Sentences with word «molinillo»

Traditional Mexican hot chocolate, sweetened with sugar, spiced with cinnamon, and frothed by hand with a wooden molinillo.
Use molinillo to gently press on chocolate square in pot with milk until fully dissolved over medium flame.
Think of molinillo as a wooden whisk.
Hand - crafted molinillo frother and Mexican chocolate tablillas from Chiapas are the perfect pairing for a truly authentic Mexican experience.
When the weather gets chilly, there is no better drink to warm you up than traditional Mexican hot chocolate frothed by hand with a wooden molinillo.
If you would like to try using a molinillo you can find them on Amazon.
After working the molinillo for some time the chocolate starts to take on the creamy frothy texture that you want.
To use, place the handle of the molinillo between your palms and roll it back - and - forth quickly.
Once all of the chocolate has fully dissolved, vigorously froth the drink with the molinillo for 10 minutes to develop a frothy creamy texture.
To froth the chocolate you will need a wooden molinillo or a wire whisk.
The more you spin the molinillo the lighter and frothier your drink gets.
Whisked manually with a batidor (or molinillo, a wooden hot chocolate stirrer), it is a labor of love.
To create the classic foam, you can use a blender, a whisk or a wooden instrument called a molinillo and a tall, heatproof pitcher, such as a chocolatera.
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