The drug works by inhibiting an enzyme called low
molecular weight protein tyrosine phosphatase (LMPTP), which seems to contribute to cells losing their sensitivity to insulin.
Not exact matches
In the albuminoids (or
proteins) there may be thousands of associated atoms: the
molecular weight of hemoglobin is 68,000.
Medications with shorter half - lives, high
protein binding, low oral bioavailability, or high
molecular weight are less likely to pass to your baby.
The 17S
protein had a
molecular weight of 982,000; that of the 7S
protein was 198,000.
Thousands of sweet - tasting compounds belonging to more than 150 chemical classes have been discovered, including low -
molecular -
weight carbohydrates, aminoacyl sugars, amino acids, peptides,
proteins, terpenoids, chlorinated hydrocarbons, halogenated sugars, N - sulfonyl amides, sulfamates, polyketides, anilines, and ureas.
A sensitive and specific radioimmunoprecipitation test was developed for the detection of antibodies to the major core
protein of LAV, p25 (
molecular weight 25,000).
Factor VIII also circulates in the blood as a large, inactive zymogen, and active Factor VIIIa is about half the
molecular weight of Factor VIII and is composed of three distinct chains rather than one long
protein.
Depending on the precise location of fusion, the
molecular weight of this
protein can range from 185 to 210 kDa.
Relative antithrombotic and antihemostatic effects of
protein C activator versus low -
molecular -
weight heparin in primates.
The Hermansky — Pudlak syndrome (HPS)
protein is part of a high
molecular weight complex involved in biogenesis of early melanosomes.
Small nuclear ribonucleoprotein D3 polypeptide 18kDa (SNRPD3, synonym: SMD) belongs to the small nuclear ribonucleoprotein core
protein family, with
molecular weights of the D members: D1, 16 kDa; D2, 16.5 kDa and D3 18 kDa.
The low -
molecular -
weight protein tyrosine phosphatase (LMP...
A
protein standard was used on each Western blot to determine the correct
molecular weight of
proteins.
This method is able to resolve
protein complexes of close
molecular weights that might not be resolved by traditional chromatographic techniques such as gel filtration.
Small molecule a low
molecular weight (usually less than 500 Daltons) organic compound that can bind to and alter the activity or function of
proteins, nucleic acids, or polysaccharides.
The gluten in einkorn wheat lacks the high
molecular weight gluten
proteins that many people find hard to digest.
The end result however, is whey
protein particles that are double the
molecular weight of regular whey
protein particles.
This is by virtue of its antioxidant activity, which controls levels of cytokines,
proteins of low
molecular weight that can stimulate or inhibit cell recruitment to the airways.
As an effective pre - and post-workout supplement, you need a little bit of both carbohydrates and
protein, and we get our carbohydrates from waxy maize, which is a high
molecular weight carb, making it absorb faster.
Amino acid composition,
molecular weight distribution and antioxidant activity of
protein hydrolysates of soy sauce lees.
These patients may benefit from diets containing hydrolyzed
protein sources in which the
molecular weight of the polypeptide molecule is below 18,000 daltons (Royal Canin Hypoallergenic formula) or from home - cooked diets containing single novel
protein and carbohydrate sources.
• BLUE Natural Veterinary Diet HF features salmon hydrolysate (a novel
protein with a mean
molecular weight of 2,000 daltons).
Hydrolyzing
proteins into smaller peptides / amino acids reduces the
molecular weight of the original
protein so it's less likely to create an immune reaction.
Hydrolyzed
Protein Hydrolyzed soy protein, composed of low molecular weight peptides, is highly digestible and supports gastrointestinal and dermatological
Protein Hydrolyzed soy
protein, composed of low molecular weight peptides, is highly digestible and supports gastrointestinal and dermatological
protein, composed of low
molecular weight peptides, is highly digestible and supports gastrointestinal and dermatological health.
Hydrolyzed soy
protein, composed of low
molecular weight peptides, is highly digestible and supports gastrointestinal and dermatological health.
Hydrolyzed
Protein Hydrolyzed protein, composed of low molecular weight peptides, is highly digestible and minimizes signs associated with food sensiti
Protein Hydrolyzed
protein, composed of low molecular weight peptides, is highly digestible and minimizes signs associated with food sensiti
protein, composed of low
molecular weight peptides, is highly digestible and minimizes signs associated with food sensitivities.
The crystallins, which make up over 90 % of the
proteins in the lens, are specially adapted to contribute to the maintenance of transparency by forming soluble, high -
molecular weight aggregates that need to stay in solution for the duration of an individual's life.