Not exact matches
Place the ribs in a
baking dish, pour 1/2 cup of water in the bottom of the dish
and bake in a preheated
moderate oven (180C) for 40 minutes.
Cover
and bake in a
moderate oven for an hour.
These are best served warm
and can easily be reheated on a
baking sheet in a
moderate oven for 10 minutes.
Bake in a
moderate oven for 8 - 10 minutes until browner
and getting crisp (they crisp up more when cool).
Pour mixture into a lined loaf tin
and bake in a
moderate oven for 40 minutes.
Stuff with the Easy Mince mixture
and bake for 45 minutes in a
moderate oven, or until the capsicum is soft.
Add to muffin cases
and bake for 45 — 55 minutes in a
moderate oven, or until cooked through 7.
Kugel, on the other hand,
bakes in the
oven at a much more
moderate temperature
and is historically made with an ample amount of olive oil.
The day before: if the buns are a bit soft when you take them out of the container, lay them in a single layer on
baking sheets
and re-crisp in a
moderate oven for 5 minutes.
+ Homemade chicken or fish nuggets — simply coat small chunks of fresh chicken or white fish in one coat of plain flour, one coat of egg wash
and one coat of breadcrumbs then drizzle over a little oil
and bake in
moderate oven until golden
and cooked inside... the cooking time will depend on size of meat chunks, so keep an eye on them.