Sentences with phrase «more chocolate chips because»

Not exact matches

So I must say, I've never really been one for oatmeal cookies, mostly because there was nothing more disappointing to me than taking a huge bite of what looked like a chocolate chip cookie to find out that it was really oatmeal raisin.

I used one banana because it was the only thing on hand and I added a few tbsps of skim milk for a bit more moisture.I even threw in some mini chocolate chips for a nice twist.

The dark chocolate chips were even easier to make than the white, since, because of the higher fat content, white chocolate melts more easily than dark so getting it the right consistency for making chips was a tad trickier.

In fact, the next time I make this, I will omit the chocolate chips all together and only use the sesame seeds because that made the cookies look more like the favorite summer fruit.

Stir in 1/2 cup semisweet chocolate chips, because don't you think we need more chocolate?

Then for a different twist, I replaced the said cinnamon chips with peanut butter chips, because peanut butter and banana goes so well togeyher, but wait there's more; I also added the chocolate chips called for in the recipe, because not only does peanut butter and banana go well together, but so does banana and chocolate, and chocolate and peanut butter, and all three just makes a glorious trio of muffin perfection!

I used half a cup of chopped walnuts, and half a cup of chopped raw almonds, because I did not have enough walnuts in the pantry, nor pecans, and I am not interested in adding sweetness or making these more messy to handle by adding chocolate chips.

so, the idea behind this recipe is half double chocolate chip cookie (because more chocolate is always a good thing in my book), and half festive gingersnap.

This banana granola recipe is admittedly more work than the chocolate almond variety, because it entails producing a batch of banana chips in addition to the granola.

Today I kept it simple because we're focused on chocolate, so feel free to throw some more chips on top.

Chocolate Chip Paleo Cookie Bars Cookie bars are like cookies, but they're thicker and have more of the good stuff per square inch because of their size and shape.

I always go with unsweetened dark chocolate chips, because more is more when it comes to chocolate.

They have Nutella, espresso, and chocolate chips, and Nutella on top, and more chocolate chips on top, and also some powdered sugar because, because.

I did make a few substitutions though — I used coconut oil instead of the palm oil (i added about a teaspoon more coconut oil once I had mixed everything together because the mixture was a bit too crumbly and dry for my liking) and I also added a teaspoon or so more of honey due to the dryness of the mixture... I didn't use any white chocolate chips, and used vegan dark chocolate that i chopped up because i didn't have «chips» as such....

Because of Bill's chocolate allergy, I just sprinkled (generously) the chips on 60 or a bit more percent.

I used my favourite 70 % Dark Chocolate as well as dark chocolate chips, because that makes the cookies vegan and also so much more rich and saChocolate as well as dark chocolate chips, because that makes the cookies vegan and also so much more rich and sachocolate chips, because that makes the cookies vegan and also so much more rich and satisfying.

And because our cookie of choice was not just any raisin oatmeal cookie, but required lard, we were a far left from our chocolate chip and butter (more likely margarine) loving peers.

I added more chocolate chip cookies for the crust because I did not have enough.

I struggled with what to call this recipe because there are so many yummy things to mention and it really is more like a snack cake than a dense brownie / blondie texture... but Peanut Butter Banana Honey Chocolate Chip Snack Cake seemed like a mouthful...;) So here you go, call them whatever you like, but promise me you'll make these soon.

Could've used a little more sweetness, I didn't use chocolate / PB chips because I wanted to see if my boys would like them w / o the chocolate!

Well chocolate chips are fantastic prevention because they are DARK chocolate and the darker the chocolate the more nitric oxide enhancing flavonoids.

These muffins are Banana Chocolate Chip and eggless (because the Amazon Fresh groceries... Read more

If you want a more chewy and dense cookie I recommend looking up an almond flour chocolate chip cookie recipe, because as you said coconut flour is inherently lighter and fluffier.

You have one more chocolate chip cookie before hitting the sack, because why not, one more won't make a difference.

In fact, the next time I make this, I will omit the chocolate chips all together and only use the sesame seeds because that made the cookies look more like the favorite summer fruit.

Maybe it was because the pumpkin wasn't that sweet and juicy, or next time I'll just add a bit more chocolate chips