Sentences with phrase «more basil on»

Right before serving sprinkle a little more basil on top and then get ready to dive into a tasty meal everyone will love!

Then put some more basil on top.

Not exact matches

I wish we had more of a garden; we have hardly any sun hit our yard, so my plants (basil and chives are the extent of them) are stuffed into a tiny spot on our front porch.

Drizzle just a touch of balsamic vinegar on top, another sprinkle of basil leaves and more pepper.

It's a twist on a traditional tomato basil soup, using roasted red pepper for a smokey flavor, a mix of dried herbs for a bit more zing, and quinoa for added thickness.

You can always add more depending on your taste but a basic sauce needs just three things — tomatoes, basil and garlic.

On low flame, allow it to saute for a few minutes, then add in the oregano, basil, and pepper powder (if you like more spicy you can add 2 green chilies.)

If I'd been thinking ahead, I would have written about something a little more fall - oriented (given that the baby wasn't born until September) rather than something celebrating the wonders of late summer produce, because now that the recipe is live on Jenni's blog, corn and basil and blackberries are — sadly — just a sweet summer memory.

But this one is a little more savory on the taste buds with goat cheese, sweet seasonal tomatoes, greens, onion and basil.

I used more olives, tomatoes and basil so it could be spooned over fish on the plate.

I used a little basil and a Japanese eggplant (since the size was more compatible), and I threw a little bit of the tomato puree, garlic, onions and herbs on top of the slices, as well.

Ingredients: 4 tortillas / For the salsa, roughly chop and blend 8 tomatillos, 2 T shallot or 2 t garlic, 2 t jalapeno, more or less, depending on taste, 1 T lime juice, 1 t cumin, 2 t fresh oregano / kernels from two ears of corn / 1 C fresh tomatoes, coarsely chopped / 2 C fresh ricotta mixed with 2 T each finely chopped chives and basil or oregano, 1/2 t salt, 1/4 t pepper / 1 sliced avocado / 1/2 C cilantro / 2 T butter for sautéing tortillas.

Barley Tomato Salad 1 lb tomatoes on the vine 1/4 cup olive oil, plus more for drizzling cherry tomatoes 1 tablespoon balsamic vinegar 1 tablespoon coconut sugar 1/2 teaspoon sea salt, plus more for cherry tomatoes 3 garlic cloves — minced 2 cups yellow or red cherry tomatoes — cut in half freshly ground black pepper 1 cup pearled barley — soaked overnight and cooked for about 20 minutes, until soft, drained and cooled 1/2 cup heirloom forbidden black rice or other black rice — cooked according to package instructions, cooled assorted 3 - 5 heirloom tomatoes — sliced 3 tablespoons chopped mint leaves handful basil leaves — torn about 2 tablespoons each minced dill and parsley — optional

2 cups of ice 6 - 8 Basil leaves, I used Thai Basil, you can use any basil you have on hand 2 - 4 parts of white Cuban rum, more or less... 1 part of Grenadine a splash of Pomegranate juice a squeeze of lime Garnish with fresh pomegranate kernels.

No muss, no fuss, with fresh pasta that cooks in just two minutes; dinner is on the table faster than you can make the basil vinaigrette (thanks to David Lebovitz — scroll down for more) that simply makes this meal.

Once done, add a few more basil leaves on top

10Coat the tops of the eggplant slices with some more tomato sauce, then place on a few basil leaves and the smoked mozzarella, distributing each evenly.

Let cool a bit before serving and add some more fresh basil / parsley leaves on top.

Get Caprese salad recipes and ideas and new twists on the tomato, mozzarella and basil salad like sliders, calzones and more on Cooking Channel.

Knives can be hard on soft herbs like basil; these scissors are more sensitive and can make a gentler cut.

Then, layer on the flavor by topping with tomatoes, kalamata olives, more fresh basil and a touch of olive oil.

We'd like to add more vegetables in if we can figure out which ones would be good with this lol Oh and the basil pesto I got from the store here is way darker so my pasta are a lot more dark green than what your pictures show but it's very good anyway =) Thank you for all the recipes on a budget, it helps us a lot: D

Repeat layering with 3 more tortillas, 1 cup ricotta, 1/2 cup tomato - basil sauce, remaining chard mixture, 1/3 cup mozzarella and 1 Tbsp Romano cheese; place remaining tortillas on top.

The disease has since spread to more than 30 states in the U.S., making many commercially produced basil crops unsuitable for the fresh market; some long - time basil growers in Florida even stopped basil production in 2013 on the heels of disastrous crop losses attributed to downy mildew.

Pasta Sprinkle Made from: California basil, Turkish oregano, minced garlic, thyme Flavor profile: less pizza - ish, more pasta - ish zucchini noodles - ish Tasty on: salad with extra-virgin olive oil & red wine vinegar (which I just typed as winegar!)

Spread filling on one of the warmed soft tortillas; sprinkle with a couple of finger - minced fresh basil leaves (more if you love it so much).

Mint, green onions, lettuces, broccoli, ground cherries, and basil are in pots on the deck, with more ground cherries and basil in the front yard in our yet - to - be planted (and newly cleared) strip of land between properties.