Sprinkle almond meal
mixture over the cauliflower mixture and stir until just mixed together.
Scatter
the mixture over the cauliflower and garnish with the cilantro leaves.
Stir until smooth, and then pour
this mixture over the cauliflower pieces and stir.
Drizzle the butter and olive
mixture over the cauliflower in the roasting pan and toss.
Not exact matches
Brush this flavorful
mixture all
over the head of
cauliflower.
Mix the coriander, cumin, turmeric, lemongrass, shallot, garlic, galangal, chili, lime, fish sauce sugar and oil and marinate the
cauliflower in the
mixture in the fridge for 30 minutes to
over night.
Pour the hot sauce
mixture over the baked
cauliflower.
Cook until the sugar and salt dissolve, 2 minutes, then pour the
mixture over the carrots and
cauliflower.
Then, divide the
cauliflower rice
mixture evenly
over top, followed by the cucumber noodles.
Spread the mustard
mixture onto the
cauliflower, coating it all
over.
The recipe says Sprinkle 1/4 cup panko
mixture evenly
over cauliflower.
Remove the
cauliflower from the oven and pour half of the hot sauce
mixture over it.
Carefully spread the
cauliflower mash (recipe follows) evenly
over the top of the meat
mixture.
Place the
cauliflower florets on a pan, pour the
mixture over them, and toss well.
Uncover
cauliflower and brush all
over with garlic - butter
mixture.
Spoon
cauliflower mixture over the mushroom
mixture and spread evenly across the top.
To plate, in a large serving dish, place the broccoli,
cauliflower mixture, pour the beef
mixture over the top, gently toss, sprinkle with cashews.