Sentences with phrase «moist little cake»

So far, this makes a nice moist little cake.

Not exact matches

What can be done to have a little more moist cake?

This way, you'll never be more than 5 or 6 minutes away from a tiny little moist, tender and fragrant cinnamon bun cake that is not made for sharing.

Peanut butter is the best (I usually just eat it by the spoonful) and these cakes are super moist and only a little bit sweet.

They come out soft, moist and almost cake like and you can dust them with a little powdered sugar if you like or eat plain.

The juices from the apples sank down into the cake a little and made it very moist.

The cookies were moist and almost cake like which is a little different texture from traditional cookies but it was a welcome change.

It has been a while since I had that cake but I think this one is a little more chocolaty, less sweet, and just as moist if not moister.

I made dinner rolls for the 1st time and they were a little denser than I wanted... was wondering if the xanthem gum was the culprit... so I looked up adjusting xanthem gum for dense bread and it brought me here... your article says if bread is rubbery it might have too much xanthem... I have perfected my cupcakes they are light fluffy and moist... and good enough that I was able to sell them at a local cafe for 3.00 a piece and could not keep up... anyway the xanthem gum measurements for cakes is supposed to be 1/2 tsp per cup and I only use 1/4 tsp per cup... so I am thinking if I reduce the xanthem in the rolls it would produce an airier roll... as everyone knows gluten free flours can be expensive... and I wanted to avoid making a failed batch as bread and cake are a bit different... the 1st batch tased great... just won't leave much room for food due to density... as is the problem with lots of gluten free stuff... am I on the right track?

Full of great banana flavor, lightly sweetened with just enough sugar to keep it super tasty, but not so much that it tastes like cake, and lightened up with a little Greek yogurt to keep it nice and moist and a few tablespoons of butter to maintain that delicious flavor.

The cake is moist and buttery and still tasted great the second day warmed up a little.

Moist and rich cake with a little hint of saltines.

This is quite a dense and moist cake too so just a little slice will do.

This scrumptious layered Fall dessert has moist, vanilla Little Debbie Fall Party Cakes followed by cold and creamy, candy corn colored puddings, a layer of tender chocolate cake and decorated with Little Debbie Pumpkin Brownies to make the cutest pumpkin patch!

If this cake is underdone, it will be moist, but also a little gooey, which does not complement the coarse texture of the crumb.

A dense, but extremely moist and flavorful coffee cake... perfect for those who need a little taste of sweetness in the mornings.

It's been a little while since I made it, but as far as I remember, the cake was pretty dense with a moist crumb.

The cake is moist and dense, a little more dense than regular carrot cake.

Perfect for entertaining, these cakes actually get more moist over time, so they are perfect if you need to make something a little ahead.

I actually loved the soft, moist texture of the cake from the ground almonds and polenta and though it's a little delicate to be able to pick up with your hands, it's lovely eaten with a little non-dairy yogurt or vanilla bean cashew cream.

I particularly liked the texture which was moist and a little dense without being wet or too heavy — really muffin - y as opposed to a fluffy cake.

This moist and dense cake is made with whole wheat flour and brown sugar to be a little healthier, but feel free to make it with all - purpose flour, the texture will be fine.

Elana, do you have any suggestions on how to make the cakes a little moister?

The cake was soft, moist and delicious, yet a little on the dense side.

Hi Joni, I make almost all my cakes with almond meal, as it is naturally gluten free and is quiet moist due to its mono sat fat oils... To replace about 1/2 of Honey for example, I suggest using a little stevia + some milk and an egg or even just 1 egg.

I think the pumpkin enhances the original recipe since it makes the cakes a little more moist and filling.

Mashed banana will add a banana - y flavor and make the cake a little too dense / moist.

I tried the carrot cake with pineapple it is so delicious!!!! It turned out a little dry any tips to make it a little more moist?

This cake is pretty moist and does crumble a little when you slice it, so please don't make the batter too loose by adding too much applesauce.

Gluten - Free Heaven Chocolate Cake Mix is moist, soft, fluffy, and maybe a little sinful.

The cake was delicious and wonderfully moist with this little mistake.

What resulted was the fluffiest vanilla almond cake, flavored with a touch of almond milk and vanilla extract, kept soft and supple with a little cornstarch, with a baking time that, despite using only egg whites, kept the crumb moist.

Now a little more about the coffee cake: the cake itself it super moist, the blueberries become sweet and extra juicy, the crumb topping is simple, crunchy and adds nice texture and the glaze adds just the right amount of lemon that pairs perfectly with the blueberries.

It's moist but still firm, which is a really awesome cake feature if you give it to little kids.

These little cakes are so moist, they don't need any embellishments at all.

The cakes come in gorgeous little tins, with all sorts of personalisation, and I can definitely recommend the double chocolate chip cake which is dark, moist and deliciously chocolatey.

I keep coming back time and time again to make these lovely little moist cakes.

The cakes always sink a little, sometimes a lot, and they're not as moist as...

As for the cake, it's very moist because of the sour cream and a little more dense than some of my other recipes.