Sentences with phrase «more chocolate chips on»

Add more chocolate chips on top if desired and bake for 30 - 35 minutes until a toothpick inserted comes out clean.
Once your cupcakes have cooled completely, frost them and sprinkle a few more chocolate chips on top (the remaining 1/4 cup, divided).
So, what you're saying is the adding of more chocolate chips on top to melt is optional.
Pour the batter into your prepared loaf pan and smooth the top, sprinkling more chocolate chips on the top if desired.
Sprinkle a few more chocolate chips on top then place them in the oven and cook for 20 minutes.
Sprinkle a few more chocolate chips on top.
They have Nutella, espresso, and chocolate chips, and Nutella on top, and more chocolate chips on top, and also some powdered sugar because, because.
I'm just salivating at this whole idea of chocolate groats and more chocolate chips on top... one can never have too much chocolate, even if it's breakfast!
Cookie bars are very sweet and rich, since they're made with sweetened condensed milk, chocolate chips, and more chocolate chips on a graham cracker crust.
Loaded with mini chocolate chips and dotted with more chocolate chips on top these cookies are a favorite treat!

Not exact matches

These delicious whole grain spelt and oat banana muffins make the perfect snack or healthy breakfast for kids or adults, you can choose to make these slightly healthier with less sugar and a sprinkling of oats on top, or make them into more of a sweet treat with a little extra sugar and chocolate chips
And lately I'm on a total cookie fix... from soft batch pumpkin chocolate chip cookies to perfect s» more cookies and much more, so it seemed fitting to finally tackle the cookies I swear I'm the last to make.
I used one banana because it was the only thing on hand and I added a few tbsps of skim milk for a bit more moisture.I even threw in some mini chocolate chips for a nice twist.
Afterwords, sprinkle on more chocolate chips and top with pink salt and let cool.
Instead, it's more on the crumbly side, so kneading it will help incorporate all the ingredients, including the chocolate chips, and form them into a ball.
A chocolate chip cookie crust plus more chocolate chip cookie on top.
On the other hand, if your peanut butter is unsweetened / lower - sugar and / or you opt not to include the chocolate chips, you may want to squeeze in a bit more honey.
This is much more of a no - recipe recipe than the bowl of peanut butter filled pretzels I ate with a few chocolate chips while finding myself in an iTunes throwback vortex that consisted of How Bizarre on repeat.
We plan on making these but we think we will try dark chocolate chip for a little more healthy.
Holiday Decadent: Press in more chocolate chips and dried cranberries on top before baking.
If you were to ask me on any given day what my favorite cookies are, it would (more than likely) be some classic, crispy on the edges but soft in the middle chocolate chip cookies.
1 15 - ounce container ricotta (about 2 cups) 2 tablespoons confectioners» sugar 1/2 cup semi sweet chocolate, melted, plus more, shaved, for topping (I used these mini chocolate chips and then just sprinkled a few on top)
Feel free to add a few more chocolate chips throughout or on top of the muffins for a touch of added chocolate flavor.
Add a few more chocolate chips and chopped nuts to the top, totally optional... but they look pretty with more decoration on top!
Author and cooking geek Jeff Potter provides the answers to these questions and more, and offers his unique take on recipes — from the sweet (a patent - violating chocolate chip cookie) to the savory (slow - cooked brisket).
They're called Scharffen Berger and you can read more about them on my Dairy - Free Chocolate Chip Guide.
You can read more about this almond, marshmallow and chocolate chip bread recipe over on Food Fanatic today!
This recipe was meant to be more fun and festive so not on the healthier spectrum but you can easily leave off the chocolate chips.
It's like Pumpkin Chocolate Chip Bread (or muffins), but more on the cake - like, chocolChocolate Chip Bread (or muffins), but more on the cake - like, chocolatechocolate side.
Today I kept it simple because we're focused on chocolate, so feel free to throw some more chips on top.
I tried to make chocolate chip scones (on more than one occasion), but they turned into inedible, tasteless rocks the second they popped out of the oven.
