Cuisine from the South is generally characterized by the use of lentils, rice and specific spice
mixtures in dishes like dosa and sambar — delicious stuff that doesn't get nearly as much attention in the West.
Not exact matches
Pour egg
mixture evenly over layers
in pie
dish and sprinkle with a pinch of crushed red pepper flakes if your family
likes a bit of spice.
Just
like in the flatbread pizza picture, the
mixture of a good mozzarella cheese makes all the difference and the parmesan for the pasta
dish adds just enough of the right flavor.
Directions: Place potatoes
in a shallow baking
dish, lightly oiled or buttered / Mix melted butter and syrup together and drizzle evenly over potatoes, or use a pastry brush and brush each potato with the
mixture / Then sprinkle with salt & pepper / Bake covered at 375º for 30 minutes / Remove cover and continue to cook, basting occasionally with juices, until gold brown and tender, another 30 — 40 minutes / Sprinkle with candied nuts if you
like / Serve immediately, or place
in a clean, ovenproof
dish and reheat later.
Lay tortilla flat on clean surface and place about two tablespoons of cheese
mixture across tortilla; gently roll tortilla up
like a cigar and place
in lightly greased (with non stick cooking spray) large baking
dish.
Rather than stick the isolated cells on a flat culture
dish, they mixed the cells with liquid, then let the
mixture hang
in tiny droplets from a plastic lid,
like condensation on the roof of a container.
Spray a shallow 9 - inch pie
dish and set aside - Crumble tofu
in a large bowl with your hands until it looks
like feta cheese - Stir
in nutritional yeast, mustard, onion and garlic powder, turmeric, plus salt and pepper until well combined - Mix
in veggies - Transfer
mixture to pie
dish and pat down firmly with a spatula until nice and tight - Bake for 20 - 25 minutes until the top is firm and slightly brown - Let frittata cool for 5 minutes on the counter before serving - Place a
dish over top and quickly, but gentle, flip frittata out Blueberry Spelt Pancakes (from Engine 2 Diet) Who doesn't love pancakes?