Sentences with phrase «mixture over oat mixture»

Pour the oil mixture over the oat mixture and stir to combine.

Pour your warm syrup, oil, vanilla mixture over your oat mixture.

Pour the oil mixture over the oat mixture and stir to coat evenly.

Pour pumpkin (wet) mixture over oat mixture in the baking dish.

Pour the warm mixture over the oat mixture and mix until evenly moist and well incorporated.

Pour peanut butter mixture over oat mixture; stir a couple of times.

Pour the maple mixture over the oat mixture and stir with your hands until everything is evenly coated and mixed together.

Pour the liquid mixture over the oat mixture and mix until all the dry ingredients are coated in the oil and maple syrup mixture.

Pour wet mixture over the oat mixture.

Pour the oil and coffee mixture over the oat mixture; mix together until oats are evenly coated.

Not exact matches

Spread this date mixture over the top of the oat base and place back in the freezer for at least an hour to set fully.

If omitting oil, you will need to use a spreader or spatula to spread the chocolate over oat mixture, as it will not flow easily enough on its own.

Pour the chocolate over oat mixture.

Place a large skillet over medium heat and pour rolled oat mixture into the pan.

SPREAD the oat mixture evenly over the baking sheet.

Sprinkle oat mixture over pie filling.

Stir the vegetable stock powder into the (200 ml) oat milk and pour the mixture over the potatoes.

Place back over heat and gradually stir the oat mixture into the liquids until everything is well mixed.

Whisk again and then pour over the oat mixture.

Lay a piece of parchment over the pan and press the oat mixture down.

Add the vanilla and pour over the rice and oat mixture.

Once the sugar mixture is completely dissolved, slowly pour it over the oat mixture, stirring until the oat mixture is completely and evenly covered.

Drizzle 3 tablespoons melted butter over the oat mixture, tossing with a fork.

Spread mustard thinly over both sides of chicken; coat with oat mixture.

Sprinkle the remaining oat mixture over top of the raspberry preserves.

Stir almonds into remaining oat mixture, and sprinkle over filling.

Spoon the oat mixture into the baking dish and then pour the egg mixture over the oats so everything is evenly soaked.

Pour over oat mixture; toss to coat evenly.

Immediately pour honey mixture over oat and fruit mixture; toss gently with a rubber spatula to coat.

Pour the chocolate mixture over the oat layer in the pan and spread evenly.

Press half the mixture into the lined tin, spread evenly with the date paste then top with the rest of the oat mixture (it helps if you crumble it up and sprinkle it over the date paste, then press it down afterwards).

Crumble the reserved 1 1/4 cups (300 mL) oat mixture evenly over the jam.

Press a bit over half of the oat mixture into the bottom of the baking dish.

Crumble the remaining oat mixture over the base of the prepared pan in an even layer.

Remove the bars from the oven, then sprinkle the remaining oat mixture over the pumpkin filling.

Divide oat mixture among dishes, sprinkling evenly over berry mixture.

Sprinkle half of the oat crumbles over the cheese mixture, and spread half of the caramel sauce over that.

Sprinkle about two - thirds of the raisins over the top of the apples, then cover the fruit with the oat mixture.

Spoon almond butter by dollops over the oat mixture and drizzle the agave evenly on top.

Sprinkle the remaining oat mixture over the top of the caramel and press lightly into the warm caramel.

Pour the caramel mixture over top, then sprinkle the remaining oat mixture over that.

Sprinkle over the remaining oat mixture on top then carefully push and pack down tightly on top of the dates.

Pour over the oat mixture and stir until evenly coated.

Then you heat some oil, sweetener and spices in a sauce pan on the stove and pour it over your oat mixture.

Combine reserved oat mixture and almonds, if using; sprinkle over chocolate chips, patting gently.

Pour the wet ingredients over the oat mixture and stir with a spatula or wooden spoon until well combined and all is moistened.

Pour over oat mixture, stirring thoroughly.

Whisk the wet ingredients and pour over the oat mixture.

Take off the heat and pour over the oat / almond mix, making sure everything is coated to create a delicious, gooey mixture.

Sprinkle the oat mixture over the berries and bake for 30 minutes or until the blueberries are bubbling underneath.