Sentences with phrase «modern food production»

Horizon Search & Selection are delighted to be working with a market leading and well established organisation working at the forefront of modern food production.

A growing body of scientific evidence supports a Paleo - style diet based on the foods eaten by our ancestors — free of processed and refined ingredients and other by - products of modern food production.

In sum, sugar from beets mimics other modern food production.

Vitamin B1 is among the nutrients most prone to destruction by our modern food production system.

But these tales pale beside his indictment of modern food production and its noxious brew of trans fats, fillers, emulsifiers, colorings, and chemical flavorings.

To understand why Harvest Innovations is so different requires an understanding of history and its impact on modern food production.

Not exact matches

The SPX portfolio includes a wide range of APV branded products, systems and technologies, such as heat transfer (aseptic and non-aseptic), membrane filtration, UHT treatment, cheese production systems, distillation, mixing and blending technologies designed to operate at maximum efficiencies in modern processing lines within the dairy, food, beverage and related industries around the world.

In addition, high efficiency and accurate control of production processes and compliance with food handling regulations, such as food safety and traceability, is a must in today's modern plant.

«Our production plants are certified worldwide, recognised for their modern equipment and strict procedures to ensure with food packaging regulations.»

In fast paced, harsh or cramped food production and packing lines, where metal detectors are subject to rigorous washdowns and knocks from operatives, modern machine control panels are especially vulnerable to damage.

To cut costs and increase production, many modern farmers put their cows on feed - lots — a small, industrialized space where they are given grain - based food that is specifically designed to influence the health of the animal.

Kosher Certification E3Live is certified to kosher standards by Rabbi Zushe Blech, as he is considered one of the world's leading experts in modern kosher food production and technology.

Panola has since expanded production to accommodate nearly 100 unique, high quality food products in a modern production facility and the distribution center is still located «Right on the Farm».

We have a modern plant & equipment for the automation of the complete production process of soy based foods.

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Dr. Huybers» research involves the causes of glacial cycles, evaluation of modern climate extremes, and the implications of climate change for food production.

Modern agriculture extends well beyond the traditional production of food for humans and animal feeds.

The problem of food production for a growing population has been largely met by modern agribusiness.

Dr Ville Friman, from the University of York's Department of Biology, said: «In modern animal husbandry, animals are reared in high density to maximize food production.

In modern usage, the word «agriculture» covers all activities essential to food, feed, and fiber production, including all techniques for raising and processing livestock.

However, a long, hard look at the methods through which animals are intensively reared for food production has led Dr. A-V to start to consider how modern interventions in animal husbandry might damage the gut microbes, and hence the health, of farm animals.

From the production of petroleum - based fertilizers to the cross-country distribution of seasonal fruits and vegetables, the modern food system accounts for 10 percent of U.S. energy consumption.

When it comes to safe food production in the modern world, you can find flaws in nearly every food.

Only by marketing low - fat and skim milk as a health food can the modern dairy industry get rid of its excess poor - quality, low - fat milk from modern high - production herds.

Einkorn has half the phytic acid of modern wheat... and after soaking and souring... you've got a powerhouse grain that boosts mineral absorption, bakes into beautiful loaves, supports small farms with the highest artisan production standards, and tastes light and delicate... not at all like «health» food.

Modern mass production of food has filled store shelves full of processed foods that contain high amounts of sugar.

The modern processing of soy which involves grinding up the leftover soy protein, the waste product in the production of soy oil, and putting it in all manner of food products which line our grocery store shelves makes for a dangerous and health robbing line of consumer goods.

We do that by providing nourishing collagen and promoting our production of collagen - an essential nutrient stripped from our diets by modern food - processing.

Locally here in Oklahoma, we have witnessed the gradual demise of family agriculture as a result of the modern movement of mass - grown food production.

There are, however, other factors that can increase the production of free radicals, and many of them go hand in hand with modern day life: unhealthy food, exposure to pesticides, herbicides, cleaning chemicals, and cigarette smoke, and physical and emotional stress.

Unfortunately, the modern world of food production has caused serious problems.

The subjects include Admiral Nelson and his key position in British colonialism, the significance of globalization for the formation of modern man's identity, multiculturalism, global food production and the revolutions of the past few years in the Arab world.

A third problem is the incredible speed with which modern economies are able to switch their agricultural production from food staples to biological fuel production.

While warning that modern agricultural methods are placing unprecedented demands on our natural resources, Dr. Foley's work offers hope, promise and a way forward, offering strategic solutions for increasing global food production while reducing agriculture's often devastating environmental footprint.

We've highlighted the work of Rob Greenfield a few times before, most notably his bike tour fueled by dumpster food and his willingness to come to the aid of dumpster divers who get arrested for their scavenging, but this next project of his is somewhat cringe - worthy, as it entails taking the normally hidden aspect of modern American life, our trash production, and putting it literally on his back.

Oil and food production: Essays The Oil We Eat by Richard Manning, and Eating Fossil Fuels by Dale Allen Pfeiffer both look at modern agricultures» dependence on fossil fuels.

I am well - versed in supervising food production, maintaining food and supply inventories, and keeping up - to - date with modern food trends.

Maintenance Engineer required for a market leading food production company who can offer a competitive package and the opportunity to work within a modern... more