Sentences with phrase «modelling food supply chains»

Not exact matches

The new Tetra Fino ® Aseptic 100 Ultra MiM, launched today at Gulfood Manufacturing, looks set to set off an earthquake in the food industry, redefining the ice cream / ice lolly supply chain and business model, while inviting dairy / juice producers to tap into the $ 72 billion global ice cream market within their existing production process.

Leading the change are e-commerce giants using their experience in online retail, logistics, and deep pockets to invest in «new retail» business models, cold food chain, and the supply chain.

As the food supply chain in Australia became steadily more centralised over the decades, the viability of the small - scale, diversified family farming model was increasingly threatened, as Gary explained:

Operators are facing four big areas of challenge that Technomic sees as transformative, bound to drive changes in how operators approach business: 1) coping with supply chain challenges, including driver shortages; 2) meeting consumer demand for «food with integrity»; 3) dealing with «regulation nation» where industry - disrupting changes may include a higher minimum wage; and 4) incorporating innovations into operations, including new delivery models, variable pricing, self - ordering systems, and robotics.

This project will bring together an interdisciplinary team of researchers from analytical sciences, predictive modelling, law, criminology and business studies, and will contribute to consumer confidence and trust in UK food supply chains.

Over the past half century, Lancaster has managed to achieve impressive growth thanks to its disciplined approach to acquiring small, niche specialty products food companies that fit well into its existing business model and supply chain.

Similar thematic topics that currently emerge in the work of RUAF on short food chains and local economy are the development of logistical infrastructures for aggregating produce at city region level (commonly known as «food hubs») and the need to develop successful and viable business models for the implementation of short food supply chains within urban settings.

Secondly, RUAF contributes to the development of short food supply chains by documenting and analysing short chain experiences in different cities and countries in order to identify successful business models, best practices, effective tools and «lessons learned» for dissemination and use in other settings.

I spoke with countless real estate agents, lawyers and CEOs of everything from fitness clubs to investment companies and food chain supply managers with the goal of refining, re-evaluating and revising the delivery model in order to produce a better end result.