I ought to make
more coconut milk smoothies... You've inspired me now; --RRB-
Not exact matches
I like my
smoothies thick so that I can eat them with a spoon, so you may want to add
more water / almond
milk /
coconut water if you like it runnier.
But just like anything else, it can easily be loaded... Read
More about 9 of the Best Paleo
Coconut Milk Smoothie Recipes
More of a latte than a smoothie, so I may try to use frozen coconut milk ice cubes in it instead for a more «smoothie» text
More of a latte than a
smoothie, so I may try to use frozen
coconut milk ice cubes in it instead for a
more «smoothie» text
more «
smoothie» texture.
More easy breakfast recipes:
Coconut Milk Overnight Oats Kefir Chia Pudding Pineapple Avocado Kefir
Smoothie Banana Almond Kefir
Smoothie Berry Kefir
Smoothie from Eating Clean Recipes
After I made his, I poured a leftover fruit
smoothie that was in the frig into the small bag, added a little
more coconut milk, sugar and vanilla, and made myself my own fresh fruit ice cream.
I also want to start posting
more recipes about making individual ingredients that you can add to your
smoothies such as
coconut milk, almond
milk,
coconut butter, peanut butter and healthy sweeteners.
Cranberry Orange Green
Smoothie (Gluten - free, Dairy - free, Sugar - free) 1/2 of a blender of greens, loosely packed (about 4 cups loosely packed)-- I used Trader Joe's Power Greens mix of baby kale, spinach, and chard 1 large frozen banana 1/2 cup of unsweetened
coconut milk from the carton or other nondairy
milk 1/2 cup fresh cranberries 1 large orange, peeled 3 - 5 dates (depending on how sweet you like your
smoothies)-- start with 3 dates, taste, then add
more if needed
Of course, I like to top mine with a little granola, some extra
coconut, and frozen fruit, but adding
milk is my favorite way to make any
smoothie more nutritious.
1/8 to 1/4 cup
coconut milk or other non-dairy
milk 1 cup cubed papaya 1/2 cup frozen cubed mango 1 large frozen banana (about 1 cup of frozen banana chunks) Optional: 1/2 cup frozen cubed pineapple (gives it
more sweetness, but overpowers the papaya a bit — depends on your preference for papaya) Optional: Vodka or Rum — if adding, use less
coconut milk as too much liquid will result in a
smoothie rather than soft - serve
If you like thinner
smoothies, just add
more coconut milk.
Question - do you think with some
coconut milk that this could be made
more into a
smoothie?
1 tablespoon cod liver oil daily, (mixed with water or a little fresh juice) 2 8 - ounce glasses whole
milk daily, preferably raw and from pasture - fed cows 4 tablespoons butter daily, preferably from pasture - fed cows 2 or
more eggs daily, preferably from pastured chickens Additional egg yolks daily, added to
smoothies, salad dressings, scrambled eggs, etc. 3 - 4 ounces fresh liver, once or twice per week Fresh seafood, 2 - 4 times per week, particularly wild salmon, shellfish and fish eggs Fresh beef or lamb daily, always consumed with the fat Oily fish or lard daily, for vitamin D 2 tablespoons
coconut oil or 1/2 cup
coconut milk daily, used in cooking or
smoothies, etc..
You can also pour some of the
milk into ice cubes - it freezes really easily - and whenever you make a
smoothie you can add some
coconut milk ice cube for an even
more delicious
smoothie.
I also love to make a date and tahini
smoothie with
coconut milk, as suggested to me by Marie - Jeanne Acquaviva del Giardino (a
more novel - worthy name I can't imagine).
Eat
more avocados, vegetable soup, fresh almond
milk, young
coconut water, wheat grass, green powder, green vegetable juices,
smoothies, seaweed and super foods.
1/2 -1 cup almond
milk (use less for a thicker consistency) 1/2 cup cauliflower, steamed and frozen 1 tablespoon cacao powder or unsweetened cocoa powder 1 tablespoon almond butter (or organic peanut butter) 1 large banana, sliced and frozen ahead of time 1/4 avocado (or
more) 1/2 teaspoon vanilla 1 scoop protein powder (optional) Pinch of sea salt 2 teaspoons shredded
coconut (optional but good) 1 - 2 teaspoons cacao nibs (pulse at end) Top with dark chocolate shavings or
more cacao nibs for an extra decadent
smoothie
Since I commented I did some
more research on
coconut water and liked what I saw, so I've modified my go - to green
smoothie recipe and now use 1/2 cup
coconut water and 1 cup unsweetened almond
milk as the base I'm learning so much from your blog!
Smoothie lovers boost their morning's green goodness with probiotic
milk or
coconut kefir and soda lovers are turning to the probiotic (and yeast) powerhouse of kombucha (just look... Read
More 4 Common Struggles with Fermented Foods + 25 Solutions
2) Supplement after dinner with The Root Cause Building
Smoothie: 1 avocado (300 calories), 1 cup
coconut milk (150 calories), 1 banana (100 calories), 2 egg yolks (100 calories, if tolerated), 1 scoop of protein of beef / pea protein (60 calories)-- You can also add cooked sweet potatoes if you need
more carbs.