Sentences with phrase «more color because»

I definitely knew I wanted more color because you know that I could be the color queen, right?

I did go over twice just for more color because I loved it so much!

Honestly, I wish it came in more colors because it's just such a versatile piece.

I'll probably end up buying more colors because it comes in 17 colors!

In an effort of full disclosure, they were gifted to me, but I can honest - to - goodness see myself getting more colors because I love them that much.

I wished they had more colors because I would surely buy them all.

I wish it came in more colors because I am all about this look!

I wish Lands End would make more colors because every other pair of joggers I try on just don't measure up.

I am hoping to find it in more colors because it is such a good wardrobe staple.

I wish it came in more colors because I would scoop them all up.

Not exact matches

«There's an opportunity to tell more stories, because that's what really moves people, within photography, and we really want to go into the depths of that when it comes to people of color,» Kissi says.

NASA said this is because «d ust in the Martian atmosphere has fine particles that permit blue light to penetrate the atmosphere more efficiently than longer - wavelength colors» like yellow, orange, and red.

All of the bright colors and good smells make shoppers happy, so they spend more because they're in a good mood.

She stands out more because the color brings out her confidence and makes her stand taller and present her best.

«Most images from Mars are either raw data that hasn't been color - corrected to match human eyesight, or has been tuned to reflect Earth's lighting conditions because it both affords greater visual contrast and appears more natural.

Growing up, I was told I couldn't accomplish my dreams because I was a woman and, more so, because of the color of my skin.

People of color often come to this work more worn down than white folks because we bring with us the exhaustion that comes with feeling the lifelong effects of everyday racism from the rest of society.

Michael Krupka, a managing director at Bain Capital Ventures and one of Color's investors, said Color needed to raise a lot of money because it planned to do much more than photo - sharing.

I personally think that Obama's election was more about his left wing ideology than his «skin color» because if it had only been about «skin color» then the POTUS candidates on the right who were black, would have had just as good a chance to become the POTUS, as Obama did.

But it is no more a cop - out than a blind person believing in the concept of «color» because the sighted person tells them it exists, and they are willing to accept it «on faith.»

It is no longer true as it used to be, that the judgment of the masses is like foam on water — nonsense, though loudly proclaimed; blind, though sharply decisive; impossible to follow because it changes more swiftly than a woman changes color.

Actually the colors and «beautifulness» was genetically selected for because it attracted bees and other pollinating creatures who were more attracted to it than other flowers.

One final comment: The assumption of protopsychic matter is no more revolutionary than our epistemological knowledge that all objects which we see have no color, because color only arises in sense cells and brain.

Speaking about the hymn, she said: «This song is so important to me because I never wanted anything more than I wanted to be in the film The Color Purple.

But many were upset because it was «more Catholic than Methodist,» «gory and depressing,» or didn't «go with our colors.»

Conversely, when those same whites become socially concerned, they are more attracted to the black cause partly because the drama of skin color can elicit more sympathy.

More than half of evangelicals strongly or somewhat agreed (56 %) that people of color are often put at a social disadvantage because of their race, compared with about two - thirds of practicing Christians (64 %) and those who attend church at least once a week (66 %).

REcently an HR department was gutted because they flagged applicants with colored paper clips as being mormon and they were hired over much more qualified non mormons.

I say «whole - wheaty» because it was more a matter of baker's caramel that accounted for the dark color of the crumb than any presence or overload of whole - wheat.

I baked these for about 40 minutes because I kept wanting a little more color on them — I think I could have flattened my dough out a bit more and they would have taken less time.

Hi Charlie, It's certainly worth a try — I'd recommend using gel coloring because it mixes in more quickly and evenly than powder — divide the batter as soon as the meringue has been incorporated but before it gets to piping stage, otherwise it will be overmixed after you stir in the color.

Note: If using a dark colored pan, reduce the oven temperature, stated in the recipe, by 25 degrees F. (This is because dark colored pans absorb more of the energy coming from the oven walls so they become hotter and transmit heat faster than light colored pans.)

Actually during my teenage years my summer tan usually looked more like the color of a lobster because along with all my friends, we had the mindset that using hairspray and baby oil was the ultimate tanning solution.

RECIPE NOTE: I don't like using molasses in this recipe because it has a very strong taste and color, both of which I end up having to overcome with more food coloring and more flavoring oil.

We're playing with their porcelain Color Lab collection today because if there's anything more on brand for me I'd like to know about it.

Actually, these donuts are more pink than red, because I am a big ol' dummy and couldn't find my red food coloring until exactly after I baked these.

At first we thought this includes roasted peppers (because of the color), but it was the carrots, which make this much more interesting!

My second layer of caramel turned out grainier, lighter in color, and more solid in texture because of my substitution.

For my recipe, I chose to go with tri-colored quinoa instead of single - grain, mostly because I like the extra color, but also because I personally think it has a little more crunch.

The amount of food coloring you add is totally up to you, but I would advise using a gel coloring because not only are they more pigmented (meaning you can use less!)

I thought special occasion food was in order and more specifically Lemon Risotto Tarts with Pea Puree because they're perfect little nibbles, complete with a punch of lemony flavor and a pop of color.

I used canned beets in one of the trials and it didn't give off as bright a red color as the freshly roasted beets, probably because the color is diluted in the water the beets are canned in... however, you can give it a try because the recipe provided is more likely to retain the red color because of its acidity.

I baked it 5 minutes more because I like the color.

Obviously it will change the color but wondered it would be more soupy because sweet potato is softer?

You could use the broiler to brown the marshmallow topping, but watch carefully because it is more difficult to control the color and prevent it burning.

It's one way I can get my son to eat more veggies because he gets so excited about the color.

Partly because I was pressed for time and in a rush to photograph them (and had to use the super harsh, early morning light), but mostly because there's been a disproportionate amount of brown - colored food in this space (these, those, and this)(and now you're looking at more) and it's summer and the farmers market is bursting with vibrant produce and I'm just over here whipping up shit with peanut butter and chocolate.

Because it retains its color, purple barley is not only more fun when anchoring a grain bowl or shoring up a salad, it's also much easier to get into the mouth of a child.

White chocolate is a little bit more complicated because coconut sugar doesn't work here (unless you don't mind caramel - colored «white» chocolate).

The orange and yellow colors are slightly more muted than the stuff of your childhood, but that's because annatto and turmeric are used in place of spooky dyes.