This formulation combines low, medium, and high
molecular weight hyaluronic acid, as well as a next - generation H.A. crosspolymer at a combined concentration of two percent for multi-depth hydration.
This is a healing and soothing skin treatment that offers noticeable improvement by hydrating the skin with a low
molecular weight hyaluronic serum, vitamins & minerals.
Regarding high
molecular weight hyaluronic acid, the fermentation discovery opens up an interesting topic — could normal hyaluronic acid become more effective alongside a probtioc?
Low
molecular weight hyaluronic acids like Douglas Laboratories bypass this problem, being well - absorbed into the gut.
It even contains low
molecular weight hyaluronic acid, in the patented HyaMax form, which is particularly well absorbed in the gut.
Scientists discovered this after being confused about high
molecular weight hyaluronic acid still ending up in the skin when eaten, despite being only rarely absorbed when examined in isolated digestive models.
Not exact matches
HyaMax is not to be confused with HyaBest, another patented form of
hyaluronic acid, which is manufactured by a Japanese company, but they're both equally well - absorbed with a low
molecular weight.
Full
hyaluronic acid molecules are hard for the gut to absorb because of their high
molecular weight; a similar scenario is with topical
hyaluronic acid, which barely penetrates your skin's layers.
It's a
hyaluronic acid with low
molecular weight, being optimally absorbed, and the sodium hyaluronate itself is derived from bacterial fermentation.
Hyaluronic acid, particularly the low
molecular weight variety, can dive deep into skin and «absorb water like a sponge,» says Gohara, keeping skin hydrated.