Sentences with phrase «more basil»

Is definitely worth to go the extra mile and try to find it but if you can't find it just use 1 clove of regular garlic and add more basil leaves.

Top with more basil and parmesan, and serve.

Actually, you might just needed more basil leaves.

Right before serving sprinkle a little more basil on top and then get ready to dive into a tasty meal everyone will love!

Sprinkle with flaky sea salt and more basil just before serving.

Taste and add more basil + salt as needed.

After my daughter took the photo, I added more basil for a bit more green colour.

Add your sauce back in, top with more basil and lots of parmesan cheese, and you're ready to serve!

Carefully brush the top of the pastry with beaten egg and add one or two more basil leaves to the top.

Add more basil, salt and pepper to taste.

Once done, add a few more basil leaves on top

i will likely improvise with what's left of the cream in my container, but it's a shame to throw out my now buttery globs of basil infused cream and i'm definitely not driving back to town to buy more basil...

Also, when I make again I will probably use 4 - 5 cloves of garlic and 1.5 C basil and use a food processor for sure; it tasted a bit more like avocado than I was hoping for, but I couldn't add more basil because using a blender was a nightmare (very well could be the fault of my $ 15 Oster blender;)-RRB-.

Example - I used a little more feta cheese and sprinkled more basil on top.

Optionally, add more basil pieces at the last 5 minutes of the freezing process.

In this article, we learned about simple, actionable, and healthy steps that you can take (like carb cycling, enjoying more basil, and the value of resistant starch) to take back your health and work on your weight loss.

Serve the soup garnished with more basil.

To serve, crush the remaining walnuts in your hand and scatter over the pasta with a few more basil leaves and some extra Parmesan.

I prefer to cook with whole grains and whole wheat orzo is quite hard to find over here so I'm thinking I might try it with brown rice next time and also add more basil and some chopped sun - dried tomatoes too.

Serve on good sandwich bread, with red cabbage, tomato, more basil, sprouts / microgreens, or any other favorite sandwich add - ins.

Layer another 3 noodles, half of what is left of the cashew cheese, the rest of your almond ricotta and some more basil.

It ends up being very tasty and with a lot of flavor because of the garlic and basil.I think I might have added some more basil than the original recipe.

Would you just replace the cilantro with more basil or what?

Sprinkle with parmesan and more basil.

Season to taste with salt, pepper, and lemon juice, and serve topped with the rest of the cheese and more basil, if you like.

Then put some more basil on top.

Top dish with more basil and parmesan, and serve.

Add the chick peas, salt and pepper and more basil and continue to cook until all flavors are blended together.

I think I'll skip the nutritional yeast next time and add more basil.

Divide linguine and broth among bowls and top with lobster meat, fennel fronds, parsley, cilantro, chiles, and more basil.

Garnish with more basil and serve.

Garnish with more basil and serve immediately.

Top with tomatoes, ricotta, olives, and more basil, then drizzle with basil oil and season with sea salt and black pepper.

Garnish with more basil and serve.

1/2 cup fresh basil 1/2 cup spinach (or other greens — kale, more basil) 1/4 cup walnuts (or other nuts or a mix) 3 tablespoons of grated parmesan cheese

Since I'm not always able to find mint I've tried the recipe with different greens (spinach, kale and more basil) and every combination seems to work really well!

If you find yourself with more basil than you know what to do with, fresh basil can be easily frozen or dried to preserve its summery flavor for use all winter long.