Not exact matches
And they're slapping misleading health - centric phrases like «whole
wheat,» «gluten - free,» and «low - fat» on foods that are full
of as much (and many times, much
more) sugary treats like ice
cream and cookies.
While you're there, you can check out some
of the other great appliances they have on their site Here are the cool features
of the cooker - 4 - 20 cup cooked rice capacity — 2 - 10 cup uncooked rice capacity With rice rinser / steam basket Great for oatmeal, grits, and
cream of wheat Delay start makes breakfast and meal planning easier Use your own recipe or packaged pasta & rice mixes Automatically shifts to warm after cooking White rice: cooks all varieties
of white rice, including short - and long - grain rice Quick rice: great for preparing rice in a hurry Whole grain: for brown rice, farro, quinoa, and other whole grains Keep warm: illuminates when cooking is complete Delay start: prepare for cooking up to 15 hours in advance Heat / simmer: use this function for flavored pasta and rice mixes, beans, soups, and one - pot meals Steam cook: vegetables, meats, fish, and
more Hot cereals: great for oatmeal, grits, and
cream of wheat
Ingredients 10 - 12 oz whole
wheat Fettuccine (or spaghetti, or linguine) 1 bunch
of rapini (broccoli rabe), washed and chopped, 2 - 3 cups 2 garlic cloves, minced 2 oz pancetta, diced zest and juice
of half a lemon 1/2 cup whipping
cream 2 whole eggs and 1 egg yolk 2 tbsp Parmesan cheese plus
more at the table 1 tsp olive oil
Still very yummy just
more like
cream of wheat vs. oatmeal
1, 15 - ounce can pinto beans, rinsed well and drained Fritocrumb crust shells 2 Tbsp unsalted butter 2 Tbsp olive oil 1 medium yellow onion, diced small 1 large green bell pepper, seeded and cored, diced small 1 large red bell pepper, seeded and cored, diced small 5 cloves garlic, minced 1 lb ground beef 1 poblano pepper, roasted and diced small 1 jalapeno pepper, finely diced (NOTE: Omit for a milder chili) 2 chipotle peppers in adobo sauce, finely chopped 1 to 2 Tbsp chili powder (
more or less to suit your taste) 1 Tbsp ground cumin 1 tsp finely chopped fresh Mexican oregano 1/2 tsp ground cayenne pepper (Note: Omit for a milder chili) 1, 28 - ounce can crushed tomatoes 8 - ounces light ale or
wheat beer juice
of two limes (
more or less to taste) kosher salt and freshly ground black pepper to taste shredded sharp Cheddar cheese for topping sour
cream, for topping finely snipped Mexican oregano and crushed corn chips as garnish
With our diverse portfolio
of more than 50 brands you know and love, including Back to Nature, B&G, B&M,
Cream of Wheat, Green Giant, Las Palmas, Le Sueur, Mama Mary's, Maple Grove Farms, Mrs. Dash, New York Style, Ortega, Pirate's Booty, Polaner, SnackWell's, Spice Islands and Victoria, there's a little something for everyone.
While most dips are full
of bad fats (think
cream and mayo) and served with even
more junk food like potato chips, we've found some perfectly healthy recipes that you can serve with sliced vegetable sticks, organic tortilla chips, toasted triangles
of whole
wheat pita bread, mini-rice crackers, you name it!
So one
more thing, she wouldn't do rice cereal, but would eat
cream of wheat, which my dotor said was fine.
Eat Less: Eat
More: White pasta Brown rice pasta, whole
wheat pasta, or quinoa pasta Fruit juice Green tea Fizzy drinks Mineral water with a squeeze
of lemon or lime White rice Brown rice or quinoa Junk food snack Raw veggies Ice
cream Greek yogurt