Sentences with phrase «more bioavailable»

The third supplement is Krill Oil, which comes from tiny little shrimp and provides more bioavailable Omega 3 fatty acids than your typical fish oil.

Animal - based proteins — discounting animal by - products - are usually of a higher quality because they contain more muscle and are more bioavailable.

Corn and wheat — two of the top five ingredients known to cause food sensitivities in dogs — are sometimes used in place of more bioavailable animal protein in dog food.

These products are closer to their natural state, meaning their essential nutrients are more bioavailable and, therefore, readily absorbed and put to better use.

Their molecules are smaller in size, so they penetrate cells easier, which makes these fats a more bioavailable fat source for some dogs.

Proven superior digestibility, providing more bioavailable nutrients to your indoor cat, the Proof...

The food also uses amino acid complexes to bind minerals and make them more bioavailable.

The extrusion process used to make the pellets actually partially digests the ingredients, making them more bioavailable to the horse.

Better quality foods, using better quality ingredients, generally have nutrients that are more bioavailable to your dog.

Foods with good quality ingredients will provide better nutrition for your Pomsky because their nutrients are more bioavailable.

Fresh, moist, and human - grade proteins, carbohydrates, and fats are more bioavailable (able to be utilized by the body) than feed - grade ingredients found in most kibble and canned pet foods that have been radically altered from nature's format.

Heme iron, including organically bound iron (proteinates, amino acid chelates), is more bioavailable — meaning it's more easily absorbed by mammals.

As a result, their nutrients are more bioavailable to your dog.

The presence of a glucose moiety compared with a galactose or arabinose on the cyanidin and peonidin anthocyanidins present in cranberry juice seems to make them more bioavailable as a percentage of the delivered dose (16).

Most notably, the nutrient content of the grain becomes more bioavailable for absorption by the human digestive tract.

Breastmilk has a higher fat content than whole cow's milk (needed for baby's brain growth), and all the nutrients of human milk are significantly more bioavailable than those of cow's milk because it is species specific (not to mention all the components of mother's milk that are not present in cow's milk).

High doses of folic acid from supplements or fortified foods are of concern because synthetic folic acid is more bioavailable than folate from natural food sources and, hence, potentially more potent in promoting cancer growth (13).

Often referred to as massaging the kale, this technique breaks down the still cell walls of the plant so that its nutrients are more bioavailable.

Remember, SOL ✿ CBD ™ products are more bioavailable than other oil - based CBD products, so you don't need as much.

Because of its higher solubility, ferrous iron in dietary supplements is more bioavailable than ferric iron [3].

The subtype of K2 called MK - 7, menaquinone - 7 has recently been shown to be more bioavailable than MK - 4.58

And «at least half of krill's long - chain omega - 3s are in a form that's thought to be more bioavailable than fish oil» — meaning better absorbed by the body — says Peter Nichols, PhD, a research scientist in Australia specializing in marine oils.

Nascent iodine is a supplemental form of iodine that was designed to be a more bioavailable form of iodine.

The GABA in camel milk is also thought to be more bioavailable — making it an excellent beverage for anyone who experiences high levels of stress and anxiety.

Krill Oil has phospholipids which aid in transport of EPA / DHA because they are water - soluble and more bioavailable.

A blast of winter citrus helps make the nutrients in the kale more bioavailable, and gives us a good dose of vitamin C. And, whole wheat spaghettini gives us a nice boost in dietary fiber compared to plain old white pasta.

NOTE: As quercitin is very poorly absorbed in the human gut, it is recommended that patients take a more bioavailable form such as water soluble quercitin hydrate or «activated» quercitin [Activated quercitin is a combination of quercitin and bromelin and magnesium ascorbate.

Zinc comes in many different forms and some are far more bioavailable than others.

That said, the new study «is in line with other studies that have found that nutrients in some fruits and vegetables are more bioavailable when the produce is chopped, mashed, juiced or prepared with oils,» Blumberg notes in an email to The Salt.

As for strawberries, quercetin is known to enhance the digestion of nutrients from food, which makes important nutrients like magnesium more bioavailable.

If you want to experiment with a potentially more bioavailable DIM, Energetic Nutrition is promising.

Thanks to this ingenious move, Nuricost may be much more bioavailable and effective than less intelligently formulated products on the market.

Prebiotics are plant - based substances which are more bioavailable than probiotics and support the health of «good bacteria» in the gut.

Studies have shown that liposomal delivery makes turmeric's healing alkaloids up to six times more bioavailable.

The kale is quickly blanched, which both tenderizes it and makes some of the nutrients more bioavailable, and it shrinks the kale down to a manageable volume to work with — as you can see, a lot becomes a little.

It's going through the process, being in the fermentation, so all of those nutrients are going to be much more bioavailable to you when you eat it.

As an L - Cysteine derivative, NAC is more water soluble, and therefore more bioavailable than regular L - Cysteine.

They're like a team united in purpose to make our grains» nutrition more bioavailable.

During sprouting, minerals, such as calcium and magnesium, bind to protein, making them more bioavailable.

Assessing protein deficiency is important especially in some vegetarians and vegans as it is more bioavailable from animal sources.

What is interesting is that the fats avocados include can also make the other vitamins and minerals in your smoothie more bioavailable (easier for the body to absorb).

A study from the Journal of Neurochemistry [1] found that whilst DMAE does enhance acetylcholine levels, it doesn't necessarily mean that it makes it more bioavailable.

Frozen blueberries are also great and there's actually interesting research suggesting that the ice crystals in frozen blueberries rupture cell walls and make the anthocyanins more bioavailable.

Small stressors like phytochemicals, exercise, or calorie restriction can elevate basal levels of the adaptive stress response proteins for days, while large doses of the more bioavailable exogenous antioxidants like vitamin C, vitamin E, and β - carotene suppress their levels.

Thus, the orally supplied vitamin D2 was more bioavailable, probably because after absorption into the lymphatic system and transfer into the bloodstream, it is also sequestered in the large pool of body fat.

Advanced B Complex contains Benfotiamine, a lipid - soluble form of B1 that is 5 times more bioavailable than other forms of thiamin, as well as Pantethine, Pyridoxal -5-phosphate (P5P) and Methylcobalamin, bio-active forms of B5, B6 and B12 respectively.

Transdermal magnesium bypasses the digestive tract, making the nutrient more bioavailable without the danger of overdoing it.

Studies have shown that sodium ferric gluconate and iron sucrose are more bioavailable and lower incidence of reactions.8 By far, iron sucrose has the advantage with the most favorable studies with adverse effects rarely seen.9

And would adding a bit of fat to the mix in order to make the turmeric more bioavailable be a good idea, or would it negate the purpose you're drinking the lemon / cayenne in the first place?

Some nutrients are made more bioavailable through heat.