You're now going to pour
the mixture over the brownies, and then use an offset spatula or just a regular one to make sure the brownies are well covered.
Pour
the mixture over the brownie batter in the pan evenly and gently press
Once smooth, pour
the mixture over the brownie layer.
Spread
the mixture over the brownies and let it cool.
Using a large spoon spread
the mixture over the brownies.
Pour coffee
mixture over brownie.
Spoon half of mascarpone cheese
mixture over brownies.
Then evenly paste
this mixture over the brownie layer.
Spread filling
mixture over brownie mixture.
Gently fold in the pumpkin pure and spread cream cheese
mixture over the brownie mixture.
Not exact matches
Spread caramel
mixture evenly
over the
brownie layer and place pan into the freezer.
Gently smooth pumpkin
mixture over the top of the
brownie layer, spreading to cover.
Half the
brownie mixture is spread onto the bottom of the pan, then a layer of Oreo cookies, and then the rest of the
brownie batter is poured
over top.
The marbling effect in Trisha's easy
brownies comes from a sweetened cream cheese
mixture, which she dots
over the
brownie batter and gently swirls in.
Using a knife or spatula, spread
mixture over the top of the entire
brownie.
Spoon
mixture over partially baked
brownies, spreading in an even layer out to edges.
Spread
mixture evenly
over brownie layer.
Spread the cream cheese
mixture in an even layer
over the
brownie batter in the pan.
Start with the
brownie layer by melting chocolate and butter with espresso
mixture in a large saucepan
over low heat.
Stir the caramel
mixture until smooth (about 10 min) and then pull out the
brownie pan and drizzle the caramel
over the bottom layer.
Now scrape the remaining
brownie batter
over the cream cheese
mixture.
Spread half of the
brownie mixture over the bottom of the pan in an even layer with wet hands.
Sprinkle pecans and chocolate chips
over brownie mixture.
Spread
mixture evenly
over brownie base.
Allow
mixture to cool for 5 minutes before smoothing it
over the top of the frosting on the
brownies.
Sprinkle the walnut - oat
mixture over top of the
brownie batter.
Distribute the cheesecake
mixture in 8 dollops
over brownie batter.
Another thing you can do, is melt down a chocolate bar... I use 100 % dark, slowly melt it down with some coconut oil, and powdered xylitol, poke holes all
over the pan of
brownies after baked and pour the chocolate
mixture over the top!
Pour
mixture over slightly cooled
brownies and spread into an even layer.
Remove
brownies from the oven and spread chocolate
mixture over top.