Modern agriculture refers to the advanced methods and technologies used in farming today. It involves using machinery, chemicals, and scientific advancements to increase crop production and improve efficiency.
Full definition
I've long suspected that food allergies can stem from reactions to the chemicals used
in modern agriculture.
However, given that only 2 % of the population is required
for modern agriculture, there should be room for improvement.
They don't deal with the ecological problems
of modern agriculture, like erosion and lack of soil biodiversity, critics say.
A SLR of six feet is enough to take out much of the fuel, fertilizer and pesticide production facilities used
by modern agriculture.
Designed for grades 9 through 12, the standards - aligned lesson plans and educator guides provide educators with planning materials to engage students with a first - hand glimpse into
modern agriculture using lessons and activities that bring to life critical issues such as sustainability, the new science behind farming, and entrepreneurship.
The reports on herbicide resistance and its challenges, and
how modern agriculture is coping, were part of a symposium on the topic at the 246th National Meeting & Exposition of the American Chemical Society (ACS), the world's largest scientific society.
How we came to do this is a twisting tale that science writer Maryn McKenna elegantly unspools in her extraordinary new book, Big Chicken: The Incredible Story of How Antibiotics
Created Modern Agriculture and Changed the Way the World Eats, which was published in September.
Before modern agriculture came along, grains were left on the stalk in the field until they sprouted, then they were harvested.
Graham - Rowe says «Financial and environmental pressures
on modern agriculture have sparked new interest in vertical farming.
He said the institution has the capacity to train, retrain and conduct various researches that would not only increase farmers» yields but also expose them to
modern agriculture practices.
Tucked away in Oregon's Willamette Valley, three massive metal cones could help address the world's dwindling supply of phosphorus, the crucial ingredient of fertilizers that has
made modern agriculture possible.
They are essential to modern fertilizers that ensure plentiful supply of affordable and safe food, and also provide the feedstocks that make
modern agriculture possible.
«What these critics of
modern agriculture don't realise is that they are working on an outdated model,» says Paarlberg.
The U.S. Farmers & Ranchers Alliance and Discovery Education have partnered on an exciting new initiative to engage urban youth with a first - hand glimpse
into modern agriculture.
And that's
why modern agriculture uses the «Biblical genetics» described in Genesis 30:37 - 39 to produce desired livestock traits.
The escalating rate of damage to land and the loss of land which are in large measure attributable to the environmental impact of production -
oriented modern agriculture are too great a price to pay for short - term gains.
«When we understand them well and can control them, we should be able to regulate root activity,» just
like modern agriculture has successfully altered activity aboveground, he says.
Protecting remaining wilderness in the face of escalating demand for food, resources and energy will require accelerating decoupling — in other words, speeding up urbanization and
intensifying modern agriculture.
The answers are interesting in their own right but also have practical importance
because modern agriculture is radically changing the selection pressures acting on rice, the most important food crop for most of the world's populations.
David Lobell of Stanford has published a paper that tracks the local temperature sensitivities of the six major crops that
sustain modern agriculture.
And this same period saw the expansion of fossil fuel burning from the traditional family needs like heating / cooking, then on to quickly power - up both
modern modern agriculture and also the industrial - mass production revolution in manufacturing industries, and finally the large - scale generation of ubiquitous electrical power, eventually distributed into nearly every home and business in the industrialized societies, with close to 24x7x365 availability.
Modern agriculture gets the nitrogen it needs from ammonia - producing plants that utilize fossil fuels such as natural gas, LPG or petroleum naphtha as a source of hydrogen.
After a lifetime of ecological research, Zimbabwean ecologist Allan Savory discovered (the hard way) that the quickest and most efficient way for humanity to re-build topsoil and restore the ecological damage caused
by modern agriculture is to put grazing animals onto broken land.
Linus Blomqvist, Ted Nordhaus, and Michael Shellenberger, «
How Modern Agriculture Can Save the Gorillas of Virunga,» September 15, 2015 Justin Fox, «We Might Be Near Peak Environmental Impact,» September 11, 2015
Award - winning journalist Maryn McKenna talks about her latest book, Big Chicken: The Incredible Story of How Antibiotics
Created Modern Agriculture and Changed the Way the World Eats.
Members of this modern - day caveman community believe the path to optimal health is through eating only what our ancestors ate
before modern agriculture and a shift to more sedentary ways.
Financial and environmental pressures
on modern agriculture have sparked new interest in vertical farming.
With a changing landscape thanks to development and
modern agriculture practices, among other things, the all - important milkweed and food flowers that these royal pollinators rely on are dwindling, leaving them no place to lay their eggs and little to eat.
One famous example was in figuring out how iron - based catalysts convert hydrogen and nitrogen into ammonia, a critical industrial process for making artificial fertilizers that remain the basis
for modern agriculture.
With modern agriculture and land use as the second largest contributors to global greenhouse gas emissions, right behind energy production, farms are on the front line of climate change.