stems of the mushrooms and add to the yogurt mixture along with onion and red bellpeper.

In a small bowl, dissolve the salt in a few tablespoons of water, and add it to the flour along with the yeast mixture.

Straining through a sieve if necessary, add the mixture to a saucepan along with the sea salt.

Once the shallot mixture has cooled, add it to the turkey along with the breadcrumbs, honey, salt, and a bit of pepper, in a medium - sized mixing bowl.

Use a hand blender or food processor to puree the green onion mixture along with 3/4 teaspoon salt, 1/4 teaspoon black pepper, zest of the lemon, half the lemon juice, and the reserved pasta water.

Add the remaining broth, along with the onion mixture, salt and pepper.

To make this delightful Crustless Quiche Lorraine, add crumbled cooked bacon and shredded Gruyere cheese to the cream and egg mixture along with a pinch of nutmeg, salt and pepper.

Next time I make this recipe I will add salt and pepper to the egg mixture along with either red pepper flakes or canned red chilis in adobe sauce for more flavor.

Add the oatmeal and remaining sunflower seeds along with a little salt and a few grindings of pepper, and pulse a few times to blend into the mixture,

Add the chili powder, cumin, and salt to the meat mixture along with 1/2 c water.

Place the cooked veggies into the bowl along with cooked sausage mixture, add salt and pepper, fresh basil and stir together.

Add hot orzo to sugar snap mixture along with pepper and remaining 1/2 teaspoon salt and toss, adding some of reserved broth if pasta seems dry.

Once carrots are tender, pour the mixture into blender along with coconut milk and blend until smooth Season with salt to taste.

Fold a third of the whipped cream into the goat cheese mixture until mixed then add the rest of the whipped cream into the goat cheese along with the herbs, salt and pepper.

Directions: Preheat oven to 350 degrees, lightly oil and flour a 9 ″ cake pan / Sift cornmeal, flour, baking powder, and salt into a bowl / Whirl almonds and sugar together in a food processor until almonds are finely ground / Add flour mixture to the sugar and almond mixture, process briefly to mix / Grate orange (about 1 T) and juice the orange (about 1/3 C) and add to dry ingredients along with eggs, oil and water / Process for 15 or 20 seconds, scrape the sides and whirl again just briefly / This is a thin batter / Pour into prepared pan and bake for 40 - 45 minutes, or until toothpick comes out clean when tested.

If using the cayenne add to the mixture along with the ground almonds, and season with salt and pepper.

Add the mixture to the pot, along with the remaining broth, carrots, sweet potatoes, salt, and cayenne (if using).

Blend the almonds into a smooth pulp along with garlic, shallot, and a few other flavorful ingredients (and plenty of salt); and strain some of the excess liquid from the blended mixture

Add the shredded Brussels sprouts to the bowl along with the rest of the aquafaba mixture (this is just to ensure the salt and aquafaba are distributed evenly), and stir to combine with the potatoes.

Remove ribs and stems from kale / Cook in large pot of boiling salted water, uncovered, just until tender, 5 to 8 minutes / Remove kale from water with tongs, chop and add to onions, along with cooked lentils / Bring the kale - cooking liquid back to a boil, add pasta and cook for recommended time until al dente / Drain pasta, reserving about 1 cup of the cooking liquid / Add pasta to lentil, onion, kale mixture along with 1/3 to 1/2 cup pasta cooking liquid / Cook over high heat, tossing together for a minute or two / Add salt & pepper to taste / Top with grated parmesan cheese and serve.

Then add the remaining salmon to the Food Chopper along with capers, paprika, cayenne pepper, salt, and pepper and pulse the Food Chopper until the mixture is fairly smooth, with a few cubes of salmon still in tact.

Carefully add the hot mixture to a blender along with the tomato paste, red wine vinegar, cilantro, garlic, salt, cocoa powder, and oregano and blend until smooth.

Add to the tahini mixture along with the cinnamon, ginger, and salt, and stir to combine.

And a recent catalog for Penzeys Spices in the United States offers a spice blend called «Tsardust Memories - Russian Style Seasoning,» containing salt, garlic, cinnamon, black pepper, nutmeg, and marjoram, along with a recipe for «Tsardust Kabobs» made from skewered - and - grilled ground lamb seasoned with this spice mixture and an added whop of cayenne pepper and fresh cilantro.

After beans have simmered for 45 minutes, stir the onion mixture into them, along with 1 teaspoon salt and 1 teaspoon freshly ground black pepper.

Add to the egg mixture along with watercress, onions, Alimony Antidote, salt and pepper.

Slowly whisk the milk mixture into the soup, along with the remaining 1/2 teaspoon of salt and pepper.

Slowly whisk in milk mixture to soup, along with salt and pepper.

Mix salt and 3 1/2 cups flour in a medium bowl, then add to yeast mixture along with 2 tablespoons oil.

For this particular research, the scientists tested samples of common salt — sodium chloride — along with mixtures of salt and water, in their vacuum chamber at Europa's chilly surface temperature of minus 280 degrees Fahrenheit (minus 173 Celsius).

Add 2 3/4 cups edamame, onion, garlic, cilantro, jalepeno, lime, egg, salt and pepper to the food processor, along with half of the chia seed mixture.

Add the chili powder, cumin, and salt to the meat mixture along with 1/2 c water.

Now mix the melted coconut oil along with the brown rice syrup, the vanilla essence, coarse sea salt into the mixture and blend well.

Add the toasted curry powder to the tomato paste mixture, mix well, and then add this to the simmering soup along with the coconut milk and salt.