But they didn't stop there, they also created fun, on - trend flavors including Frozen Hot Cocoa, Red Velvet, Caramel Oatmeal, Peanut Butter Chocolate Chip and more, so that consumers don't have to sacrifice taste for health.
Just imagine moist and flavorful cupcakes with chocolate chips and toasted coconut in the batter and bite sized Magic Cookie Bar placed on op of vanilla frosting, sprinkled with more chocolate chips and drizzled with sweetened condensed milk.
I will happily just snack on the rest of the bag of white chocolate chips and wait YES more donuts = the best!
Once out of the oven, sprinkle on more chocolate chips and spread once they have melted to form the chocolate layer.
and if you're wanting more chocolatey flavor replace the cacao nibs with chocolate chips, or melt chocolate and drizzle on top of the bars.
Mine looked more like the ones on the picture of your recipe for chocolate chip cookies, they weren't as golden brown.
-LSB-...] for Desert Shamrock Cinnamon Rolls by Plain Chicken Lemon Pistachio Cupcakes by A Night Owl Mint Chocolate Chip Pancakes by Carmel Potatoes Find more ideas here on my Pinterest -LSB-...]
1 cup flour 1 tbsp sugar 1 tsp baking powder 1/2 tsp baking soda 1/2 tsp salt 1 - 2 tbsp espresso, or 1 tbsp instant espresso powder (coffee will work too) 1 large egg 1 cup milk (you can use buttermilk if you like, or 1/2 cup yogurt and 1/2 cup milk) 2 tbsp butter, melted and cooled, plus more for the pan 1/4 tsp vanilla extract (optional) 1 tbsp Nutella, plus more for drizzle 1/4 cup chocolate chips for sprinkling on top
Last weekend I had just made some Pumpkin Spice Energy Bars and Chocolate Chip Pumpkin Bars and was on to my Chocolate Avocado Mousse and decided to throw some pumpkin and spices in — voila, this Pumpkin Spice Chocolate Mousse was born, and now my fridge and freezer are full of even more mousse.
Then I add the chocolate chips and mix on low for just a few more seconds.
Once made with a mere 1/2 teaspoon of dough, chocolate chip cookies now range from miniature to jumbo and Nestles has met this demand by producing various size morsels from mini-chips to large morsels... More on Chocolate Chichocolate chip cookies now range from miniature to jumbo and Nestles has met this demand by producing various size morsels from mini-chips to large morsels... More on Chocolate Chip Coochip cookies now range from miniature to jumbo and Nestles has met this demand by producing various size morsels from mini-chips to large morsels... More on Chocolate ChiChocolate Chip CooChip Cookies
And I also have a classic recipe for vegan chocolate chip cookies on my site too, if you're interested in something more traditional!
Because of Bill's chocolate allergy, I just sprinkled (generously) the chips on 60 or a bit more percent.
I add just a few chopped almonds on top, but if you want more of a crunch, you could layer more almonds throughout and even some mini dark chocolate chips!
for the matcha lime mousse 3/4 cup (135g) white chocolate chips (I use these vegan ones) or chopped white chocolate 2 teaspoons vegan gelatin or 1 ounce (30g) dried Irish moss 1/2 cup (75g) raw cashews — soaked for 4 hours 3/4 cup unsweetened almond milk, preferably homemade zest of 2 limes or lemons 1/2 cup freshly squeezed lime or lemon juice 1 1/2 tablespoons honey or maple syrup 1 teaspoon coconut oil 2 tablespoons matcha powder, plus more for dusting on top 2 strawberries — thinly sliced, optional
White Chocolate Speculoo Cookies ~ 20 cookies (more if you divide the dough smaller) Ingredients 1/2 cup cookie butter 1/2 cup butter 1.25 cup flour 1/2 cup sugar 1/2 cup brown sugar 1 egg 1/2 tsp baking powder 1/2 tsp baking soda 1/2 tsp vanilla 1/2 cup white chocolate chips Optional: extra cookie butter to drizzChocolate Speculoo Cookies ~ 20 cookies (more if you divide the dough smaller) Ingredients 1/2 cup cookie butter 1/2 cup butter 1.25 cup flour 1/2 cup sugar 1/2 cup brown sugar 1 egg 1/2 tsp baking powder 1/2 tsp baking soda 1/2 tsp vanilla 1/2 cup white chocolate chips Optional: extra cookie butter to drizzchocolate chips Optional: extra cookie butter to drizzle on top
PS if you want melty, ooey gooey pools of chocolate on top, sprinkle a few more chips on the bars as soon as they come out of the oven.
Growing up in a large family, my mom made these when we were short on money instead of the more expensive chocolate chip cookies.
Well, that was until I found myself with 2 dozen chocolate chip cookies that weren't all that great on their own (thanks to a recent oven fiasco — more on that later) but weren't mediocre enough to be thrown away.
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