Sentences with phrase «mixture over the squash»

Add the cubed squash to a baking sheet and pour the curry / miso mixture over the squash.
Pour hot vinegar mixture over squash mixture.
Scatter scallion mixture over squash, dividing evenly between sheets, and continue to roast until squash is tender but not mushy, about 15 minutes longer (time may vary depending on squash).
Pour the tofu mixture over the squash, and gently toss.
Brush about 1/3 of the honey mixture over the squash halves, trying as best you can to force the mixture down the slits.

Not exact matches

Spread the bechamel evenly over the spaghetti squash mixture, then sprinkle with the parmesan cheese.
Press top layer of pasta over spoonsful of squash mixture, making sure to press out air bubbles.
Drain and mash the potatoes and evenly spoon over the top of the chickpea / butternut squash mixture use a fork to level.
Arrange 3 noodles over milk mixture; top with half of squash mixture, half of spinach mixture, and 3/4 cup milk mixture.
- While the squash roasts, cook the ground beef by placing a medium - size non-stick pan over medium - high heat, and drizzling in about 1 tablespoon of olive oil; once the oil is hot, add in the onion, and saute for about 2 minutes; next, add in the ground beef and break it up with a spoon / spatula into small crumble; once the beef has slightly browned, add in a couple of pinches of salt and pepper, the garlic, the cumin, the cayenne and the cinnamon, and stir to combine; allow the beef to finish browning, then turn the heat off, and turn the seasoned beef mixture out into a bowl; next, add to the beef the cooked brown rice, the black beans, the quartered cherry tomatoes, the chopped cilantro, the sunflower seeds and the orange zest, and combine the ingredients very well; add another pinch of salt if needed, and set the mixture aside for a moment, keeping warm.
Combine remaining 1 tablespoon oil, breadcrumbs, oregano, and cheese in a bowl; sprinkle over squash mixture.
Brush the vanilla mixture over both sides of the squash rings.
Sprinkle spice mixture, salt and black pepper over squash; stir to evenly distribute seasonings.
Turn the squash halves over and fill the cavities generously with the quinoa mixture.
Alternate slices of eggplant, zucchini, yellow squash and red bell pepper over the tomato paste mixture and continue to arrange the slices starting at the outer edge of the dish and working toward the middle.
Spoon the crumble mixture over the fruit filling, making sure to smooth it down evenly and squash it into the sides of the bowl.
The dishes on the menu were a mixture of whimsical and clever, like a risotto made with picked - over grains, the pulp leftover from squash seeds, and spent Parmesan rinds.
Transfer squash mixture to a large serving platter, crumble goat cheese over, and drizzle with remaining 2 Tbsp.
Once cooked, serve the mixture over spaghetti squash with fresh basil.
Once the squash is removed from the oven, turn each piece over so that the skin side is down and cover the pieces with the apple mixture.
They can grow very large, sometimes over 20 pounds) and taste like a mixture between a pumpkin, acorn squash and summer squash (in my opinion).
Pour the liquid mixture into the Dutch oven and over the squash.
Arrange 3 noodles over milk mixture; top with half of squash mixture, half of spinach mixture, and 3/4 cup milk mixture.
Alternate slices of eggplant, zucchini, yellow squash and red bell pepper over the tomato paste mixture and continue to arrange the slices starting at the outer edge of the dish and working toward the middle.
-LSB-...] Acorn Squash Cheese Spread with Spinach and Artichokes — a creamy, luscious mixture that is perfect to spread all over a slice of crusty baguette.
I sliced the squash like a cantaloupe, laying it in a sprayed 9 × 13 and pouring the butter mixture over the top
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